Orange chicken vs. Chinese egg rolls — In-Depth Nutrition Comparison
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Significant differences between Orange chicken and Chinese egg rolls
- Orange chicken has more Selenium, Vitamin B5, Vitamin B2, and Choline, however, Chinese egg rolls are richer in Vitamin K, Copper, Vitamin B1, Vitamin B12, and Fiber.
- Orange chicken covers your daily Selenium needs 31% more than Chinese egg rolls.
- Chinese egg rolls have 4 times less Cholesterol than Orange chicken. Orange chicken has 61mg of Cholesterol, while Chinese egg rolls have 16mg.
Specific food types used in this comparison are Restaurant, Chinese, orange chicken and Restaurant, Chinese, egg rolls, assorted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +26.7% |
| Contains more ZincZinc | +82.3% |
| Contains more PhosphorusPhosphorus | +52.9% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +185.7% |
| Contains more IronIron | +50% |
| Contains more CopperCopper | +252.4% |
| Contains less SodiumSodium | -15.4% |
| Contains more ManganeseManganese | +181.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +185.7% |
| Contains more Vitamin B3Vitamin B3 | +31.7% |
| Contains more Vitamin B5Vitamin B5 | +163.2% |
| Contains more Vitamin B6Vitamin B6 | +37.7% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +269.3% |
| Contains more Vitamin B1Vitamin B1 | +283.7% |
| Contains more Vitamin B12Vitamin B12 | +120% |
| Contains more Vitamin KVitamin K | +141.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.46 g
Fats:
12.68 g
Carbs:
22.46 g
Water:
48.43 g
Other:
1.97 g
Protein:
8.28 g
Fats:
11.94 g
Carbs:
27.29 g
Water:
50.6 g
Other:
1.89 g
| Contains more ProteinProtein | +74.6% |
| Contains more CarbsCarbs | +21.5% |
~equal in
Fats
~11.94g
~equal in
Water
~50.6g
~equal in
Other
~1.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.422 g
Monounsaturated Fat:
Mono. Fat
3.474 g
Polyunsaturated fat:
Poly. Fat
6.086 g
Saturated Fat:
Sat. Fat
2.116 g
Monounsaturated Fat:
Mono. Fat
3.036 g
Polyunsaturated fat:
Poly. Fat
5.601 g
| Contains more Mono. FatMonounsaturated Fat | +14.4% |
| Contains less Sat. FatSaturated Fat | -12.6% |
~equal in
Polyunsaturated fat
~5.601g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
10.5 g
Sucrose:
12.3 g
Glucose:
0.63 g
Fructose:
0.67 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
19.8 g
Sucrose:
0.52 g
Glucose:
1.4 g
Fructose:
0.73 g
Lactose:
0 g
Maltose:
1.14 g
Galactose:
0 g
| Contains more SucroseSucrose | +2265.4% |
| Contains more StarchStarch | +88.6% |
| Contains more GlucoseGlucose | +122.2% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Fructose
~0.73g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 262kcal | 250kcal |
|
| Protein | 14.46g | 8.28g |
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| Fats | 12.68g | 11.94g |
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| Vitamin C | 0.9mg | 0mg |
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| Net carbs | 21.66g | 24.69g |
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| Carbs | 22.46g | 27.29g |
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| Cholesterol | 61mg | 16mg |
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| Vitamin D | 5IU |
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| Magnesium | 20mg | 18mg |
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| Calcium | 14mg | 40mg |
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| Potassium | 209mg | 165mg |
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| Iron | 0.94mg | 1.41mg |
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| Sugar | 13.6g |
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| Fiber | 0.8g | 2.6g |
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| Copper | 0.042mg | 0.148mg |
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| Zinc | 1.13mg | 0.62mg |
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| Starch | 10.5g | 19.8g |
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| Phosphorus | 130mg | 85mg |
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| Sodium | 553mg | 468mg |
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| Vitamin A | 264IU |
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| Vitamin A | 75µg |
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| Vitamin E | 1.07mg |
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| Vitamin D | 0.1µg |
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| Manganese | 0.087mg | 0.245mg |
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| Selenium | 17.1µg | 0µg |
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| Vitamin B1 | 0.043mg | 0.165mg |
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| Vitamin B2 | 0.22mg | 0.077mg |
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| Vitamin B3 | 3.59mg | 2.725mg |
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| Vitamin B5 | 1mg | 0.38mg |
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| Vitamin B6 | 0.23mg | 0.167mg |
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| Vitamin B12 | 0.2µg | 0.44µg |
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| Vitamin K | 24.4µg | 58.9µg |
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| Folate | 10µg |
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| Trans Fat | 0.053g | 0.103g |
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| Choline | 66.1mg | 17.9mg |
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| Saturated Fat | 2.422g | 2.116g |
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| Monounsaturated Fat | 3.474g | 3.036g |
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| Polyunsaturated fat | 6.086g | 5.601g |
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| Tryptophan | 0.113mg | 0.066mg |
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| Threonine | 0.576mg | 0.339mg |
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| Isoleucine | 0.576mg | 0.296mg |
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| Leucine | 1.001mg | 0.581mg |
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| Lysine | 1.058mg | 0.368mg |
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| Methionine | 0.34mg | 0.147mg |
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| Phenylalanine | 0.51mg | 0.36mg |
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| Valine | 0.614mg | 0.331mg |
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| Histidine | 0.359mg | 0.183mg |
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| Fructose | 0.67g | 0.73g |
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| Omega-3 - EPA | 0.001g |
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| Omega-3 - DHA | 0.005g |
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| Omega-3 - ALA | 0.619g | 0.636g |
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| Omega-3 - DPA | 0.003g |
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| Omega-6 - Gamma-linoleic acid | 0.028g | 0.02g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.01g |
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| Omega-6 - Eicosadienoic acid | 0.008g | 0.007g |
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| Omega-6 - Linoleic acid | 5.284g | 4.871g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
29%
Minerals Daily Need Coverage Score
35%
29%
Comparison summary
Which food is richer in vitamins?
Orange chicken is relatively richer in vitamins
Which food is lower in Cholesterol?
Chinese egg rolls is lower in Cholesterol (difference - 45mg)
Which food is lower in Sugar?
Chinese egg rolls is lower in Sugar (difference - 13.6g)
Which food contains less Sodium?
Chinese egg rolls contains less Sodium (difference - 85mg)
Which food is lower in Saturated Fat?
Chinese egg rolls is lower in Saturated Fat (difference - 0.306g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.