Cherimoya vs. Pork — In-Depth Nutrition Comparison
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The main differences between cherimoya and pork
- Cherimoya has more vitamin C; however, pork has more vitamin B1, phosphorus, vitamin B12, vitamin B3, zinc, vitamin B6, and vitamin B2.
- Daily need coverage for vitamin B1 for pork is 65% higher.
- Pork has 21 times less vitamin C than cherimoya. Cherimoya has 12.6mg of vitamin C, while pork has 0.6mg.
- Cherimoya is lower in saturated fat.
- Cherimoya has a higher glycemic index than pork.
Food types used in this article are Cherimoya, raw and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -88.7% |
| Contains more ManganeseManganese | +933.3% |
| Contains more MagnesiumMagnesium | +64.7% |
| Contains more CalciumCalcium | +90% |
| Contains more PotassiumPotassium | +47.4% |
| Contains more IronIron | +222.2% |
| Contains more ZincZinc | +1393.8% |
| Contains more PhosphorusPhosphorus | +846.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +2000% |
| Contains more FolateFolate | +360% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +768.3% |
| Contains more Vitamin B2Vitamin B2 | +145% |
| Contains more Vitamin B3Vitamin B3 | +682.1% |
| Contains more Vitamin B5Vitamin B5 | +102.3% |
| Contains more Vitamin B6Vitamin B6 | +80.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 45.3µg | 82% | |
| Vitamin B1 | 0.101mg | 0.877mg | 65% |
| Protein | 1.57g | 27.32g | 52% |
| Phosphorus | 26mg | 246mg | 31% |
| Vitamin B12 | 0µg | 0.7µg | 29% |
| Cholesterol | 0mg | 80mg | 27% |
| Vitamin B3 | 0.644mg | 5.037mg | 27% |
| Saturated fat | 0.233g | 5.23g | 23% |
| Fats | 0.68g | 13.92g | 20% |
| Zinc | 0.16mg | 2.39mg | 20% |
| Choline | 93.9mg | 17% | |
| Vitamin B6 | 0.257mg | 0.464mg | 16% |
| Monounsaturated fat | 0.055g | 6.19g | 15% |
| Vitamin B2 | 0.131mg | 0.321mg | 15% |
| Vitamin C | 12.6mg | 0.6mg | 13% |
| Fiber | 3g | 0g | 12% |
| Fructose | 6.28g | 8% | |
| Calories | 75kcal | 242kcal | 8% |
| Iron | 0.27mg | 0.87mg | 8% |
| Polyunsaturated fat | 0.188g | 1.2g | 7% |
| Vitamin D | 1.3µg | 7% | |
| Vitamin B5 | 0.345mg | 0.698mg | 7% |
| Vitamin D | 53IU | 7% | |
| Carbs | 17.71g | 0g | 6% |
| Folate | 23µg | 5µg | 5% |
| Manganese | 0.093mg | 0.009mg | 4% |
| Potassium | 287mg | 423mg | 4% |
| Magnesium | 17mg | 28mg | 3% |
| Sodium | 7mg | 62mg | 2% |
| Calcium | 10mg | 19mg | 1% |
| Net carbs | 14.71g | 0g | N/A |
| Sugar | 12.87g | 0g | N/A |
| Copper | 0.069mg | 0.073mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Vitamin E | 0.27mg | 0.29mg | 0% |
| Tryptophan | 0.031mg | 0.338mg | 0% |
| Threonine | 0.052mg | 1.234mg | 0% |
| Isoleucine | 0.042mg | 1.26mg | 0% |
| Leucine | 0.063mg | 2.177mg | 0% |
| Lysine | 0.042mg | 2.446mg | 0% |
| Methionine | 0.021mg | 0.712mg | 0% |
| Phenylalanine | 0.042mg | 1.086mg | 0% |
| Valine | 0.063mg | 1.473mg | 0% |
| Histidine | 0.021mg | 1.067mg | 0% |
| Omega-3 - ALA | 0.159g | N/A | |
| Omega-6 - Linoleic acid | 0.028g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +37.2% |
| Contains more ProteinProtein | +1640.1% |
| Contains more FatsFats | +1947.1% |
| Contains more OtherOther | +36.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -95.5% |
| Contains more Mono. FatMonounsaturated fat | +11154.5% |
| Contains more Poly. FatPolyunsaturated fat | +538.3% |
