Figs vs. Egg — In-Depth Nutrition Comparison
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How are figs and eggs different?
- Figs contain less copper, selenium, choline, vitamin B12, vitamin B2, phosphorus, vitamin B5, and vitamin D than eggs.
- Eggs cover your daily need for copper, 214% more than figs.
- Figs contain less saturated fat.
- Figs have a higher glycemic index. The glycemic index of figs is 61, while the glycemic index of eggs is 0.
Figs, raw and Egg, whole, cooked, hard-boiled types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +70% |
| Contains more PotassiumPotassium | +84.1% |
| Contains less SodiumSodium | -99.2% |
| Contains more ManganeseManganese | +392.3% |
| Contains more CalciumCalcium | +42.9% |
| Contains more IronIron | +221.6% |
| Contains more CopperCopper | +2757.1% |
| Contains more ZincZinc | +600% |
| Contains more PhosphorusPhosphorus | +1128.6% |
| Contains more SeleniumSelenium | +15300% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B3Vitamin B3 | +525% |
| Contains more Vitamin KVitamin K | +1466.7% |
| Contains more Vitamin AVitamin A | +2028.6% |
| Contains more Vitamin EVitamin E | +836.4% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +926% |
| Contains more Vitamin B5Vitamin B5 | +366% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +633.3% |
| Contains more CholineCholine | +6151.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.07mg | 2mg | 214% |
| Cholesterol | 0mg | 373mg | 124% |
| Selenium | 0.2µg | 30.8µg | 56% |
| Choline | 4.7mg | 293.8mg | 53% |
| Vitamin B12 | 0µg | 1.11µg | 46% |
| Vitamin B2 | 0.05mg | 0.513mg | 36% |
| Protein | 0.75g | 12.58g | 24% |
| Phosphorus | 14mg | 172mg | 23% |
| Vitamin B5 | 0.3mg | 1.398mg | 22% |
| Fats | 0.3g | 10.61g | 16% |
| Vitamin A | 7µg | 149µg | 16% |
| Saturated fat | 0.06g | 3.267g | 15% |
| Fiber | 2.9g | 0g | 12% |
| Vitamin D | 0µg | 2.2µg | 11% |
| Vitamin D | 0IU | 87IU | 11% |
| Monounsaturated fat | 0.066g | 4.077g | 10% |
| Iron | 0.37mg | 1.19mg | 10% |
| Folate | 6µg | 44µg | 10% |
| Zinc | 0.15mg | 1.05mg | 8% |
| Polyunsaturated fat | 0.144g | 1.414g | 8% |
| Vitamin E | 0.11mg | 1.03mg | 6% |
| Carbs | 19.18g | 1.12g | 6% |
| Sodium | 1mg | 124mg | 5% |
| Manganese | 0.128mg | 0.026mg | 4% |
| Vitamin K | 4.7µg | 0.3µg | 4% |
| Calories | 74kcal | 155kcal | 4% |
| Potassium | 232mg | 126mg | 3% |
| Calcium | 35mg | 50mg | 2% |
| Magnesium | 17mg | 10mg | 2% |
| Vitamin B3 | 0.4mg | 0.064mg | 2% |
| Vitamin C | 2mg | 0mg | 2% |
| Vitamin B1 | 0.06mg | 0.066mg | 1% |
| Vitamin B6 | 0.113mg | 0.121mg | 1% |
| Net carbs | 16.28g | 1.12g | N/A |
| Sugar | 16.26g | 1.12g | N/A |
| Tryptophan | 0.006mg | 0.153mg | 0% |
| Threonine | 0.024mg | 0.604mg | 0% |
| Isoleucine | 0.023mg | 0.686mg | 0% |
| Leucine | 0.033mg | 1.075mg | 0% |
| Lysine | 0.03mg | 0.904mg | 0% |
| Methionine | 0.006mg | 0.392mg | 0% |
| Phenylalanine | 0.018mg | 0.668mg | 0% |
| Valine | 0.028mg | 0.767mg | 0% |
| Histidine | 0.011mg | 0.298mg | 0% |
| Omega-3 - EPA | 0g | 0.005g | N/A |
| Omega-3 - DHA | 0g | 0.038g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +1612.5% |
| Contains more ProteinProtein | +1577.3% |
| Contains more FatsFats | +3436.7% |
| Contains more OtherOther | +62.1% |
~equal in
Water
~74.62g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -98.2% |
| Contains more Mono. FatMonounsaturated fat | +6077.3% |
| Contains more Poly. FatPolyunsaturated fat | +881.9% |
