Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chicken fingers vs. Allspice — In-Depth Nutrition Comparison

Compare

Important differences between chicken fingers and allspice

  • Chicken fingers have more vitamin B3 and selenium; however, allspice is richer in manganese, fiber, iron, calcium, copper, vitamin C, and magnesium.
  • Allspice's daily need coverage for manganese is 118% more.
  • Chicken fingers contain 10 times more sodium than allspice. Chicken fingers contain 769mg of sodium, while allspice contains 77mg.
  • Chicken fingers have a higher glycemic index. The glycemic index of chicken fingers is 46, while the glycemic index of allspice is 15.

The food varieties used in the comparison are Fast foods, chicken tenders and Spices, allspice, ground.

Infographic

Chicken fingers vs Allspice infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 96% 198% 92% 265% 184% 28% 48% 10% 384% 15%
Contains more PhosphorusPhosphorus +149.6%
Contains more SeleniumSelenium +548.1%
Contains more MagnesiumMagnesium +382.1%
Contains more CalciumCalcium +3788.2%
Contains more PotassiumPotassium +179.9%
Contains more IronIron +867.1%
Contains more CopperCopper +701.4%
Contains more ZincZinc +42.3%
Contains less SodiumSodium -90%
Contains more ManganeseManganese +1190.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 131% 9% 0% 0% 25% 15% 54% 0% 48% 0% 0% 27% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +184.1%
Contains more Vitamin B3Vitamin B3 +187.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +102.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +3463.6%
Contains more Vitamin AVitamin A +800%
Contains more FolateFolate +89.5%
~equal in Vitamin B1 ~0.101mg

All nutrients comparison - raw data values

Nutrient Chicken fingers Allspice DV% diff.
Manganese 0.228mg 2.943mg 118%
Fiber 1.2g 21.6g 82%
Iron 0.73mg 7.06mg 79%
Calcium 17mg 661mg 64%
Copper 0.069mg 0.553mg 54%
Vitamin C 1.1mg 39.2mg 42%
Vitamin B3 8.217mg 2.86mg 33%
Sodium 769mg 77mg 30%
Selenium 17.5µg 2.7µg 27%
Protein 19.22g 6.09g 26%
Magnesium 28mg 135mg 25%
Vitamin B5 1.244mg 25%
Phosphorus 282mg 113mg 24%
Polyunsaturated fat 5.783g 2.36g 23%
Vitamin E 3.17mg 21%
Potassium 373mg 1044mg 20%
Carbs 17.25g 72.12g 18%
Vitamin B6 0.426mg 0.21mg 17%
Cholesterol 48mg 0mg 16%
Monounsaturated fat 4.83g 0.66g 10%
Vitamin B2 0.179mg 0.063mg 9%
Choline 43.7mg 8%
Fats 13.95g 8.69g 8%
Vitamin K 8µg 7%
Vitamin B12 0.16µg 0µg 7%
Starch 17.03g 7%
Folate 19µg 36µg 4%
Vitamin A 3µg 27µg 3%
Zinc 0.71mg 1.01mg 3%
Vitamin B1 0.11mg 0.101mg 1%
Vitamin D 0.2µg 0µg 1%
Vitamin D 7IU 0IU 1%
Calories 271kcal 263kcal 0%
Net carbs 16.05g 50.52g N/A
Sugar 0.4g N/A
Trans fat 0.052g 0g N/A
Saturated fat 2.493g 2.55g 0%
Tryptophan 0.222mg 0%
Threonine 0.803mg 0%
Isoleucine 0.845mg 0%
Leucine 1.553mg 0%
Lysine 1.616mg 0%
Methionine 0.518mg 0%
Phenylalanine 1.437mg 0%
Valine 0.908mg 0%
Histidine 0.655mg 0%
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.211g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
6% 9% 72% 8% 5%
Protein: 6.09 g
Fats: 8.69 g
Carbs: 72.12 g
Water: 8.46 g
Other: 4.64 g
Contains more ProteinProtein +215.6%
Contains more FatsFats +60.5%
Contains more WaterWater +451.3%
Contains more CarbsCarbs +318.1%
Contains more OtherOther +57.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
46% 12% 42%
Saturated fat: Sat. Fat 2.55 g
Monounsaturated fat: Mono. Fat 0.66 g
Polyunsaturated fat: Poly. Fat 2.36 g
Contains more Mono. FatMonounsaturated fat +631.8%
Contains more Poly. FatPolyunsaturated fat +145%
~equal in Saturated fat ~2.55g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients
  2. Allspice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171315/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.