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Olive oil vs. Beef noodle soup — In-Depth Nutrition Comparison

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Important differences between olive oil and beef noodle soup

  • Olive oil has more vitamin E, vitamin K, and monounsaturated fat; however, beef noodle soup has more copper, zinc, and selenium.
  • Olive oil's daily need coverage for vitamin E is 92% more.
  • Olive oil has 147 times more monounsaturated fat than beef noodle soup. Olive oil has 72.961g of monounsaturated fat, while beef noodle soup has 0.495g.
  • Beef noodle soup is lower in saturated fat.
  • Beef noodle soup has a higher glycemic index than olive oil.

The food varieties used in the comparison are Oil, olive, salad or cooking and Soup, beef noodle, canned, prepared with equal volume water.

Infographic

Olive oil vs Beef noodle soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0.3% 0.09% 21% 0% 0% 0% 0.26% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains more IronIron +27.3%
Contains less SodiumSodium -99.4%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +700%
Contains more PotassiumPotassium +3900%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 287% 0% 0% 0% 0% 0% 0% 0% 151% 0% 0.16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Contains more Vitamin EVitamin E +2770%
Contains more Vitamin KVitamin K +7425%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +2233.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Olive oil Beef noodle soup DV% diff.
Monounsaturated fat 72.961g 0.495g 181%
Fats 100g 1.23g 152%
Vitamin E 14.35mg 0.5mg 92%
Polyunsaturated fat 10.523g 0.195g 69%
Saturated fat 13.808g 0.455g 61%
Vitamin K 60.2µg 0.8µg 50%
Calories 884kcal 34kcal 43%
Sodium 2mg 325mg 14%
Copper 0mg 0.06mg 7%
Zinc 0mg 0.62mg 6%
Manganese 0mg 0.109mg 5%
Selenium 0µg 3µg 5%
Protein 0g 1.93g 4%
Phosphorus 0mg 19mg 3%
Vitamin B12 0µg 0.08µg 3%
Vitamin B3 0mg 0.425mg 3%
Vitamin B2 0mg 0.024mg 2%
Vitamin B5 0mg 0.08mg 2%
Iron 0.56mg 0.44mg 2%
Folate 0µg 8µg 2%
Vitamin B1 0mg 0.028mg 2%
Choline 0.3mg 7mg 1%
Carbs 0g 3.58g 1%
Vitamin B6 0mg 0.015mg 1%
Fiber 0g 0.3g 1%
Calcium 1mg 8mg 1%
Potassium 1mg 40mg 1%
Cholesterol 0mg 2mg 1%
Vitamin A 0µg 5µg 1%
Magnesium 0mg 3mg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0g 3.28g N/A
Sugar 0g 1.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
100%
Protein: 0 g
Fats: 100 g
Carbs: 0 g
Water: 0 g
Other: 0 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more FatsFats +8030.1%
Contains more ProteinProtein +∞%
Contains more CarbsCarbs +∞%
Contains more WaterWater +∞%
Contains more OtherOther +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 75% 11%
Saturated fat: Sat. Fat 13.808 g
Monounsaturated fat: Mono. Fat 72.961 g
Polyunsaturated fat: Poly. Fat 10.523 g
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
Contains more Mono. FatMonounsaturated fat +14639.6%
Contains more Poly. FatPolyunsaturated fat +5296.4%
Contains less Sat. FatSaturated fat -96.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Olive oil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171413/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.