Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chinese egg rolls vs. Kung Pao chicken — In-Depth Nutrition Comparison

Compare

Significant differences between chinese egg rolls and kung Pao chicken

  • Chinese egg rolls have more vitamin K, vitamin B12, vitamin B1, copper, and iron; however, kung Pao chicken is richer in selenium, vitamin C, and vitamin B6.
  • Chinese egg rolls cover your daily vitamin K needs 38% more than kung Pao chicken.
  • Kung Pao chicken has 5 times less vitamin B1 than chinese egg rolls. Chinese egg rolls have 0.165mg of vitamin B1, while kung Pao chicken has 0.032mg.
  • Kung Pao chicken contains less saturated fat.

Specific food types used in this comparison are Restaurant, Chinese, egg rolls, assorted and Restaurant, Chinese, kung pao chicken.

Infographic

Chinese egg rolls vs Kung Pao chicken infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 12% 15% 53% 49% 17% 36% 61% 32% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 6% 19% 29% 24% 20% 40% 52% 33% 44%
Contains more CalciumCalcium +100%
Contains more IronIron +85.5%
Contains more CopperCopper +102.7%
Contains more MagnesiumMagnesium +33.3%
Contains more PotassiumPotassium +32.1%
Contains more ZincZinc +19.4%
Contains more PhosphorusPhosphorus +10.6%
Contains less SodiumSodium -14.1%
Contains more SeleniumSelenium +∞%
~equal in Manganese ~0.256mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 41% 18% 51% 23% 39% 55% 147% 0% 9.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 24% 22% 20% 0% 8% 13% 52% 30% 56% 14% 34% 12% 20%
Contains more Vitamin B1Vitamin B1 +415.6%
Contains more Vitamin B2Vitamin B2 +40%
Contains more Vitamin B12Vitamin B12 +300%
Contains more Vitamin KVitamin K +333.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +31.6%
Contains more Vitamin B6Vitamin B6 +45.5%
Contains more CholineCholine +108.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~2.757mg

All nutrients comparison - raw data values

Nutrient Chinese egg rolls Kung Pao chicken DV% diff.
Vitamin K 58.9µg 13.6µg 38%
Polyunsaturated fat 5.601g 3.02g 17%
Selenium 0µg 8.1µg 15%
Vitamin B12 0.44µg 0.11µg 14%
Vitamin B1 0.165mg 0.032mg 11%
Fats 11.94g 6.98g 8%
Vitamin C 0mg 7.1mg 8%
Iron 1.41mg 0.76mg 8%
Copper 0.148mg 0.073mg 8%
Starch 19.8g 2.53g 7%
Carbs 27.29g 6.87g 7%
Vitamin E 1.02mg 7%
Vitamin A 65µg 7%
Calories 250kcal 129kcal 6%
Vitamin B6 0.167mg 0.243mg 6%
Choline 17.9mg 37.4mg 4%
Fiber 2.6g 1.5g 4%
Folate 16µg 4%
Sodium 468mg 402mg 3%
Saturated fat 2.116g 1.352g 3%
Protein 8.28g 9.76g 3%
Cholesterol 16mg 26mg 3%
Monounsaturated fat 3.036g 2.173g 2%
Potassium 165mg 218mg 2%
Calcium 40mg 20mg 2%
Vitamin B2 0.077mg 0.055mg 2%
Vitamin B5 0.38mg 0.5mg 2%
Zinc 0.62mg 0.74mg 1%
Phosphorus 85mg 94mg 1%
Magnesium 18mg 24mg 1%
Net carbs 24.69g 5.37g N/A
Sugar 3.03g N/A
Manganese 0.245mg 0.256mg 0%
Vitamin B3 2.725mg 2.757mg 0%
Trans fat 0.103g 0.034g N/A
Tryptophan 0.066mg 0.118mg 0%
Threonine 0.339mg 0.407mg 0%
Isoleucine 0.296mg 0.431mg 0%
Leucine 0.581mg 0.775mg 0%
Lysine 0.368mg 0.449mg 0%
Methionine 0.147mg 0.24mg 0%
Phenylalanine 0.36mg 0.402mg 0%
Valine 0.331mg 0.47mg 0%
Histidine 0.183mg 0.265mg 0%
Fructose 0.73g 0.54g 0%
Omega-3 - EPA 0.003g N/A
Omega-3 - DHA 0.003g N/A
Omega-3 - ALA 0.636g 0.244g N/A
Omega-3 - DPA 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.02g 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g N/A
Omega-6 - Eicosadienoic acid 0.007g 0.005g N/A
Omega-6 - Linoleic acid 4.871g 2.688g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 12% 27% 51% 2%
Protein: 8.28 g
Fats: 11.94 g
Carbs: 27.29 g
Water: 50.6 g
Other: 1.89 g
10% 7% 7% 75%
Protein: 9.76 g
Fats: 6.98 g
Carbs: 6.87 g
Water: 74.78 g
Other: 1.61 g
Contains more FatsFats +71.1%
Contains more CarbsCarbs +297.2%
Contains more OtherOther +17.4%
Contains more ProteinProtein +17.9%
Contains more WaterWater +47.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 28% 52%
Saturated fat: Sat. Fat 2.116 g
Monounsaturated fat: Mono. Fat 3.036 g
Polyunsaturated fat: Poly. Fat 5.601 g
21% 33% 46%
Saturated fat: Sat. Fat 1.352 g
Monounsaturated fat: Mono. Fat 2.173 g
Polyunsaturated fat: Poly. Fat 3.02 g
Contains more Mono. FatMonounsaturated fat +39.7%
Contains more Poly. FatPolyunsaturated fat +85.5%
Contains less Sat. FatSaturated fat -36.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
84% 2% 6% 3% 5%
Starch: 19.8 g
Sucrose: 0.52 g
Glucose: 1.4 g
Fructose: 0.73 g
Lactose: 0 g
Maltose: 1.14 g
Galactose: 0 g
46% 33% 11% 10%
Starch: 2.53 g
Sucrose: 1.86 g
Glucose: 0.63 g
Fructose: 0.54 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +682.6%
Contains more GlucoseGlucose +122.2%
Contains more FructoseFructose +35.2%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +257.7%
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese egg rolls - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167667/nutrients
  2. Kung Pao chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167676/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.