Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chuck steak vs. Crème caramel — In-Depth Nutrition Comparison

Compare

The main differences between chuck steak and crème caramel

  • Chuck steak has more vitamin B12, zinc, selenium, vitamin B3, iron, vitamin B6, phosphorus, and potassium; however, crème caramel has more calcium.
  • Daily need coverage for vitamin B12 for chuck steak is 111% higher.
  • Crème caramel has 57 times less vitamin B3 than chuck steak. Chuck steak has 4.663mg of vitamin B3, while crème caramel has 0.082mg.
  • Crème caramel is lower in saturated fat.
  • Crème caramel has a higher glycemic index than chuck steak.

Food types used in this article are Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Desserts, flan, caramel custard, prepared-from-recipe.

Infographic

Chuck steak vs Crème caramel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 25% 10% 14% 9.3% 13% 41% 6.9% 1.3% 47%
Contains more MagnesiumMagnesium +144.4%
Contains more PotassiumPotassium +175.4%
Contains more IronIron +544.7%
Contains more CopperCopper +175%
Contains more ZincZinc +1746.8%
Contains more PhosphorusPhosphorus +101%
Contains more ManganeseManganese +20%
Contains more SeleniumSelenium +216.1%
Contains more CalciumCalcium +418.8%
Contains less SodiumSodium -25.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 4.6% 0% 8% 48% 1.5% 31% 10% 45% 0.5% 6.8% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +106.3%
Contains more Vitamin B3Vitamin B3 +5586.6%
Contains more Vitamin B5Vitamin B5 +46.3%
Contains more Vitamin B6Vitamin B6 +747.7%
Contains more Vitamin B12Vitamin B12 +741.7%
Contains more Vitamin KVitamin K +700%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +557.1%
Contains more Vitamin EVitamin E +130%
Contains more FolateFolate +50%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.21mg

All nutrients comparison - raw data values

Nutrient Chuck steak Crème caramel DV% diff.
Vitamin B12 3.03µg 0.36µg 111%
Zinc 8.68mg 0.47mg 75%
Protein 24.98g 4.53g 41%
Selenium 27.5µg 8.7µg 34%
Saturated fat 8.66g 1.799g 31%
Vitamin B3 4.663mg 0.082mg 29%
Iron 2.45mg 0.38mg 26%
Vitamin B6 0.373mg 0.044mg 25%
Fats 19.64g 4.03g 24%
Monounsaturated fat 9.457g 1.266g 20%
Choline 79mg 14%
Phosphorus 193mg 96mg 14%
Carbs 0g 22.78g 8%
Calories 277kcal 145kcal 7%
Calcium 16mg 83mg 7%
Potassium 325mg 118mg 6%
Vitamin B5 0.752mg 0.514mg 5%
Copper 0.077mg 0.028mg 5%
Vitamin A 7µg 46µg 4%
Polyunsaturated fat 0.81g 0.392g 3%
Magnesium 22mg 9mg 3%
Vitamin B1 0.066mg 0.032mg 3%
Vitamin D 0.1µg 1%
Cholesterol 87mg 90mg 1%
Vitamin D 5IU 1%
Folate 6µg 9µg 1%
Vitamin E 0.1mg 0.23mg 1%
Vitamin K 1.6µg 0.2µg 1%
Sodium 71mg 53mg 1%
Vitamin B2 0.191mg 0.21mg 1%
Net carbs 0g 22.78g N/A
Sugar 0g 23.15g N/A
Manganese 0.012mg 0.01mg 0%
Trans fat 1.287g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0.001g 0.001g N/A
Omega-3 - DHA 0g 0.007g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
5% 4% 23% 68%
Protein: 4.53 g
Fats: 4.03 g
Carbs: 22.78 g
Water: 68.05 g
Other: 0.61 g
Contains more ProteinProtein +451.4%
Contains more FatsFats +387.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +23.2%
Contains more OtherOther +281.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
52% 37% 11%
Saturated fat: Sat. Fat 1.799 g
Monounsaturated fat: Mono. Fat 1.266 g
Polyunsaturated fat: Poly. Fat 0.392 g
Contains more Mono. FatMonounsaturated fat +647%
Contains more Poly. FatPolyunsaturated fat +106.6%
Contains less Sat. FatSaturated fat -79.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients
  2. Crème caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167574/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.