Cinnamon roll vs. Dough — In-Depth Nutrition Comparison
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Summary of differences between cinnamon roll and dough
- Cinnamon roll has more calcium; however, dough is higher in vitamin B1, iron, selenium, vitamin B2, vitamin B3, folate, and manganese.
- Cinnamon roll covers your daily need for saturated fat, 61% more than dough.
- Cinnamon roll has 4 times more calcium than dough. While cinnamon roll has 183mg of calcium, dough has only 52mg.
- Dough has less saturated fat.
- The glycemic index of dough is higher.
These are the specific foods used in this comparison Cinnamon buns, frosted (includes honey buns) and Bread, french or vienna (includes sourdough).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +251.9% |
| Contains more PhosphorusPhosphorus | +24.8% |
| Contains less SodiumSodium | -49.3% |
| Contains more MagnesiumMagnesium | +128.6% |
| Contains more PotassiumPotassium | +14.7% |
| Contains more IronIron | +185.4% |
| Contains more CopperCopper | +145.2% |
| Contains more ZincZinc | +96.2% |
| Contains more ManganeseManganese | +97.6% |
| Contains more SeleniumSelenium | +120% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +447.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +2071.4% |
| Contains more CholineCholine | +32.5% |
| Contains more Vitamin B1Vitamin B1 | +236.5% |
| Contains more Vitamin B2Vitamin B2 | +209.4% |
| Contains more Vitamin B3Vitamin B3 | +100.4% |
| Contains more Vitamin B5Vitamin B5 | +35% |
| Contains more Vitamin B6Vitamin B6 | +181.6% |
| Contains more FolateFolate | +70.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.45 g
Fats:
26.61 g
Carbs:
48.6 g
Water:
18.98 g
Other:
1.36 g
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
| Contains more FatsFats | +999.6% |
| Contains more ProteinProtein | +141.6% |
| Contains more WaterWater | +73.9% |
| Contains more OtherOther | +43.4% |
~equal in
Carbs
~51.88g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.649 g
Monounsaturated fat:
Mono. Fat
8.723 g
Polyunsaturated fat:
Poly. Fat
3.676 g
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
| Contains more Mono. FatMonounsaturated fat | +2309.7% |
| Contains more Poly. FatPolyunsaturated fat | +329.9% |
| Contains less Sat. FatSaturated fat | -95.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
16.39 g
Sucrose:
20.11 g
Glucose:
3.05 g
Fructose:
1.11 g
Lactose:
0 g
Maltose:
1.43 g
Galactose:
0 g
Starch:
44.23 g
Sucrose:
0 g
Glucose:
0.4 g
Fructose:
0.51 g
Lactose:
0 g
Maltose:
3.7 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +662.5% |
| Contains more FructoseFructose | +117.6% |
| Contains more StarchStarch | +169.9% |
| Contains more MaltoseMaltose | +158.7% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 12.649g | 0.529g | 55% |
| Vitamin B1 | 0.211mg | 0.71mg | 42% |
| Fats | 26.61g | 2.42g | 37% |
| Iron | 1.37mg | 3.91mg | 32% |
| Selenium | 13µg | 28.6µg | 28% |
| Vitamin B2 | 0.138mg | 0.427mg | 22% |
| Monounsaturated fat | 8.723g | 0.362g | 21% |
| Polyunsaturated fat | 3.676g | 0.855g | 19% |
| Vitamin B3 | 2.404mg | 4.817mg | 15% |
| Protein | 4.45g | 10.75g | 13% |
| Calcium | 183mg | 52mg | 13% |
| Sodium | 305mg | 602mg | 13% |
| Folate | 72µg | 123µg | 13% |
| Vitamin K | 15.2µg | 0.7µg | 12% |
| Manganese | 0.292mg | 0.577mg | 12% |
| Starch | 16.39g | 44.23g | 11% |
| Copper | 0.062mg | 0.152mg | 10% |
| Calories | 452kcal | 272kcal | 9% |
| Vitamin B12 | 0.16µg | 0µg | 7% |
| Vitamin E | 1.15mg | 0.21mg | 6% |
| Zinc | 0.53mg | 1.04mg | 5% |
| Vitamin B6 | 0.038mg | 0.107mg | 5% |
| Phosphorus | 131mg | 105mg | 4% |
| Magnesium | 14mg | 32mg | 4% |
| Fiber | 1.2g | 2.2g | 4% |
| Vitamin B5 | 0.337mg | 0.455mg | 2% |
| Cholesterol | 5mg | 0mg | 2% |
| Fructose | 1.11g | 0.51g | 1% |
| Carbs | 48.6g | 51.88g | 1% |
| Vitamin C | 0.3mg | 0mg | 0% |
| Net carbs | 47.4g | 49.68g | N/A |
| Potassium | 102mg | 117mg | 0% |
| Sugar | 25.7g | 4.62g | N/A |
| Trans fat | 0.295g | 0.005g | N/A |
| Choline | 10.6mg | 8mg | 0% |
| Tryptophan | 0.068mg | 0% | |
| Threonine | 0.176mg | 0% | |
| Isoleucine | 0.226mg | 0% | |
| Leucine | 0.41mg | 0% | |
| Lysine | 0.215mg | 0% | |
| Methionine | 0.104mg | 0% | |
| Phenylalanine | 0.264mg | 0% | |
| Valine | 0.255mg | 0% | |
| Histidine | 0.126mg | 0% | |
| Omega-3 - EPA | 0.002g | 0g | N/A |
| Omega-3 - ALA | 0.225g | 0.063g | N/A |
| Omega-6 - Gamma-linoleic acid | 0g | 0.001g | N/A |
| Omega-6 - Eicosadienoic acid | 0.006g | 0g | N/A |
| Omega-6 - Linoleic acid | 3.352g | 0.788g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
40%
Minerals Daily Need Coverage Score
37%
63%
Comparison summary
Which food is lower in Cholesterol?
Dough is lower in Cholesterol (difference - 5mg)
Which food is lower in Sugar?
Dough is lower in Sugar (difference - 21.08g)
Which food is lower in Saturated fat?
Dough is lower in Saturated fat (difference - 12.12g)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food contains less Sodium?
Cinnamon roll contains less Sodium (difference - 297mg)
Which food is lower in glycemic index?
Cinnamon roll is lower in glycemic index (difference - 30)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.