Chewing gum vs. Grape — In-Depth Nutrition Comparison
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The main differences between chewing gum and grapes
- Chewing gum has more fiber; however, grapes have more manganese, vitamin K, vitamin B6, vitamin B1, and potassium.
- Daily need coverage for manganese for grapes is 31% higher.
- Grapes have 4 times less sugar than chewing gum. Chewing gum has 66.08g of sugar, while grapes have 16.25g.
Food types used in this article are Chewing gum and Grapes, american type (slip skin), raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -50% |
| Contains more SeleniumSelenium | +500% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +9450% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0mg | 0.718mg | 31% |
| Carbs | 96.7g | 17.15g | 27% |
| Calories | 360kcal | 67kcal | 15% |
| Vitamin K | 0µg | 14.6µg | 12% |
| Vitamin B6 | 0mg | 0.11mg | 8% |
| Vitamin B1 | 0mg | 0.092mg | 8% |
| Potassium | 2mg | 191mg | 6% |
| Fiber | 2.4g | 0.9g | 6% |
| Iron | 0mg | 0.29mg | 4% |
| Vitamin C | 0mg | 4mg | 4% |
| Copper | 0mg | 0.04mg | 4% |
| Vitamin B2 | 0mg | 0.057mg | 4% |
| Vitamin B3 | 0mg | 0.3mg | 2% |
| Magnesium | 0mg | 5mg | 1% |
| Selenium | 0.6µg | 0.1µg | 1% |
| Calcium | 0mg | 14mg | 1% |
| Protein | 0g | 0.63g | 1% |
| Vitamin A | 0µg | 5µg | 1% |
| Vitamin E | 0mg | 0.19mg | 1% |
| Choline | 0mg | 5.6mg | 1% |
| Phosphorus | 0mg | 10mg | 1% |
| Folate | 0µg | 4µg | 1% |
| Fats | 0.3g | 0.35g | 0% |
| Net carbs | 94.3g | 16.25g | N/A |
| Sugar | 66.08g | 16.25g | N/A |
| Zinc | 0mg | 0.04mg | 0% |
| Sodium | 1mg | 2mg | 0% |
| Vitamin B5 | 0mg | 0.024mg | 0% |
| Saturated fat | 0.042g | 0.114g | 0% |
| Monounsaturated fat | 0.079g | 0.014g | 0% |
| Polyunsaturated fat | 0.137g | 0.102g | 0% |
| Tryptophan | 0.003mg | 0% | |
| Threonine | 0.017mg | 0% | |
| Isoleucine | 0.005mg | 0% | |
| Leucine | 0.013mg | 0% | |
| Lysine | 0.014mg | 0% | |
| Methionine | 0.021mg | 0% | |
| Phenylalanine | 0.013mg | 0% | |
| Valine | 0.017mg | 0% | |
| Histidine | 0.023mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0.3 g
Carbs:
96.7 g
Water:
2.6 g
Other:
0.4 g
Protein:
0.63 g
Fats:
0.35 g
Carbs:
17.15 g
Water:
81.3 g
Other:
0.57 g
| Contains more CarbsCarbs | +463.8% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +16.7% |
| Contains more WaterWater | +3026.9% |
| Contains more OtherOther | +42.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.079 g
Polyunsaturated fat:
Poly. Fat
0.137 g
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.102 g
| Contains less Sat. FatSaturated fat | -63.2% |
| Contains more Mono. FatMonounsaturated fat | +464.3% |
| Contains more Poly. FatPolyunsaturated fat | +34.3% |
