Chicken noodle soup vs. Black bean soup — In-Depth Nutrition Comparison
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Significant differences between Chicken noodle soup and Black bean soup
- The amount of Copper, Fiber, Manganese, Iron, Folate, Zinc, Phosphorus, Magnesium, and Potassium in Black bean soup is higher than in Chicken noodle soup.
- Black bean soup covers your daily Sodium needs 32% more than Chicken noodle soup.
- Chicken noodle soup contains less Sodium.
Specific food types used in this comparison are Soup, chicken noodle, dry, mix, prepared with water and Soup, black bean, canned, condensed.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-76.4%
Contains
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Calcium
+1650%
Contains
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Iron
+650%
Contains
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Magnesium
+1000%
Contains
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Phosphorus
+525%
Contains
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Potassium
+1823.1%
Contains
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Zinc
+1275%
Contains
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Copper
+2042.9%
Contains
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Manganese
+1462.5%
Contains
less
Sodium
-76.4%
Contains
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Calcium
+1650%
Contains
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Iron
+650%
Contains
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Magnesium
+1000%
Contains
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Phosphorus
+525%
Contains
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Potassium
+1823.1%
Contains
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Zinc
+1275%
Contains
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Copper
+2042.9%
Contains
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Manganese
+1462.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+92.9%
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Vitamin B12
+∞%
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Vitamin A
+3945.5%
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Vitamin E
+620%
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Vitamin C
+∞%
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Vitamin B2
+30%
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Vitamin B5
+281%
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Vitamin B6
+600%
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Folate
+842.9%
Contains
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Vitamin K
+28.6%
Equal in Vitamin B3 - 0.41
Contains
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Vitamin B1
+92.9%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+3945.5%
Contains
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Vitamin E
+620%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+30%
Contains
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Vitamin B5
+281%
Contains
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Vitamin B6
+600%
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Folate
+842.9%
Contains
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Vitamin K
+28.6%
Equal in Vitamin B3 - 0.41
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+25%
Contains
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Protein
+475%
Contains
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Fats
+140%
Contains
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Carbs
+320.2%
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Other
+297.4%
Protein:
0.84 g
Fats:
0.55 g
Carbs:
3.67 g
Water:
94.16 g
Other:
0.78 g
Protein:
4.83 g
Fats:
1.32 g
Carbs:
15.42 g
Water:
75.33 g
Other:
3.1 g
Contains
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Water
+25%
Contains
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Protein
+475%
Contains
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Fats
+140%
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Carbs
+320.2%
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Other
+297.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-64.1%
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Monounsaturated Fat
+134.1%
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Polyunsaturated fat
+164.5%
Saturated Fat:
0.122 g
Monounsaturated Fat:
0.205 g
Polyunsaturated fat:
0.155 g
Saturated Fat:
0.34 g
Monounsaturated Fat:
0.48 g
Polyunsaturated fat:
0.41 g
Contains
less
Saturated Fat
-64.1%
Contains
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Monounsaturated Fat
+134.1%
Contains
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Polyunsaturated fat
+164.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 3.57g | 8.62g |
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| Protein | 0.84g | 4.83g |
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| Fats | 0.55g | 1.32g |
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| Carbs | 3.67g | 15.42g |
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| Calories | 23kcal | 91kcal |
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| Sugar | 0.31g | 2.49g |
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| Fiber | 0.1g | 6.8g |
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| Calcium | 2mg | 35mg |
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| Iron | 0.2mg | 1.5mg |
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| Magnesium | 3mg | 33mg |
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| Phosphorus | 12mg | 75mg |
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| Potassium | 13mg | 250mg |
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| Sodium | 229mg | 970mg |
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| Zinc | 0.08mg | 1.1mg |
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| Copper | 0.014mg | 0.3mg |
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| Manganese | 0.032mg | 0.5mg |
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| Selenium | 3.8µg |
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| Vitamin A | 11IU | 445IU |
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| Vitamin A RAE | 1µg | 22µg |
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| Vitamin E | 0.05mg | 0.36mg |
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| Vitamin C | 0mg | 0.2mg |
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| Vitamin B1 | 0.081mg | 0.042mg |
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| Vitamin B2 | 0.03mg | 0.039mg |
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| Vitamin B3 | 0.431mg | 0.41mg |
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| Vitamin B5 | 0.042mg | 0.16mg |
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| Vitamin B6 | 0.01mg | 0.07mg |
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| Folate | 7µg | 66µg |
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| Vitamin B12 | 0.02µg | 0µg |
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| Vitamin K | 1.4µg | 1.8µg |
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| Cholesterol | 4mg | 0mg |
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| Saturated Fat | 0.122g | 0.34g |
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| Omega-3 - DHA | 0.001g | 0g |
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| Monounsaturated Fat | 0.205g | 0.48g |
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| Polyunsaturated fat | 0.155g | 0.41g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
4%
12%
Minerals Daily Need Coverage Score
8%
47%
Comparison summary
Which food is lower in Sugar?
Chicken noodle soup is lower in Sugar (difference - 2.18g)
Which food contains less Sodium?
Chicken noodle soup contains less Sodium (difference - 741mg)
Which food is lower in Saturated Fat?
Chicken noodle soup is lower in Saturated Fat (difference - 0.218g)
Which food is lower in glycemic index?
Chicken noodle soup is lower in glycemic index (difference - 14)
Which food is lower in Cholesterol?
Black bean soup is lower in Cholesterol (difference - 4mg)
Which food is richer in minerals?
Black bean soup is relatively richer in minerals
Which food is richer in vitamins?
Black bean soup is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)