Chinese cuisine vs. Agave nectar — In-Depth Nutrition Comparison
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A recap on differences between chinese cuisine and agave nectar
- Chinese cuisine has more vitamin K, vitamin A, vitamin B12, zinc, iron, phosphorus, and selenium; however, agave nectar is higher in vitamin B2 and vitamin B1.
- Chinese cuisine covers your daily vitamin K needs 24% more than agave nectar.
- Agave nectar has less sodium.
- The glycemic index of chinese cuisine is higher.
Food varieties used in this article are Restaurant, Chinese, beef, and vegetables and Sweetener, syrup, agave.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1400% |
| Contains more CalciumCalcium | +2100% |
| Contains more PotassiumPotassium | +5000% |
| Contains more IronIron | +1133.3% |
| Contains more CopperCopper | +444.4% |
| Contains more ZincZinc | +14900% |
| Contains more PhosphorusPhosphorus | +7500% |
| Contains more ManganeseManganese | +2840% |
| Contains more SeleniumSelenium | +294.1% |
| Contains less SodiumSodium | -99% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +687.5% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +91.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +128% |
| Contains more FolateFolate | +50% |
| Contains more CholineCholine | +159.4% |
| Contains more Vitamin CVitamin C | +46.6% |
| Contains more Vitamin EVitamin E | +19.5% |
| Contains more Vitamin B1Vitamin B1 | +269.7% |
| Contains more Vitamin B2Vitamin B2 | +200% |
| Contains more Vitamin B6Vitamin B6 | +45.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fructose | 0.55g | 55.6g | 69% |
| Vitamin K | 51.3µg | 22.5µg | 24% |
| Carbs | 7.29g | 76.37g | 23% |
| Vitamin B12 | 0.48µg | 0µg | 20% |
| Sodium | 409mg | 4mg | 18% |
| Zinc | 1.5mg | 0.01mg | 14% |
| Polyunsaturated fat | 2.13g | 0g | 14% |
| Protein | 7.08g | 0.09g | 14% |
| Iron | 1.11mg | 0.09mg | 13% |
| Phosphorus | 76mg | 1mg | 11% |
| Calories | 105kcal | 310kcal | 10% |
| Selenium | 6.7µg | 1.7µg | 9% |
| Vitamin B5 | 0.443mg | 9% | |
| Vitamin B2 | 0.055mg | 0.165mg | 8% |
| Fats | 5.3g | 0.45g | 7% |
| Vitamin B1 | 0.033mg | 0.122mg | 7% |
| Vitamin B6 | 0.161mg | 0.234mg | 6% |
| Vitamin C | 11.6mg | 17mg | 6% |
| Potassium | 204mg | 4mg | 6% |
| Vitamin A | 63µg | 8µg | 6% |
| Manganese | 0.147mg | 0.005mg | 6% |
| Fiber | 1.5g | 0.2g | 5% |
| Cholesterol | 14mg | 0mg | 5% |
| Copper | 0.049mg | 0.009mg | 4% |
| Choline | 34.5mg | 13.3mg | 4% |
| Folate | 45µg | 30µg | 4% |
| Saturated fat | 0.978g | 0g | 4% |
| Vitamin B3 | 1.32mg | 0.689mg | 4% |
| Monounsaturated fat | 1.217g | 0g | 3% |
| Magnesium | 15mg | 1mg | 3% |
| Calcium | 22mg | 1mg | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin E | 0.82mg | 0.98mg | 1% |
| Starch | 1.82g | 1% | |
| Net carbs | 5.79g | 76.17g | N/A |
| Vitamin D | 3IU | 0IU | 0% |
| Sugar | 2.41g | 68.03g | N/A |
| Trans fat | 0.058g | N/A | |
| Tryptophan | 0.083mg | 0% | |
| Threonine | 0.313mg | 0% | |
| Isoleucine | 0.314mg | 0% | |
| Leucine | 0.525mg | 0% | |
| Lysine | 0.552mg | 0% | |
| Methionine | 0.158mg | 0% | |
| Phenylalanine | 0.317mg | 0% | |
| Valine | 0.327mg | 0% | |
| Histidine | 0.207mg | 0% | |
| Omega-3 - EPA | 0.004g | 0g | N/A |
| Omega-3 - DHA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.264g | N/A | |
| Omega-3 - DPA | 0.005g | 0g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.803g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Protein:
0.09 g
Fats:
0.45 g
Carbs:
76.37 g
Water:
22.94 g
Other:
0.15 g
| Contains more ProteinProtein | +7766.7% |
| Contains more FatsFats | +1077.8% |
| Contains more WaterWater | +243.6% |
| Contains more OtherOther | +906.7% |
| Contains more CarbsCarbs | +947.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
1.82 g
Sucrose:
1.17 g
Glucose:
0.69 g
Fructose:
0.55 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
12.43 g
Fructose:
55.6 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +1701.4% |
| Contains more FructoseFructose | +10009.1% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
