Chrysanthemum vs. Egg noodles — In-Depth Nutrition Comparison
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What are the differences between chrysanthemum and egg noodles?
- Chrysanthemum is richer than egg noodles in vitamin K, vitamin A, folate, manganese, iron, potassium, calcium, vitamin B6, and vitamin B2.
- Chrysanthemum's daily need coverage for vitamin K is 292% more.
- Chrysanthemum has 110 times more vitamin A than egg noodles. While chrysanthemum has 2320IU of vitamin A, egg noodles has only 21IU.
- The glycemic index of chrysanthemum is lower.
We used Chrysanthemum, garland, raw and Noodles, egg, unenriched, cooked, without added salt types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +52.4% |
| Contains more CalciumCalcium | +875% |
| Contains more PotassiumPotassium | +1392.1% |
| Contains more IronIron | +281.7% |
| Contains more CopperCopper | +39.8% |
| Contains more ManganeseManganese | +199.4% |
| Contains more PhosphorusPhosphorus | +40.7% |
| Contains less SodiumSodium | -95.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1833.3% |
| Contains more Vitamin B1Vitamin B1 | +333.3% |
| Contains more Vitamin B2Vitamin B2 | +620% |
| Contains more Vitamin B3Vitamin B3 | +32.8% |
| Contains more Vitamin B6Vitamin B6 | +282.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +2428.6% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +19% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.36 g
Fats:
0.56 g
Carbs:
3.02 g
Water:
91.4 g
Other:
1.66 g
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
| Contains more WaterWater | +34.9% |
| Contains more OtherOther | +232% |
| Contains more ProteinProtein | +35.1% |
| Contains more FatsFats | +269.6% |
| Contains more CarbsCarbs | +733.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 350µg | 0µg | 292% |
| Selenium | 23.9µg | 43% | |
| Folate | 177µg | 7µg | 43% |
| Manganese | 0.943mg | 0.315mg | 27% |
| Iron | 2.29mg | 0.6mg | 21% |
| Potassium | 567mg | 38mg | 16% |
| Vitamin A | 116µg | 6µg | 12% |
| Calcium | 117mg | 12mg | 11% |
| Vitamin B6 | 0.176mg | 0.046mg | 10% |
| Cholesterol | 0mg | 29mg | 10% |
| Vitamin B2 | 0.144mg | 0.02mg | 10% |
| Vitamin B1 | 0.13mg | 0.03mg | 8% |
| Carbs | 3.02g | 25.16g | 7% |
| Fiber | 3g | 1.2g | 7% |
| Calories | 24kcal | 138kcal | 6% |
| Sodium | 118mg | 5mg | 5% |
| Choline | 25.7mg | 5% | |
| Vitamin B12 | 0µg | 0.09µg | 4% |
| Copper | 0.137mg | 0.098mg | 4% |
| Polyunsaturated fat | 0.552g | 4% | |
| Magnesium | 32mg | 21mg | 3% |
| Phosphorus | 54mg | 76mg | 3% |
| Fats | 0.56g | 2.07g | 2% |
| Saturated fat | 0.419g | 2% | |
| Protein | 3.36g | 4.54g | 2% |
| Vitamin C | 1.4mg | 0mg | 2% |
| Monounsaturated fat | 0.581g | 1% | |
| Zinc | 0.71mg | 0.65mg | 1% |
| Vitamin B5 | 0.221mg | 0.263mg | 1% |
| Vitamin B3 | 0.531mg | 0.4mg | 1% |
| Vitamin D | 0IU | 4IU | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin E | 0.17mg | 1% | |
| Net carbs | 0.02g | 23.96g | N/A |
| Sugar | 0.4g | N/A | |
| Trans fat | 0g | 0.029g | N/A |
| Tryptophan | 0.043mg | 0% | |
| Threonine | 0.138mg | 0% | |
| Isoleucine | 0.19mg | 0% | |
| Leucine | 0.365mg | 0% | |
| Lysine | 0.137mg | 0% | |
| Methionine | 0.086mg | 0% | |
| Phenylalanine | 0.24mg | 0% | |
| Valine | 0.22mg | 0% | |
| Histidine | 0.121mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
91%
6%
Minerals Daily Need Coverage Score
42%
30%
Comparison summary
Which food contains less Sodium?
Egg noodles contains less Sodium (difference - 113mg)
Which food is lower in Cholesterol?
Chrysanthemum is lower in Cholesterol (difference - 29mg)
Which food is lower in Sugar?
Chrysanthemum is lower in Sugar (difference - 0.4g)
Which food is lower in Saturated fat?
Chrysanthemum is lower in Saturated fat (difference - 0.419g)
Which food is lower in glycemic index?
Chrysanthemum is lower in glycemic index (difference - 57)
Which food is richer in minerals?
Chrysanthemum is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.