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Chinese cuisine vs. Jalapeño — In-Depth Nutrition Comparison

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Important differences between chinese cuisine and jalapeño

  • Chinese cuisine has more vitamin K, vitamin B12, zinc, selenium, iron, and phosphorus; however, jalapeño has more vitamin C, vitamin B6, and vitamin E.
  • Jalapeño's daily need coverage for vitamin C is 119% more.
  • Jalapeño is lower in sodium.
  • Chinese cuisine has a higher glycemic index than jalapeño.

The food varieties used in the comparison are Restaurant, Chinese, beef, and vegetables and Peppers, jalapeno, raw.

Infographic

Chinese cuisine vs Jalapeño infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Contains more CalciumCalcium +83.3%
Contains more IronIron +344%
Contains more ZincZinc +971.4%
Contains more PhosphorusPhosphorus +192.3%
Contains more ManganeseManganese +51.5%
Contains more SeleniumSelenium +1575%
Contains more PotassiumPotassium +21.6%
Contains less SodiumSodium -99.3%
~equal in Magnesium ~15mg
~equal in Copper ~0.046mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Contains more Vitamin AVitamin A +16.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +40.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +177.3%
Contains more FolateFolate +66.7%
Contains more CholineCholine +360%
Contains more Vitamin CVitamin C +922.4%
Contains more Vitamin EVitamin E +336.6%
Contains more Vitamin B1Vitamin B1 +21.2%
Contains more Vitamin B2Vitamin B2 +27.3%
Contains more Vitamin B6Vitamin B6 +160.2%
~equal in Vitamin B3 ~1.28mg

All nutrients comparison - raw data values

Nutrient Chinese cuisine Jalapeño DV% diff.
Vitamin C 11.6mg 118.6mg 119%
Vitamin K 51.3µg 18.5µg 27%
Vitamin B12 0.48µg 0µg 20%
Vitamin B6 0.161mg 0.419mg 20%
Vitamin E 0.82mg 3.58mg 18%
Sodium 409mg 3mg 18%
Polyunsaturated fat 2.13g 0.112g 13%
Protein 7.08g 0.91g 12%
Zinc 1.5mg 0.14mg 12%
Selenium 6.7µg 0.4µg 11%
Iron 1.11mg 0.25mg 11%
Fats 5.3g 0.37g 8%
Phosphorus 76mg 26mg 7%
Folate 45µg 27µg 5%
Fiber 1.5g 2.8g 5%
Choline 34.5mg 7.5mg 5%
Cholesterol 14mg 0mg 5%
Saturated fat 0.978g 0.092g 4%
Calories 105kcal 29kcal 4%
Monounsaturated fat 1.217g 0.029g 3%
Fructose 0.55g 2.63g 3%
Vitamin B5 0.443mg 0.315mg 3%
Manganese 0.147mg 0.097mg 2%
Starch 1.82g 1%
Calcium 22mg 12mg 1%
Potassium 204mg 248mg 1%
Vitamin D 0.1µg 0µg 1%
Vitamin A 63µg 54µg 1%
Vitamin B2 0.055mg 0.07mg 1%
Vitamin B1 0.033mg 0.04mg 1%
Net carbs 5.79g 3.7g N/A
Carbs 7.29g 6.5g 0%
Vitamin D 3IU 0IU 0%
Magnesium 15mg 15mg 0%
Sugar 2.41g 4.12g N/A
Copper 0.049mg 0.046mg 0%
Vitamin B3 1.32mg 1.28mg 0%
Trans fat 0.058g 0g N/A
Tryptophan 0.083mg 0%
Threonine 0.313mg 0%
Isoleucine 0.314mg 0%
Leucine 0.525mg 0%
Lysine 0.552mg 0%
Methionine 0.158mg 0%
Phenylalanine 0.317mg 0%
Valine 0.327mg 0%
Histidine 0.207mg 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.264g 0.05g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-6 - Gamma-linoleic acid 0.001g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g 0g N/A
Omega-6 - Eicosadienoic acid 0.002g 0g N/A
Omega-6 - Linoleic acid 1.803g 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
Contains more ProteinProtein +678%
Contains more FatsFats +1332.4%
Contains more CarbsCarbs +12.2%
Contains more OtherOther +184.9%
Contains more WaterWater +16.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
Contains more Mono. FatMonounsaturated fat +4096.6%
Contains more Poly. FatPolyunsaturated fat +1801.8%
Contains less Sat. FatSaturated fat -90.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
43% 28% 16% 13%
Starch: 1.82 g
Sucrose: 1.17 g
Glucose: 0.69 g
Fructose: 0.55 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
36% 64%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.48 g
Fructose: 2.63 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +114.5%
Contains more FructoseFructose +378.2%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients
  2. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.