Chives vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison
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Significant differences between chives and parmigiano-Reggiano
- Chives have more vitamin K, vitamin A, and vitamin C; however, parmigiano-Reggiano is richer in calcium, phosphorus, vitamin B12, selenium, and zinc.
- Chives cover your daily vitamin K needs 176% more than parmigiano-Reggiano.
- Chives contain less saturated fat.
- Chives have a higher glycemic index. The glycemic index of chives is 45, while the glycemic index of parmigiano-Reggiano is 27.
Specific food types used in this comparison are Chives, raw and Cheese, parmesan, dry grated, reduced fat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +136.8% |
| Contains more IronIron | +77.8% |
| Contains less SodiumSodium | -99.8% |
| Contains more ManganeseManganese | +338.8% |
| Contains more CalciumCalcium | +1105.4% |
| Contains more CopperCopper | +51.6% |
| Contains more ZincZinc | +591.1% |
| Contains more PhosphorusPhosphorus | +1156.9% |
| Contains more SeleniumSelenium | +1866.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +36.3% |
| Contains more Vitamin EVitamin E | +23.5% |
| Contains more Vitamin B1Vitamin B1 | +169% |
| Contains more Vitamin B3Vitamin B3 | +467.5% |
| Contains more Vitamin B6Vitamin B6 | +181.6% |
| Contains more Vitamin KVitamin K | +12411.8% |
| Contains more FolateFolate | +950% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +322.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +298.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 212.7µg | 1.7µg | 176% |
| Calcium | 92mg | 1109mg | 102% |
| Phosphorus | 58mg | 729mg | 96% |
| Vitamin B12 | 0µg | 2.26µg | 94% |
| Sodium | 3mg | 1529mg | 66% |
| Vitamin C | 58.1mg | 0mg | 65% |
| Saturated fat | 0.146g | 13.317g | 60% |
| Protein | 3.27g | 20g | 33% |
| Selenium | 0.9µg | 17.7µg | 31% |
| Fats | 0.73g | 20g | 30% |
| Zinc | 0.56mg | 3.87mg | 30% |
| Cholesterol | 0mg | 88mg | 29% |
| Vitamin B2 | 0.115mg | 0.486mg | 29% |
| Folate | 105µg | 10µg | 24% |
| Monounsaturated fat | 0.095g | 6.098g | 15% |
| Manganese | 0.373mg | 0.085mg | 13% |
| Calories | 30kcal | 265kcal | 12% |
| Fiber | 2.5g | 0g | 10% |
| Copper | 0.157mg | 0.238mg | 9% |
| Iron | 1.6mg | 0.9mg | 9% |
| Vitamin B6 | 0.138mg | 0.049mg | 7% |
| Vitamin A | 218µg | 160µg | 6% |
| Potassium | 296mg | 125mg | 5% |
| Vitamin B1 | 0.078mg | 0.029mg | 4% |
| Choline | 5.2mg | 20.7mg | 3% |
| Vitamin B3 | 0.647mg | 0.114mg | 3% |
| Vitamin D | 0IU | 15IU | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Magnesium | 42mg | 38mg | 1% |
| Carbs | 4.35g | 1.37g | 1% |
| Polyunsaturated fat | 0.267g | 0.462g | 1% |
| Net carbs | 1.85g | 1.37g | N/A |
| Sugar | 1.85g | 0g | N/A |
| Vitamin E | 0.21mg | 0.17mg | 0% |
| Vitamin B5 | 0.324mg | 0.325mg | 0% |
| Tryptophan | 0.037mg | 0.24mg | 0% |
| Threonine | 0.128mg | 1.519mg | 0% |
| Isoleucine | 0.139mg | 1.2mg | 0% |
| Leucine | 0.195mg | 2.983mg | 0% |
| Lysine | 0.163mg | 2.459mg | 0% |
| Methionine | 0.036mg | 0.369mg | 0% |
| Phenylalanine | 0.105mg | 1.604mg | 0% |
| Valine | 0.145mg | 1.498mg | 0% |
| Histidine | 0.057mg | 0.752mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.27 g
Fats:
0.73 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1 g
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
| Contains more CarbsCarbs | +217.5% |
| Contains more WaterWater | +79.2% |
| Contains more ProteinProtein | +511.6% |
| Contains more FatsFats | +2639.7% |
| Contains more OtherOther | +703% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.146 g
Monounsaturated fat:
Mono. Fat
0.095 g
Polyunsaturated fat:
Poly. Fat
0.267 g
Saturated fat:
Sat. Fat
13.317 g
Monounsaturated fat:
Mono. Fat
6.098 g
Polyunsaturated fat:
Poly. Fat
0.462 g
| Contains less Sat. FatSaturated fat | -98.9% |
| Contains more Mono. FatMonounsaturated fat | +6318.9% |
| Contains more Poly. FatPolyunsaturated fat | +73% |
