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Chinese egg rolls vs. Jerky — In-Depth Nutrition Comparison

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Summary of differences between chinese egg rolls and jerky

  • Chinese egg rolls have more vitamin K, while jerky has more zinc, iron, phosphorus, vitamin B12, selenium, choline, and potassium.
  • Jerky covers your daily need for sodium, 70% more than chinese egg rolls.
  • Chinese egg rolls contain 26 times more vitamin K than jerky. While chinese egg rolls contain 58.9µg of vitamin K, jerky contains only 2.3µg.
  • The amount of sodium in chinese egg rolls is lower.

These are the specific foods used in this comparison Restaurant, Chinese, egg rolls, assorted and Snacks, beef jerky, chopped, and formed.

Infographic

Chinese egg rolls vs Jerky infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 12% 15% 53% 49% 17% 36% 61% 32% 0%
Jerky
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 6% 53% 203% 76% 221% 174% 271% 14% 58%
Contains more CalciumCalcium +100%
Contains less SodiumSodium -77.5%
Contains more ManganeseManganese +120.7%
Contains more MagnesiumMagnesium +183.3%
Contains more PotassiumPotassium +261.8%
Contains more IronIron +284.4%
Contains more CopperCopper +53.4%
Contains more ZincZinc +1208.1%
Contains more PhosphorusPhosphorus +378.8%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 41% 18% 51% 23% 39% 55% 147% 0% 9.8%
Jerky
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9.8% 4.5% 39% 33% 32% 9.8% 41% 124% 5.8% 101% 60%
Contains more Vitamin B3Vitamin B3 +57.3%
Contains more Vitamin B5Vitamin B5 +133.1%
Contains more Vitamin KVitamin K +2460.9%
Contains more Vitamin B2Vitamin B2 +84.4%
Contains more Vitamin B12Vitamin B12 +125%
Contains more CholineCholine +509.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B1 ~0.154mg
~equal in Vitamin B6 ~0.179mg

All nutrients comparison - raw data values

Nutrient Chinese egg rolls Jerky DV% diff.
Sodium 468mg 2081mg 70%
Zinc 0.62mg 8.11mg 68%
Protein 8.28g 33.2g 50%
Iron 1.41mg 5.42mg 50%
Vitamin K 58.9µg 2.3µg 47%
Phosphorus 85mg 407mg 46%
Saturated fat 2.116g 10.85g 40%
Folate 134µg 34%
Polyunsaturated fat 5.601g 1.011g 31%
Vitamin B12 0.44µg 0.99µg 23%
Monounsaturated fat 3.036g 11.305g 21%
Fats 11.94g 25.6g 21%
Selenium 0µg 10.7µg 19%
Choline 17.9mg 109.1mg 17%
Potassium 165mg 597mg 13%
Cholesterol 16mg 48mg 11%
Copper 0.148mg 0.227mg 9%
Magnesium 18mg 51mg 8%
Starch 19.8g 8%
Calories 250kcal 410kcal 8%
Vitamin B3 2.725mg 1.732mg 6%
Manganese 0.245mg 0.111mg 6%
Vitamin B2 0.077mg 0.142mg 5%
Carbs 27.29g 11g 5%
Vitamin B5 0.38mg 0.163mg 4%
Vitamin E 0.49mg 3%
Fiber 2.6g 1.8g 3%
Vitamin D 0.3µg 2%
Calcium 40mg 20mg 2%
Fructose 0.73g 1%
Vitamin B6 0.167mg 0.179mg 1%
Vitamin D 11IU 1%
Vitamin B1 0.165mg 0.154mg 1%
Net carbs 24.69g 9.2g N/A
Sugar 9g N/A
Trans fat 0.103g N/A
Tryptophan 0.066mg 0%
Threonine 0.339mg 0%
Isoleucine 0.296mg 0%
Leucine 0.581mg 0%
Lysine 0.368mg 0%
Methionine 0.147mg 0%
Phenylalanine 0.36mg 0%
Valine 0.331mg 0%
Histidine 0.183mg 0%
Omega-3 - ALA 0.636g N/A
Omega-6 - Gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 4.871g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 12% 27% 51% 2%
Protein: 8.28 g
Fats: 11.94 g
Carbs: 27.29 g
Water: 50.6 g
Other: 1.89 g
Jerky
3
33% 26% 11% 23% 7%
Protein: 33.2 g
Fats: 25.6 g
Carbs: 11 g
Water: 23.36 g
Other: 6.84 g
Contains more CarbsCarbs +148.1%
Contains more WaterWater +116.6%
Contains more ProteinProtein +301%
Contains more FatsFats +114.4%
Contains more OtherOther +261.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 28% 52%
Saturated fat: Sat. Fat 2.116 g
Monounsaturated fat: Mono. Fat 3.036 g
Polyunsaturated fat: Poly. Fat 5.601 g
Jerky
1
47% 49% 4%
Saturated fat: Sat. Fat 10.85 g
Monounsaturated fat: Mono. Fat 11.305 g
Polyunsaturated fat: Poly. Fat 1.011 g
Contains less Sat. FatSaturated fat -80.5%
Contains more Poly. FatPolyunsaturated fat +454%
Contains more Mono. FatMonounsaturated fat +272.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese egg rolls - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167667/nutrients
  2. Jerky - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167536/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.