Cherry pie vs. Cherimoya — In-Depth Nutrition Comparison
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Differences between cherry pie and cherimoya
- Cherry pie has more iron, vitamin A, and monounsaturated fat, while cherimoya has more vitamin B6, vitamin C, and potassium.
- Cherry pie's daily need coverage for iron is 20% higher.
- Cherimoya contains 97 times less monounsaturated fat than cherry pie. Cherry pie contains 5.314g of monounsaturated fat, while cherimoya contains 0.055g.
- The amount of sodium in cherimoya is lower.
The food types used in this comparison are Pie, cherry, prepared from recipe and Cherimoya, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +585.2% |
Contains more CopperCopper | +11.6% |
Contains more ZincZinc | +25% |
Contains more PhosphorusPhosphorus | +15.4% |
Contains more ManganeseManganese | +115.1% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +88.9% |
Contains more PotassiumPotassium | +272.7% |
Contains less SodiumSodium | -96.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +46.5% |
Contains more Vitamin B3Vitamin B3 | +98.1% |
Contains more FolateFolate | +17.4% |
Contains more Vitamin CVitamin C | +1160% |
Contains more Vitamin B5Vitamin B5 | +180.5% |
Contains more Vitamin B6Vitamin B6 | +655.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 3.247g | 0.188g | 20% |
Iron | 1.85mg | 0.27mg | 20% |
Fats | 12.2g | 0.68g | 18% |
Vitamin B6 | 0.034mg | 0.257mg | 17% |
Selenium | 7.8µg | 14% | |
Vitamin C | 1mg | 12.6mg | 13% |
Monounsaturated fat | 5.314g | 0.055g | 13% |
Saturated fat | 2.985g | 0.233g | 13% |
Fiber | 3g | 12% | |
Calories | 270kcal | 75kcal | 10% |
Fructose | 6.28g | 8% | |
Sodium | 191mg | 7mg | 8% |
Carbs | 38.5g | 17.71g | 7% |
Potassium | 77mg | 287mg | 6% |
Manganese | 0.2mg | 0.093mg | 5% |
Vitamin B5 | 0.123mg | 0.345mg | 4% |
Vitamin B3 | 1.276mg | 0.644mg | 4% |
Vitamin B1 | 0.148mg | 0.101mg | 4% |
Vitamin A | 29µg | 0µg | 3% |
Vitamin E | 0.27mg | 2% | |
Protein | 2.8g | 1.57g | 2% |
Magnesium | 9mg | 17mg | 2% |
Phosphorus | 30mg | 26mg | 1% |
Copper | 0.077mg | 0.069mg | 1% |
Folate | 27µg | 23µg | 1% |
Net carbs | 38.5g | 14.71g | N/A |
Calcium | 10mg | 10mg | 0% |
Sugar | 12.87g | N/A | |
Zinc | 0.2mg | 0.16mg | 0% |
Vitamin B2 | 0.125mg | 0.131mg | 0% |
Tryptophan | 0.031mg | 0.031mg | 0% |
Threonine | 0.072mg | 0.052mg | 0% |
Isoleucine | 0.088mg | 0.042mg | 0% |
Leucine | 0.17mg | 0.063mg | 0% |
Lysine | 0.067mg | 0.042mg | 0% |
Methionine | 0.043mg | 0.021mg | 0% |
Phenylalanine | 0.124mg | 0.042mg | 0% |
Valine | 0.104mg | 0.063mg | 0% |
Histidine | 0.057mg | 0.021mg | 0% |
Omega-3 - ALA | 0.159g | N/A | |
Omega-6 - Linoleic acid | 0.028g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
Protein:
1.57 g
Fats:
0.68 g
Carbs:
17.71 g
Water:
79.39 g
Other:
0.65 g
Contains more ProteinProtein | +78.3% |
Contains more FatsFats | +1694.1% |
Contains more CarbsCarbs | +117.4% |
Contains more WaterWater | +73.3% |
~equal in
Other
~0.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.985 g
Monounsaturated fat:
Mono. Fat
5.314 g
Polyunsaturated fat:
Poly. Fat
3.247 g
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.055 g
Polyunsaturated fat:
Poly. Fat
0.188 g
Contains more Mono. FatMonounsaturated fat | +9561.8% |
Contains more Poly. FatPolyunsaturated fat | +1627.1% |
Contains less Sat. FatSaturated fat | -92.2% |