Cherry pie vs. Navajo frybread — In-Depth Nutrition Comparison
Compare
Differences between cherry pie and navajo frybread
- Cherry pie contains less iron, folate, vitamin B1, vitamin B3, selenium, phosphorus, and vitamin B2 than navajo frybread.
- Navajo frybread's daily need coverage for iron is 27% higher.
- Cherry pie has a lower glycemic index. The glycemic index of cherry pie is 59, while the glycemic index of navajo frybread is 70.
The food types used in this comparison are Pie, cherry, prepared from recipe and Frybread, made with lard (Navajo).
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -41.9% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +470% |
| Contains more IronIron | +118.4% |
| Contains more CopperCopper | +18.2% |
| Contains more ZincZinc | +75% |
| Contains more PhosphorusPhosphorus | +310% |
| Contains more ManganeseManganese | +48.5% |
| Contains more SeleniumSelenium | +138.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +190.5% |
| Contains more Vitamin B2Vitamin B2 | +73.6% |
| Contains more Vitamin B3Vitamin B3 | +260.7% |
| Contains more Vitamin B5Vitamin B5 | +33.3% |
| Contains more Vitamin B6Vitamin B6 | +11.8% |
| Contains more FolateFolate | +351.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
| Contains more WaterWater | +45.1% |
| Contains more ProteinProtein | +138.9% |
| Contains more CarbsCarbs | +25.4% |
| Contains more OtherOther | +80% |
~equal in
Fats
~12.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.985 g
Monounsaturated fat:
Mono. Fat
5.314 g
Polyunsaturated fat:
Poly. Fat
3.247 g
Saturated fat:
Sat. Fat
4.621 g
Monounsaturated fat:
Mono. Fat
4.411 g
Polyunsaturated fat:
Poly. Fat
1.055 g
| Contains less Sat. FatSaturated fat | -35.4% |
| Contains more Mono. FatMonounsaturated fat | +20.5% |
| Contains more Poly. FatPolyunsaturated fat | +207.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 1.85mg | 4.04mg | 27% |
| Folate | 27µg | 122µg | 24% |
| Vitamin B1 | 0.148mg | 0.43mg | 24% |
| Vitamin B3 | 1.276mg | 4.603mg | 21% |
| Selenium | 7.8µg | 18.6µg | 20% |
| Starch | 42.85g | 18% | |
| Polyunsaturated fat | 3.247g | 1.055g | 15% |
| Phosphorus | 30mg | 123mg | 13% |
| Protein | 2.8g | 6.69g | 8% |
| Vitamin B2 | 0.125mg | 0.217mg | 7% |
| Saturated fat | 2.985g | 4.621g | 7% |
| Sodium | 191mg | 329mg | 6% |
| Calcium | 10mg | 57mg | 5% |
| Manganese | 0.2mg | 0.297mg | 4% |
| Vitamin A | 29µg | 3% | |
| Calories | 270kcal | 330kcal | 3% |
| Carbs | 38.5g | 48.26g | 3% |
| Copper | 0.077mg | 0.091mg | 2% |
| Monounsaturated fat | 5.314g | 4.411g | 2% |
| Magnesium | 9mg | 18mg | 2% |
| Cholesterol | 0mg | 7mg | 2% |
| Zinc | 0.2mg | 0.35mg | 1% |
| Vitamin K | 0.8µg | 1% | |
| Vitamin B5 | 0.123mg | 0.164mg | 1% |
| Vitamin C | 1mg | 1% | |
| Fats | 12.2g | 12.22g | 0% |
| Net carbs | 38.5g | 48.26g | N/A |
| Potassium | 77mg | 77mg | 0% |
| Sugar | 2.03g | N/A | |
| Vitamin B6 | 0.034mg | 0.038mg | 0% |
| Tryptophan | 0.031mg | 0% | |
| Threonine | 0.072mg | 0% | |
| Isoleucine | 0.088mg | 0% | |
| Leucine | 0.17mg | 0% | |
| Lysine | 0.067mg | 0% | |
| Methionine | 0.043mg | 0% | |
| Phenylalanine | 0.124mg | 0% | |
| Valine | 0.104mg | 0% | |
| Histidine | 0.057mg | 0% | |
| Omega-3 - ALA | 0.051g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.018g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
27%
Minerals Daily Need Coverage Score
22%
46%
Comparison summary
Which food is richer in minerals?
Navajo frybread is relatively richer in minerals
Which food is richer in vitamins?
Navajo frybread is relatively richer in vitamins
Which food is lower in Cholesterol?
Cherry pie is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Cherry pie is lower in Sugar (difference - 2.03g)
Which food contains less Sodium?
Cherry pie contains less Sodium (difference - 138mg)
Which food is lower in Saturated fat?
Cherry pie is lower in Saturated fat (difference - 1.636g)
Which food is lower in glycemic index?
Cherry pie is lower in glycemic index (difference - 11)
Which food is cheaper?
?
The foods are relatively equal in price ($)