Cocoa solids vs. Sugar substitute — In-Depth Nutrition Comparison
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The main differences between cocoa solids and sugar substitute
- Cocoa solids are richer in copper, iron, manganese, fiber, magnesium, phosphorus, zinc, and potassium, yet sugar substitute is richer in calcium.
- Daily need coverage for copper for cocoa solids is 420% higher.
- Cocoa solids contain 174 times more manganese than sugar substitute. Cocoa solids contain 3.837mg of manganese, while sugar substitute contains 0.022mg.
- Cocoa solids contain less sodium.
- Cocoa solids have a lower glycemic index than sugar substitute.
Food types used in this article are Cocoa, dry powder, unsweetened and Sweeteners, sugar substitute, granulated, brown.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +8216.7% |
| Contains more PotassiumPotassium | +3807.7% |
| Contains more IronIron | +8562.5% |
| Contains more CopperCopper | +54014.3% |
| Contains more ZincZinc | +16925% |
| Contains more PhosphorusPhosphorus | +9075% |
| Contains less SodiumSodium | -96.3% |
| Contains more ManganeseManganese | +17340.9% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +586.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +420% |
| Contains more Vitamin B2Vitamin B2 | +1506.7% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +217.5% |
| Contains more Vitamin B6Vitamin B6 | +686.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.6 g
Fats:
13.7 g
Carbs:
57.9 g
Water:
3 g
Other:
5.8 g
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
| Contains more ProteinProtein | +851.5% |
| Contains more FatsFats | +∞% |
| Contains more OtherOther | +43.9% |
| Contains more CarbsCarbs | +46.4% |
| Contains more WaterWater | +204.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Copper | 3.788mg | 0.007mg | 420% |
| Iron | 13.86mg | 0.16mg | 171% |
| Manganese | 3.837mg | 0.022mg | 166% |
| Fiber | 37g | 0.6g | 146% |
| Magnesium | 499mg | 6mg | 117% |
| Phosphorus | 734mg | 8mg | 104% |
| Calcium | 128mg | 879mg | 75% |
| Zinc | 6.81mg | 0.04mg | 62% |
| Caffeine | 230mg | 58% | |
| Potassium | 1524mg | 39mg | 44% |
| Saturated fat | 8.07g | 37% | |
| Protein | 19.6g | 2.06g | 35% |
| Selenium | 14.3µg | 26% | |
| Sodium | 21mg | 572mg | 24% |
| Fats | 13.7g | 0g | 21% |
| Vitamin B2 | 0.241mg | 0.015mg | 17% |
| Vitamin B3 | 2.185mg | 14% | |
| Monounsaturated fat | 4.57g | 11% | |
| Carbs | 57.9g | 84.77g | 9% |
| Folate | 32µg | 8% | |
| Vitamin B6 | 0.118mg | 0.015mg | 8% |
| Calories | 228kcal | 347kcal | 6% |
| Vitamin B1 | 0.078mg | 0.015mg | 5% |
| Vitamin B5 | 0.254mg | 0.08mg | 3% |
| Polyunsaturated fat | 0.44g | 3% | |
| Vitamin K | 2.5µg | 2% | |
| Choline | 12mg | 2% | |
| Vitamin E | 0.1mg | 1% | |
| Starch | 3.52g | 1% | |
| Net carbs | 20.9g | 84.17g | N/A |
| Sugar | 1.75g | 4.03g | N/A |
| Tryptophan | 0.293mg | 0% | |
| Threonine | 0.776mg | 0% | |
| Isoleucine | 0.76mg | 0% | |
| Leucine | 1.189mg | 0% | |
| Lysine | 0.983mg | 0% | |
| Methionine | 0.202mg | 0% | |
| Phenylalanine | 0.941mg | 0% | |
| Valine | 1.177mg | 0% | |
| Histidine | 0.339mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
1%
Minerals Daily Need Coverage Score
339%
36%
Comparison summary
Which food is lower in Cholesterol?
Sugar substitute is lower in Cholesterol (difference - 0mg)
Which food is lower in Saturated fat?
Sugar substitute is lower in Saturated fat (difference - 8.07g)
Which food is cheaper?
Sugar substitute is cheaper (difference - $2.4)
Which food is lower in Sugar?
Cocoa solids is lower in Sugar (difference - 2.28g)
Which food contains less Sodium?
Cocoa solids contains less Sodium (difference - 551mg)
Which food is lower in glycemic index?
Cocoa solids is lower in glycemic index (difference - 16)
Which food is richer in minerals?
Cocoa solids is relatively richer in minerals
Which food is richer in vitamins?
Cocoa solids is relatively richer in vitamins