Cherry vs. Apricot — In-Depth Nutrition Comparison
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The main differences between Cherry and Apricot
- Cherry contains less Vitamin E than Apricot.
Food types used in this article are Cherries, sour, red, raw and Apricots, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+23.1%
Contains
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Copper
+33.3%
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Manganese
+45.5%
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Iron
+21.9%
Contains
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Magnesium
+11.1%
Contains
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Phosphorus
+53.3%
Contains
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Potassium
+49.7%
Contains
less
Sodium
-66.7%
Contains
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Zinc
+100%
Contains
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Selenium
+∞%
Contains
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Calcium
+23.1%
Contains
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Copper
+33.3%
Contains
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Manganese
+45.5%
Contains
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Iron
+21.9%
Contains
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Magnesium
+11.1%
Contains
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Phosphorus
+53.3%
Contains
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Potassium
+49.7%
Contains
less
Sodium
-66.7%
Contains
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Zinc
+100%
Contains
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Selenium
+∞%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin E
+1171.4%
Contains
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Vitamin B3
+50%
Contains
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Vitamin B5
+67.8%
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Vitamin B6
+22.7%
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Folate
+12.5%
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Vitamin K
+57.1%
Equal in Vitamin A - 1279
Equal in Vitamin C - 10
Equal in Vitamin B1 - 0.03
Equal in Vitamin B2 - 0.04
Contains
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Vitamin E
+1171.4%
Contains
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Vitamin B3
+50%
Contains
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Vitamin B5
+67.8%
Contains
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Vitamin B6
+22.7%
Contains
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Folate
+12.5%
Contains
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Vitamin K
+57.1%
Equal in Vitamin A - 1279
Equal in Vitamin C - 10
Equal in Vitamin B1 - 0.03
Equal in Vitamin B2 - 0.04
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+40%
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Fats
+30%
Contains
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Other
+89.7%
Equal in Carbs - 11.12
Equal in Water - 86.35
Contains
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Protein
+40%
Contains
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Fats
+30%
Contains
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Other
+89.7%
Equal in Carbs - 11.12
Equal in Water - 86.35
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Polyunsaturated fat
+16.9%
Contains
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Saturated Fat
-60.3%
Contains
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Monounsaturated Fat
+107.3%
Contains
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Polyunsaturated fat
+16.9%
Contains
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Saturated Fat
-60.3%
Contains
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Monounsaturated Fat
+107.3%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Glucose
+76.4%
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Fructose
+273.4%
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Sucrose
+633.8%
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Maltose
+∞%
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Glucose
+76.4%
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Fructose
+273.4%
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Sucrose
+633.8%
Contains
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Maltose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 10.58g | 9.12g |
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| Protein | 1g | 1.4g |
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| Fats | 0.3g | 0.39g |
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| Carbs | 12.18g | 11.12g |
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| Calories | 50kcal | 48kcal |
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| Fructose | 3.51g | 0.94g |
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| Sugar | 8.49g | 9.24g |
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| Fiber | 1.6g | 2g |
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| Calcium | 16mg | 13mg |
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| Iron | 0.32mg | 0.39mg |
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| Magnesium | 9mg | 10mg |
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| Phosphorus | 15mg | 23mg |
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| Potassium | 173mg | 259mg |
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| Sodium | 3mg | 1mg |
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| Zinc | 0.1mg | 0.2mg |
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| Copper | 0.104mg | 0.078mg |
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| Manganese | 0.112mg | 0.077mg |
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| Selenium | 0µg | 0.1µg |
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| Vitamin A | 1283IU | 1279IU |
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| Vitamin A RAE | 64µg | 96µg |
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| Vitamin E | 0.07mg | 0.89mg |
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| Vitamin C | 10mg | 10mg | |
| Vitamin B1 | 0.03mg | 0.03mg | |
| Vitamin B2 | 0.04mg | 0.04mg | |
| Vitamin B3 | 0.4mg | 0.6mg |
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| Vitamin B5 | 0.143mg | 0.24mg |
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| Vitamin B6 | 0.044mg | 0.054mg |
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| Folate | 8µg | 9µg |
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| Vitamin K | 2.1µg | 3.3µg |
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| Tryptophan | 0.015mg |
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| Threonine | 0.047mg |
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| Isoleucine | 0.041mg |
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| Leucine | 0.077mg |
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| Lysine | 0.097mg |
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| Methionine | 0.006mg |
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| Phenylalanine | 0.052mg |
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| Valine | 0.047mg |
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| Histidine | 0.027mg |
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| Saturated Fat | 0.068g | 0.027g |
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| Monounsaturated Fat | 0.082g | 0.17g |
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| Polyunsaturated fat | 0.09g | 0.077g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
16%
Minerals Daily Need Coverage Score
10%
10%
Comparison summary
Which food is lower in Sugar?
Cherry is lower in Sugar (difference - 0.75g)
Which food is lower in glycemic index?
Cherry is lower in glycemic index (difference - 12)
Which food contains less Sodium?
Apricot contains less Sodium (difference - 2mg)
Which food is lower in Saturated Fat?
Apricot is lower in Saturated Fat (difference - 0.041g)
Which food is cheaper?
Apricot is cheaper (difference - $0.1)
Which food is richer in vitamins?
Apricot is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.