Chocolate eclair vs. Cookie dough — In-Depth Nutrition Comparison
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Important differences between chocolate eclair and cookie dough
- Cookie dough has more iron and monounsaturated fat than chocolate eclair.
- Cookie dough's daily need coverage for iron is 18% more.
- Chocolate eclair contains 2 times more cholesterol than cookie dough. Chocolate eclair contains 47mg of cholesterol, while cookie dough contains 24mg.
The food varieties used in the comparison are HEINZ, WEIGHT WATCHER, Chocolate Eclair, frozen and Cookies, oatmeal, refrigerated dough.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +54.8% |
Contains more IronIron | +205.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.765mg | 33% | |
Monounsaturated fat | 2g | 10.531g | 21% |
Vitamin B1 | 0.234mg | 20% | |
Fats | 6.9g | 18.9g | 18% |
Iron | 0.7mg | 2.14mg | 18% |
Selenium | 9.1µg | 17% | |
Saturated fat | 1.4g | 4.751g | 15% |
Phosphorus | 104mg | 15% | |
Copper | 0.11mg | 12% | |
Vitamin B3 | 1.865mg | 12% | |
Vitamin B2 | 0.148mg | 11% | |
Folate | 35µg | 9% | |
Calories | 241kcal | 424kcal | 9% |
Cholesterol | 47mg | 24mg | 8% |
Magnesium | 28mg | 7% | |
Vitamin B5 | 0.372mg | 7% | |
Zinc | 0.64mg | 6% | |
Carbs | 40.3g | 59.1g | 6% |
Potassium | 147mg | 4% | |
Vitamin B6 | 0.041mg | 3% | |
Calcium | 48mg | 31mg | 2% |
Fiber | 2.1g | 2.5g | 2% |
Vitamin B12 | 0.04µg | 2% | |
Polyunsaturated fat | 2.9g | 2.592g | 2% |
Protein | 4.4g | 5.4g | 2% |
Net carbs | 38.2g | 56.6g | N/A |
Sugar | 16.8g | N/A | |
Sodium | 300mg | 294mg | 0% |
Vitamin A | 4µg | 0% | |
Trans fat | 0.2g | N/A | |
Tryptophan | 0.088mg | 0% | |
Threonine | 0.177mg | 0% | |
Isoleucine | 0.227mg | 0% | |
Leucine | 0.414mg | 0% | |
Lysine | 0.257mg | 0% | |
Methionine | 0.122mg | 0% | |
Phenylalanine | 0.278mg | 0% | |
Valine | 0.291mg | 0% | |
Histidine | 0.125mg | 0% | |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - DHA | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.4 g
Fats:
6.9 g
Carbs:
40.3 g
Water:
47.3 g
Other:
1.1 g
Protein:
5.4 g
Fats:
18.9 g
Carbs:
59.1 g
Water:
15.3 g
Other:
1.3 g
Contains more WaterWater | +209.2% |
Contains more ProteinProtein | +22.7% |
Contains more FatsFats | +173.9% |
Contains more CarbsCarbs | +46.7% |
Contains more OtherOther | +18.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.4 g
Monounsaturated fat:
Mono. Fat
2 g
Polyunsaturated fat:
Poly. Fat
2.9 g
Saturated fat:
Sat. Fat
4.751 g
Monounsaturated fat:
Mono. Fat
10.531 g
Polyunsaturated fat:
Poly. Fat
2.592 g
Contains less Sat. FatSaturated fat | -70.5% |
Contains more Poly. FatPolyunsaturated fat | +11.9% |
Contains more Mono. FatMonounsaturated fat | +426.6% |