Chinese cuisine vs. General Mills Boo Berry — In-Depth Nutrition Comparison
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What are the main differences between Chinese cuisine and General Mills Boo Berry?
- Chinese cuisine is richer in Vitamin K, yet General Mills Boo Berry is richer in Vitamin B12, Iron, Vitamin B6, Vitamin B2, Zinc, Vitamin B1, Vitamin B3, Folate, and Vitamin A.
- General Mills Boo Berry's daily need coverage for Vitamin B12 is 168% higher.
- Chinese cuisine has 32 times more Vitamin K than General Mills Boo Berry. Chinese cuisine has 51.3µg of Vitamin K, while General Mills Boo Berry has 1.6µg.
We used Restaurant, Chinese, beef and vegetables and Cereals ready-to-eat, GENERAL MILLS, BOO BERRY types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +25.2% |
Contains less SodiumSodium | -10.7% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +220% |
Contains more CalciumCalcium | +1277.3% |
Contains more IronIron | +1125.2% |
Contains more CopperCopper | +163.3% |
Contains more ZincZinc | +659.3% |
Contains more PhosphorusPhosphorus | +139.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +41.4% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin KVitamin K | +3106.3% |
Contains more CholineCholine | +216.5% |
Contains more Vitamin CVitamin C | +56.9% |
Contains more Vitamin AVitamin A | +20% |
Contains more Vitamin DVitamin D | +2900% |
Contains more Vitamin B1Vitamin B1 | +3233.3% |
Contains more Vitamin B2Vitamin B2 | +2245.5% |
Contains more Vitamin B3Vitamin B3 | +1050.8% |
Contains more Vitamin B6Vitamin B6 | +837.9% |
Contains more Vitamin B12Vitamin B12 | +837.5% |
Contains more FolateFolate | +573.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Protein:
5.5 g
Fats:
4.3 g
Carbs:
85.4 g
Water:
1.89 g
Other:
2.91 g
Contains more ProteinProtein | +28.7% |
Contains more FatsFats | +23.3% |
Contains more WaterWater | +4070.4% |
Contains more CarbsCarbs | +1071.5% |
Contains more OtherOther | +92.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.978 g
Monounsaturated Fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
Saturated Fat:
Sat. Fat
0.5 g
Monounsaturated Fat:
Mono. Fat
2.09 g
Polyunsaturated fat:
Poly. Fat
1.39 g
Contains more Poly. FatPolyunsaturated fat | +53.2% |
Contains less Sat. FatSaturated Fat | -48.9% |
Contains more Mono. FatMonounsaturated Fat | +71.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 105kcal | 386kcal | |
Protein | 7.08g | 5.5g | |
Fats | 5.3g | 4.3g | |
Vitamin C | 11.6mg | 18.2mg | |
Net carbs | 5.79g | 81.2g | |
Carbs | 7.29g | 85.4g | |
Cholesterol | 14mg | 0mg | |
Vitamin D | 3IU | 121IU | |
Magnesium | 15mg | 48mg | |
Calcium | 22mg | 303mg | |
Potassium | 204mg | 163mg | |
Iron | 1.11mg | 13.6mg | |
Sugar | 2.41g | 27.29g | |
Fiber | 1.5g | 4.2g | |
Copper | 0.049mg | 0.129mg | |
Zinc | 1.5mg | 11.39mg | |
Starch | 1.82g | ||
Phosphorus | 76mg | 182mg | |
Sodium | 409mg | 458mg | |
Vitamin A | 1262IU | 1515IU | |
Vitamin A | 63µg | 421µg | |
Vitamin E | 0.82mg | 0.58mg | |
Vitamin D | 0.1µg | 3µg | |
Manganese | 0.147mg | ||
Selenium | 6.7µg | 6.5µg | |
Vitamin B1 | 0.033mg | 1.1mg | |
Vitamin B2 | 0.055mg | 1.29mg | |
Vitamin B3 | 1.32mg | 15.19mg | |
Vitamin B5 | 0.443mg | ||
Vitamin B6 | 0.161mg | 1.51mg | |
Vitamin B12 | 0.48µg | 4.5µg | |
Vitamin K | 51.3µg | 1.6µg | |
Folate | 45µg | 303µg | |
Trans Fat | 0.058g | 0g | |
Choline | 34.5mg | 10.9mg | |
Saturated Fat | 0.978g | 0.5g | |
Monounsaturated Fat | 1.217g | 2.09g | |
Polyunsaturated fat | 2.13g | 1.39g | |
Tryptophan | 0.083mg | ||
Threonine | 0.313mg | ||
Isoleucine | 0.314mg | ||
Leucine | 0.525mg | ||
Lysine | 0.552mg | ||
Methionine | 0.158mg | ||
Phenylalanine | 0.317mg | ||
Valine | 0.327mg | ||
Histidine | 0.207mg | ||
Fructose | 0.55g | ||
Omega-3 - EPA | 0.004g | 0g | |
Omega-3 - DHA | 0.001g | 0g | |
Omega-3 - ALA | 0.264g | ||
Omega-3 - DPA | 0.005g | 0g | |
Omega-6 - Gamma-linoleic acid | 0.001g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | ||
Omega-6 - Eicosadienoic acid | 0.002g | ||
Omega-6 - Linoleic acid | 1.803g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
37%
174%
Minerals Daily Need Coverage Score
28%
118%
Comparison summary
Which food is lower in Cholesterol?
General Mills Boo Berry is lower in Cholesterol (difference - 14mg)
Which food is lower in Saturated Fat?
General Mills Boo Berry is lower in Saturated Fat (difference - 0.478g)
Which food is lower in glycemic index?
General Mills Boo Berry is lower in glycemic index (difference - 60)
Which food is richer in minerals?
General Mills Boo Berry is relatively richer in minerals
Which food is richer in vitamins?
General Mills Boo Berry is relatively richer in vitamins
Which food is lower in Sugar?
Chinese cuisine is lower in Sugar (difference - 24.88g)
Which food contains less Sodium?
Chinese cuisine contains less Sodium (difference - 49mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)