Cockles vs. Scallop — In-Depth Nutrition Comparison
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How are Cockles and Scallop different?
- Cockles are higher than Scallop in Iron, Vitamin B2, and Vitamin B3.
- Cockles covers your daily need of Iron 195% more than Scallop.
- Cockles contain 8 times more Vitamin B2 than Scallop. Cockles contain 0.2mg of Vitamin B2, while Scallop contains 0.024mg.
Cockles, raw (Alaska Native) and Mollusks, scallop, (bay and sea), cooked, steamed types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +200% |
Contains more IronIron | +2693.1% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +733.3% |
Contains more Vitamin B3Vitamin B3 | +197.4% |
Contains more Vitamin B1Vitamin B1 | +20% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +12.2% |
Contains more ProteinProtein | +52.1% |
Contains more FatsFats | +20% |
Contains more CarbsCarbs | +15.1% |
Contains more OtherOther | +28.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | Equal | ||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 79kcal | 111kcal | |
Protein | 13.5g | 20.54g | |
Fats | 0.7g | 0.84g | |
Net carbs | 4.7g | 5.41g | |
Carbs | 4.7g | 5.41g | |
Cholesterol | 41mg | ||
Vitamin D | 2IU | ||
Magnesium | 37mg | ||
Calcium | 30mg | 10mg | |
Potassium | 314mg | ||
Iron | 16.2mg | 0.58mg | |
Copper | 0.033mg | ||
Zinc | 1.55mg | ||
Starch | 3.69g | ||
Phosphorus | 426mg | ||
Sodium | 667mg | ||
Vitamin A | 5IU | ||
Vitamin A | 2µg | ||
Manganese | 0.029mg | ||
Selenium | 21.7µg | ||
Vitamin B1 | 0.01mg | 0.012mg | |
Vitamin B2 | 0.2mg | 0.024mg | |
Vitamin B3 | 3.2mg | 1.076mg | |
Vitamin B5 | 0.366mg | ||
Vitamin B6 | 0.112mg | ||
Vitamin B12 | 2.15µg | ||
Folate | 20µg | ||
Trans Fat | 0.009g | ||
Choline | 110.7mg | ||
Saturated Fat | 0.218g | ||
Monounsaturated Fat | 0.082g | ||
Polyunsaturated fat | 0.222g | ||
Tryptophan | 0.173mg | ||
Threonine | 0.629mg | ||
Isoleucine | 0.692mg | ||
Leucine | 1.226mg | ||
Lysine | 1.258mg | ||
Methionine | 0.487mg | ||
Phenylalanine | 0.597mg | ||
Valine | 0.645mg | ||
Histidine | 0.314mg | ||
Omega-3 - EPA | 0.072g | ||
Omega-3 - DHA | 0.104g | ||
Omega-3 - DPA | 0.005g | ||
Omega-6 - Eicosadienoic acid | 0.002g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
32%
Minerals Daily Need Coverage Score
62%
52%
Comparison summary
Which food is richer in minerals?
Scallop is relatively richer in minerals
Which food is richer in vitamins?
Scallop is relatively richer in vitamins
Which food is lower in Cholesterol?
Cockles is lower in Cholesterol (difference - 41mg)
Which food is lower in Sugar?
Cockles is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Cockles contains less Sodium (difference - 667mg)
Which food is lower in Saturated Fat?
Cockles is lower in Saturated Fat (difference - 0.218g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)