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Chicken fingers vs. Celery — In-Depth Nutrition Comparison

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The main differences between chicken fingers and celery

  • Chicken fingers have more vitamin B3, phosphorus, selenium, vitamin B6, vitamin B5, and vitamin E; however, celery has more vitamin K.
  • Daily need coverage for vitamin B3 for chicken fingers is 49% higher.
  • Chicken fingers have a higher glycemic index than celery.

Food types used in this article are Fast foods, chicken tenders and Celery, raw.

Infographic

Chicken fingers vs Celery infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Celery
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 12% 23% 7.5% 12% 3.5% 10% 10% 13% 2.2%
Contains more MagnesiumMagnesium +154.5%
Contains more PotassiumPotassium +43.5%
Contains more IronIron +265%
Contains more CopperCopper +97.1%
Contains more ZincZinc +446.2%
Contains more PhosphorusPhosphorus +1075%
Contains more ManganeseManganese +121.4%
Contains more SeleniumSelenium +4275%
Contains more CalciumCalcium +135.3%
Contains less SodiumSodium -89.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Celery
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 7.3% 5.4% 0% 5.3% 13% 6% 15% 17% 0% 73% 27% 3.3%
Contains more Vitamin EVitamin E +1074.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +423.8%
Contains more Vitamin B2Vitamin B2 +214%
Contains more Vitamin B3Vitamin B3 +2467.8%
Contains more Vitamin B5Vitamin B5 +405.7%
Contains more Vitamin B6Vitamin B6 +475.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +616.4%
Contains more Vitamin CVitamin C +181.8%
Contains more Vitamin AVitamin A +633.3%
Contains more Vitamin KVitamin K +266.3%
Contains more FolateFolate +89.5%

All nutrients comparison - raw data values

Nutrient Chicken fingers Celery DV% diff.
Vitamin B3 8.217mg 0.32mg 49%
Polyunsaturated fat 5.783g 0.079g 38%
Phosphorus 282mg 24mg 37%
Protein 19.22g 0.69g 37%
Selenium 17.5µg 0.4µg 31%
Sodium 769mg 80mg 30%
Vitamin B6 0.426mg 0.074mg 27%
Fats 13.95g 0.17g 21%
Vitamin B5 1.244mg 0.246mg 20%
Vitamin E 3.17mg 0.27mg 19%
Vitamin K 8µg 29.3µg 18%
Cholesterol 48mg 0mg 16%
Calories 271kcal 16kcal 13%
Monounsaturated fat 4.83g 0.032g 12%
Saturated fat 2.493g 0.042g 11%
Vitamin B2 0.179mg 0.057mg 9%
Choline 43.7mg 6.1mg 7%
Vitamin B12 0.16µg 0µg 7%
Starch 17.03g 0g 7%
Iron 0.73mg 0.2mg 7%
Vitamin B1 0.11mg 0.021mg 7%
Zinc 0.71mg 0.13mg 5%
Manganese 0.228mg 0.103mg 5%
Carbs 17.25g 2.97g 5%
Copper 0.069mg 0.035mg 4%
Magnesium 28mg 11mg 4%
Folate 19µg 36µg 4%
Potassium 373mg 260mg 3%
Vitamin C 1.1mg 3.1mg 2%
Fiber 1.2g 1.6g 2%
Calcium 17mg 40mg 2%
Vitamin A 3µg 22µg 2%
Vitamin D 7IU 0IU 1%
Vitamin D 0.2µg 0µg 1%
Net carbs 16.05g 1.37g N/A
Sugar 0.4g 1.34g N/A
Trans fat 0.052g 0g N/A
Tryptophan 0.222mg 0.009mg 0%
Threonine 0.803mg 0.02mg 0%
Isoleucine 0.845mg 0.021mg 0%
Leucine 1.553mg 0.032mg 0%
Lysine 1.616mg 0.027mg 0%
Methionine 0.518mg 0.005mg 0%
Phenylalanine 1.437mg 0.02mg 0%
Valine 0.908mg 0.027mg 0%
Histidine 0.655mg 0.012mg 0%
Fructose 0g 0.37g 0%
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.211g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
Celery
1
3% 95%
Protein: 0.69 g
Fats: 0.17 g
Carbs: 2.97 g
Water: 95.43 g
Other: 0.74 g
Contains more ProteinProtein +2685.5%
Contains more FatsFats +8105.9%
Contains more CarbsCarbs +480.8%
Contains more OtherOther +297.3%
Contains more WaterWater +104.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
Celery
1
27% 21% 52%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +14993.8%
Contains more Poly. FatPolyunsaturated fat +7220.3%
Contains less Sat. FatSaturated fat -98.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98% 2%
Starch: 17.03 g
Sucrose: 0.4 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Celery
3
6% 30% 28% 36%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 0.4 g
Fructose: 0.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.48 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +400%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more GalactoseGalactose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients
  2. Celery - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169988/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.