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Chocolate vs. Dill — In-Depth Nutrition Comparison

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What are the differences between chocolate and dill?

  • Chocolate is higher in copper, magnesium, phosphorus, fiber, and iron, yet dill is higher in vitamin A, vitamin B2, calcium, and vitamin B6.
  • Dill's daily need coverage for vitamin A is 153% more.
  • Chocolate has 309 times more saturated fat than dill. While chocolate has 18.519g of saturated fat, dill has only 0.06g.

We used Chocolate, dark, 45- 59% cacao solids and Dill weed, fresh types in this article.

Infographic

Chocolate vs Dill infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 104% 17% 49% 301% 343% 55% 88% 3.1% 185% 16%
Dill
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Contains more MagnesiumMagnesium +165.5%
Contains more IronIron +21.7%
Contains more CopperCopper +604.1%
Contains more ZincZinc +120.9%
Contains more PhosphorusPhosphorus +212.1%
Contains less SodiumSodium -60.7%
Contains more ManganeseManganese +12.3%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +271.4%
Contains more PotassiumPotassium +32%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 11% 0% 6.3% 12% 14% 18% 9.7% 29% 20% 0% 0%
Dill
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +19200%
Contains more Vitamin B1Vitamin B1 +132%
Contains more Vitamin B2Vitamin B2 +492%
Contains more Vitamin B3Vitamin B3 +116.6%
Contains more Vitamin B5Vitamin B5 +33.7%
Contains more Vitamin B6Vitamin B6 +340.5%
~equal in Vitamin D ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Chocolate Dill DV% diff.
Copper 1.028mg 0.146mg 98%
Vitamin C 85mg 94%
Saturated fat 18.519g 0.06g 84%
Fats 31.28g 1.12g 46%
Vitamin A 2µg 386µg 43%
Folate 150µg 38%
Calories 546kcal 43kcal 25%
Magnesium 146mg 55mg 22%
Monounsaturated fat 9.54g 0.802g 22%
Fiber 7g 2.1g 20%
Phosphorus 206mg 66mg 20%
Vitamin B2 0.05mg 0.296mg 19%
Iron 8.02mg 6.59mg 18%
Carbs 61.17g 7.02g 18%
Calcium 56mg 208mg 15%
Caffeine 43mg 11%
Vitamin B6 0.042mg 0.185mg 11%
Zinc 2.01mg 0.91mg 10%
Vitamin B12 0.23µg 0µg 10%
Polyunsaturated fat 1.092g 0.095g 7%
Vitamin K 8.1µg 7%
Manganese 1.419mg 1.264mg 7%
Vitamin B3 0.725mg 1.57mg 5%
Potassium 559mg 738mg 5%
Selenium 3µg 5%
Vitamin E 0.54mg 4%
Protein 4.88g 3.46g 3%
Vitamin B1 0.025mg 0.058mg 3%
Cholesterol 8mg 0mg 3%
Sodium 24mg 61mg 2%
Vitamin B5 0.297mg 0.397mg 2%
Net carbs 54.17g 4.92g N/A
Sugar 47.9g N/A
Trans fat 0.112g 0g N/A
Tryptophan 0.014mg 0%
Threonine 0.068mg 0%
Isoleucine 0.195mg 0%
Leucine 0.159mg 0%
Lysine 0.246mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.065mg 0%
Valine 0.154mg 0%
Histidine 0.071mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.085g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 0.947g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 31% 61% 2%
Protein: 4.88 g
Fats: 31.28 g
Carbs: 61.17 g
Water: 0.97 g
Other: 1.7 g
Dill
2
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
Contains more ProteinProtein +41%
Contains more FatsFats +2692.9%
Contains more CarbsCarbs +771.4%
Contains more WaterWater +8760.8%
Contains more OtherOther +44.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 33% 4%
Saturated fat: Sat. Fat 18.519 g
Monounsaturated fat: Mono. Fat 9.54 g
Polyunsaturated fat: Poly. Fat 1.092 g
Dill
1
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
Contains more Mono. FatMonounsaturated fat +1089.5%
Contains more Poly. FatPolyunsaturated fat +1049.5%
Contains less Sat. FatSaturated fat -99.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170271/nutrients
  2. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.