Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chuck steak vs. Cream cracker — In-Depth Nutrition Comparison

Compare

Differences between chuck steak and cream cracker

  • Chuck steak is higher in vitamin B12, zinc, selenium, and vitamin B6; however, cream cracker is richer in iron, folate, manganese, and vitamin B1.
  • Chuck steak's daily need coverage for vitamin B12 is 107% higher.
  • Chuck steak has 13 times more zinc than cream cracker. While chuck steak has 8.68mg of zinc, cream cracker has only 0.66mg.
  • Cream cracker has less saturated fat.
  • Chuck steak has a lower glycemic index (0) than cream cracker (65).

The food types used in this comparison are Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Crackers, cream, GAMESA SABROSAS.

Infographic

Chuck steak vs Cream cracker infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.8% 11% 277% 37% 18% 42% 150% 101% 52%
Contains more PotassiumPotassium +151.9%
Contains more ZincZinc +1215.2%
Contains more PhosphorusPhosphorus +96.9%
Contains less SodiumSodium -93.8%
Contains more SeleniumSelenium +189.5%
Contains more MagnesiumMagnesium +13.6%
Contains more CalciumCalcium +62.5%
Contains more IronIron +201.2%
Contains more CopperCopper +44.2%
Contains more ManganeseManganese +6383.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 32% 0% 75% 55% 95% 28% 15% 58% 45% 112% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +62.8%
Contains more Vitamin B6Vitamin B6 +473.8%
Contains more Vitamin B12Vitamin B12 +558.7%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +1490%
Contains more Vitamin B1Vitamin B1 +351.5%
Contains more Vitamin B2Vitamin B2 +25.7%
Contains more Vitamin KVitamin K +1018.8%
Contains more FolateFolate +2383.3%
~equal in Vitamin C ~mg
~equal in Vitamin B3 ~5.08mg

All nutrients comparison - raw data values

Nutrient Chuck steak Cream cracker DV% diff.
Vitamin B12 3.03µg 0.46µg 107%
Zinc 8.68mg 0.66mg 73%
Iron 2.45mg 7.38mg 62%
Sodium 71mg 1148mg 47%
Folate 6µg 149µg 36%
Protein 24.98g 7.01g 36%
Manganese 0.012mg 0.778mg 33%
Selenium 27.5µg 9.5µg 33%
Cholesterol 87mg 29%
Vitamin B6 0.373mg 0.065mg 24%
Carbs 0g 64.55g 22%
Starch 51.87g 21%
Vitamin B1 0.066mg 0.298mg 19%
Saturated fat 8.66g 5.362g 15%
Choline 79mg 14%
Vitamin K 1.6µg 17.9µg 14%
Phosphorus 193mg 98mg 14%
Polyunsaturated fat 0.81g 2.45g 11%
Calories 277kcal 484kcal 10%
Vitamin E 0.1mg 1.59mg 10%
Fiber 0g 2.4g 10%
Vitamin B5 0.752mg 0.462mg 6%
Potassium 325mg 129mg 6%
Vitamin B2 0.191mg 0.24mg 4%
Copper 0.077mg 0.111mg 4%
Monounsaturated fat 9.457g 10.625g 3%
Vitamin B3 4.663mg 5.08mg 3%
Vitamin D 0.1µg 1%
Fructose 0.95g 1%
Calcium 16mg 26mg 1%
Magnesium 22mg 25mg 1%
Vitamin D 5IU 1%
Fats 19.64g 20.37g 1%
Vitamin A 7µg 1%
Net carbs 0g 62.15g N/A
Sugar 0g 9.37g N/A
Trans fat 1.287g 3.969g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.041g 0.045g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-6 - Eicosadienoic acid 0.006g 0g N/A
Omega-6 - Linoleic acid 0.619g 1.542g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
7% 20% 65% 4% 4%
Protein: 7.01 g
Fats: 20.37 g
Carbs: 64.55 g
Water: 4.45 g
Other: 3.62 g
Contains more ProteinProtein +256.3%
Contains more WaterWater +1140.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +2162.5%
~equal in Fats ~20.37g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
29% 58% 13%
Saturated fat: Sat. Fat 5.362 g
Monounsaturated fat: Mono. Fat 10.625 g
Polyunsaturated fat: Poly. Fat 2.45 g
Contains less Sat. FatSaturated fat -38.1%
Contains more Mono. FatMonounsaturated fat +12.4%
Contains more Poly. FatPolyunsaturated fat +202.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients
  2. Cream cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167530/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.