Chocolate cake vs. Fajita — In-Depth Nutrition Comparison
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The main differences between chocolate cake and fajita
- Chocolate cake has more copper, choline, and manganese; however, fajita has more vitamin B6, phosphorus, vitamin B3, and vitamin B12.
- Daily need coverage for vitamin B6 for fajita is 27% higher.
- Fajita has 7 times less copper than chocolate cake. Chocolate cake has 0.207mg of copper, while fajita has 0.03mg.
- Fajita is lower in saturated fat.
Food types used in this article are Cake, chocolate, prepared from recipe without frosting and USDA Commodity, chicken fajita strips, frozen.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +45.5% |
Contains more CalciumCalcium | +361.5% |
Contains more IronIron | +62.6% |
Contains more CopperCopper | +590% |
Contains less SodiumSodium | -60.6% |
Contains more ManganeseManganese | +324.2% |
Contains more PotassiumPotassium | +102.9% |
Contains more ZincZinc | +98.6% |
Contains more PhosphorusPhosphorus | +161.3% |
Contains more SeleniumSelenium | +40.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +41% |
Contains more FolateFolate | +575% |
Contains more CholineCholine | +89.4% |
Contains more Vitamin B3Vitamin B3 | +320.3% |
Contains more Vitamin B5Vitamin B5 | +138.8% |
Contains more Vitamin B6Vitamin B6 | +843.9% |
Contains more Vitamin B12Vitamin B12 | +237.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.041mg | 0.387mg | 27% |
Protein | 5.3g | 18.56g | 27% |
Phosphorus | 106mg | 277mg | 24% |
Vitamin B3 | 1.137mg | 4.779mg | 23% |
Sodium | 315mg | 799mg | 21% |
Copper | 0.207mg | 0.03mg | 20% |
Saturated fat | 5.43g | 1.596g | 17% |
Carbs | 53.4g | 2.23g | 17% |
Vitamin B12 | 0.16µg | 0.54µg | 16% |
Fats | 15.1g | 5.73g | 14% |
Calories | 371kcal | 135kcal | 12% |
Choline | 128.4mg | 67.8mg | 11% |
Polyunsaturated fat | 2.761g | 1.089g | 11% |
Cholesterol | 58mg | 88mg | 10% |
Monounsaturated fat | 6.039g | 2.333g | 9% |
Manganese | 0.28mg | 0.066mg | 9% |
Selenium | 11.9µg | 16.7µg | 9% |
Vitamin B5 | 0.304mg | 0.726mg | 8% |
Iron | 1.61mg | 0.99mg | 8% |
Folate | 27µg | 4µg | 6% |
Fiber | 1.6g | 0g | 6% |
Zinc | 0.69mg | 1.37mg | 6% |
Calcium | 60mg | 13mg | 5% |
Potassium | 140mg | 284mg | 4% |
Vitamin B1 | 0.141mg | 0.1mg | 3% |
Magnesium | 32mg | 22mg | 2% |
Vitamin E | 0.22mg | 1% | |
Vitamin C | 0.2mg | 0mg | 0% |
Net carbs | 51.8g | 2.23g | N/A |
Vitamin B2 | 0.213mg | 0.213mg | 0% |
Vitamin K | 0.2µg | 0% | |
Tryptophan | 0.068mg | 0.2mg | 0% |
Threonine | 0.202mg | 0.452mg | 0% |
Isoleucine | 0.24mg | 0.813mg | 0% |
Leucine | 0.407mg | 1.56mg | 0% |
Lysine | 0.268mg | 1.857mg | 0% |
Methionine | 0.116mg | 0.552mg | 0% |
Phenylalanine | 0.265mg | 0.763mg | 0% |
Valine | 0.283mg | 0.847mg | 0% |
Histidine | 0.12mg | 0.68mg | 0% |
Omega-3 - DHA | 0.005g | 0g | N/A |
Omega-3 - DPA | 0g | 0.007g | N/A |
Omega-6 - Eicosadienoic acid | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.3 g
Fats:
15.1 g
Carbs:
53.4 g
Water:
24.4 g
Other:
1.8 g
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Contains more FatsFats | +163.5% |
Contains more CarbsCarbs | +2294.6% |
Contains more ProteinProtein | +250.2% |
Contains more WaterWater | +189.3% |
Contains more OtherOther | +60% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.43 g
Monounsaturated fat:
Mono. Fat
6.039 g
Polyunsaturated fat:
Poly. Fat
2.761 g
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Contains more Mono. FatMonounsaturated fat | +158.9% |
Contains more Poly. FatPolyunsaturated fat | +153.5% |
Contains less Sat. FatSaturated fat | -70.6% |