Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chinese cuisine vs. Mustard — In-Depth Nutrition Comparison

Compare

How are chinese cuisine and mustard different?

  • Chinese cuisine is higher in vitamin K, vitamin A, vitamin B12, vitamin C, and folate; however, mustard is richer in selenium, vitamin B1, manganese, and fiber.
  • Daily need coverage for selenium for mustard is 49% higher.
  • Chinese cuisine has less sodium.
  • Mustard has a lower glycemic index (32) than chinese cuisine (60).

Restaurant, Chinese, beef, and vegetables and Mustard, prepared, yellow are the varieties used in this article.

Infographic

Chinese cuisine vs Mustard infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 19% 13% 60% 25% 17% 46% 144% 55% 183%
Contains more PotassiumPotassium +34.2%
Contains more ZincZinc +134.4%
Contains less SodiumSodium -63%
Contains more MagnesiumMagnesium +220%
Contains more CalciumCalcium +186.4%
Contains more IronIron +45%
Contains more CopperCopper +51%
Contains more PhosphorusPhosphorus +42.1%
Contains more ManganeseManganese +187.1%
Contains more SeleniumSelenium +400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 1.7% 7.2% 0% 44% 16% 11% 15% 16% 0% 3.5% 5.3% 12%
Contains more Vitamin CVitamin C +3766.7%
Contains more Vitamin AVitamin A +1160%
Contains more Vitamin EVitamin E +127.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +133.6%
Contains more Vitamin B5Vitamin B5 +74.4%
Contains more Vitamin B6Vitamin B6 +130%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +3564.3%
Contains more FolateFolate +542.9%
Contains more CholineCholine +54%
Contains more Vitamin B1Vitamin B1 +436.4%
Contains more Vitamin B2Vitamin B2 +27.3%

All nutrients comparison - raw data values

Nutrient Chinese cuisine Mustard DV% diff.
Selenium 6.7µg 33.5µg 49%
Vitamin K 51.3µg 1.4µg 42%
Sodium 409mg 1104mg 30%
Vitamin B12 0.48µg 0µg 20%
Vitamin C 11.6mg 0.3mg 13%
Vitamin B1 0.033mg 0.177mg 12%
Manganese 0.147mg 0.422mg 12%
Fiber 1.5g 4g 10%
Folate 45µg 7µg 10%
Polyunsaturated fat 2.13g 0.774g 9%
Zinc 1.5mg 0.64mg 8%
Magnesium 15mg 48mg 8%
Protein 7.08g 3.74g 7%
Vitamin B6 0.161mg 0.07mg 7%
Iron 1.11mg 1.61mg 6%
Vitamin A 63µg 5µg 6%
Phosphorus 76mg 108mg 5%
Cholesterol 14mg 0mg 5%
Vitamin B3 1.32mg 0.565mg 5%
Vitamin B5 0.443mg 0.254mg 4%
Calcium 22mg 63mg 4%
Copper 0.049mg 0.074mg 3%
Vitamin E 0.82mg 0.36mg 3%
Saturated fat 0.978g 0.214g 3%
Fats 5.3g 3.34g 3%
Choline 34.5mg 22.4mg 2%
Monounsaturated fat 1.217g 2.182g 2%
Calories 105kcal 60kcal 2%
Potassium 204mg 152mg 2%
Vitamin B2 0.055mg 0.07mg 1%
Vitamin D 0.1µg 0µg 1%
Carbs 7.29g 5.83g 0%
Net carbs 5.79g 1.83g N/A
Vitamin D 3IU 0IU 0%
Sugar 2.41g 0.92g N/A
Starch 1.82g 0.64g 0%
Trans fat 0.058g 0.009g N/A
Tryptophan 0.083mg 0.009mg 0%
Threonine 0.313mg 0.167mg 0%
Isoleucine 0.314mg 0.146mg 0%
Leucine 0.525mg 0.292mg 0%
Lysine 0.552mg 0.264mg 0%
Methionine 0.158mg 0.076mg 0%
Phenylalanine 0.317mg 0.161mg 0%
Valine 0.327mg 0.189mg 0%
Histidine 0.207mg 0.119mg 0%
Fructose 0.55g 0.23g 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.264g 0.373g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-3 - Eicosatrienoic acid 0g 0.018g N/A
Omega-6 - Gamma-linoleic acid 0.001g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g 0g N/A
Omega-6 - Eicosadienoic acid 0.002g 0.01g N/A
Omega-6 - Linoleic acid 1.803g 0.358g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
4% 3% 6% 84% 3%
Protein: 3.74 g
Fats: 3.34 g
Carbs: 5.83 g
Water: 83.72 g
Other: 3.37 g
Contains more ProteinProtein +89.3%
Contains more FatsFats +58.7%
Contains more CarbsCarbs +25%
Contains more OtherOther +123.2%
~equal in Water ~83.72g

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
7% 69% 24%
Saturated fat: Sat. Fat 0.214 g
Monounsaturated fat: Mono. Fat 2.182 g
Polyunsaturated fat: Poly. Fat 0.774 g
Contains more Poly. FatPolyunsaturated fat +175.2%
Contains less Sat. FatSaturated fat -78.1%
Contains more Mono. FatMonounsaturated fat +79.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
43% 28% 16% 13%
Starch: 1.82 g
Sucrose: 1.17 g
Glucose: 0.69 g
Fructose: 0.55 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
41% 14% 30% 15%
Starch: 0.64 g
Sucrose: 0.21 g
Glucose: 0.47 g
Fructose: 0.23 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +184.4%
Contains more SucroseSucrose +457.1%
Contains more GlucoseGlucose +46.8%
Contains more FructoseFructose +139.1%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients
  2. Mustard - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172234/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.