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Chuck steak vs. Crateva religiosa — In-Depth Nutrition Comparison

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What are the differences between chuck steak and crateva religiosa?

  • Chuck steak is higher in zinc, phosphorus, and iron, yet crateva religiosa is higher in vitamin C, fiber, and manganese.
  • Chuck steak's daily need coverage for zinc is 76% more.
  • Chuck steak has 619 times more saturated fat than crateva religiosa. While chuck steak has 8.66g of saturated fat, crateva religiosa has only 0.014g.

We used Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Abiyuch, raw types in this article.

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Chuck steak vs Crateva religiosa infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 2.4% 27% 60% 19% 8.5% 20% 2.6% 24% 0%
Contains more CalciumCalcium +100%
Contains more IronIron +52.2%
Contains more CopperCopper +35.1%
Contains more ZincZinc +2700%
Contains more PhosphorusPhosphorus +310.6%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -71.8%
Contains more ManganeseManganese +1416.7%
~equal in Magnesium ~24mg
~equal in Potassium ~304mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 180% 1.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +40%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%

All nutrients comparison - raw data values

Nutrient Chuck steak Crateva religiosa DV% diff.
Vitamin B12 3.03µg 126%
Zinc 8.68mg 0.31mg 76%
Vitamin C 0mg 54.1mg 60%
Selenium 27.5µg 50%
Protein 24.98g 1.5g 47%
Saturated fat 8.66g 0.014g 39%
Fats 19.64g 0.1g 30%
Vitamin B6 0.373mg 29%
Vitamin B3 4.663mg 29%
Cholesterol 87mg 29%
Monounsaturated fat 9.457g 24%
Fiber 0g 5.3g 21%
Phosphorus 193mg 47mg 21%
Vitamin B5 0.752mg 15%
Vitamin B2 0.191mg 15%
Choline 79mg 14%
Iron 2.45mg 1.61mg 11%
Calories 277kcal 69kcal 10%
Manganese 0.012mg 0.182mg 7%
Carbs 0g 17.6g 6%
Vitamin B1 0.066mg 6%
Polyunsaturated fat 0.81g 5%
Fructose 3.8g 5%
Folate 6µg 2%
Sodium 71mg 20mg 2%
Copper 0.077mg 0.057mg 2%
Vitamin E 0.1mg 1%
Vitamin D 5IU 1%
Potassium 325mg 304mg 1%
Vitamin K 1.6µg 1%
Calcium 16mg 8mg 1%
Vitamin D 0.1µg 1%
Net carbs 0g 12.3g N/A
Magnesium 22mg 24mg 0%
Sugar 0g 8.55g N/A
Vitamin A 7µg 5µg 0%
Trans fat 1.287g 0g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
18% 80%
Protein: 1.5 g
Fats: 0.1 g
Carbs: 17.6 g
Water: 79.9 g
Other: 0.9 g
Contains more ProteinProtein +1565.3%
Contains more FatsFats +19540%
Contains more CarbsCarbs +∞%
Contains more WaterWater +44.7%
Contains more OtherOther +462.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
100%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +∞%
Contains less Sat. FatSaturated fat -99.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients
  2. Crateva religiosa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167782/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.