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Coriander vs. Brussels sprouts — In-Depth Nutrition Comparison

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Summary of differences between coriander and Brussels sprouts

  • Coriander has more vitamin A, vitamin K, copper, vitamin E, vitamin B2, and vitamin B5; however, Brussels sprouts are higher in vitamin C, vitamin B1, and vitamin B6.
  • Coriander covers your daily need for vitamin A, 120% more than Brussels sprouts.
  • Coriander has 3 times more copper than Brussels sprouts. While coriander has 0.225mg of copper, Brussels sprouts have only 0.07mg.

These are the specific foods used in this comparison Coriander (cilantro) leaves, raw and Brussels sprouts, raw.

Infographic

Coriander vs Brussels sprouts infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 20% 46% 66% 75% 14% 21% 6% 56% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Contains more MagnesiumMagnesium +13%
Contains more CalciumCalcium +59.5%
Contains more PotassiumPotassium +33.9%
Contains more IronIron +26.4%
Contains more CopperCopper +221.4%
Contains more ZincZinc +19%
Contains more ManganeseManganese +26.4%
Contains more PhosphorusPhosphorus +43.8%
Contains less SodiumSodium -45.7%
Contains more SeleniumSelenium +77.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 112% 50% 0% 17% 37% 21% 34% 34% 0% 775% 47% 7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Contains more Vitamin AVitamin A +786.8%
Contains more Vitamin EVitamin E +184.1%
Contains more Vitamin B2Vitamin B2 +80%
Contains more Vitamin B3Vitamin B3 +49.5%
Contains more Vitamin B5Vitamin B5 +84.5%
Contains more Vitamin KVitamin K +75.1%
Contains more Vitamin CVitamin C +214.8%
Contains more Vitamin B1Vitamin B1 +107.5%
Contains more Vitamin B6Vitamin B6 +47%
Contains more CholineCholine +49.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~61µg

All nutrients comparison - raw data values

Nutrient Coriander Brussels sprouts DV% diff.
Polyunsaturated fat 0.04g 153g 1020%
Vitamin K 310µg 177µg 111%
Vitamin C 27mg 85mg 64%
Vitamin A 337µg 38µg 33%
Copper 0.225mg 0.07mg 17%
Vitamin E 2.5mg 0.88mg 11%
Vitamin B2 0.162mg 0.09mg 6%
Vitamin B1 0.067mg 0.139mg 6%
Iron 1.77mg 1.4mg 5%
Vitamin B6 0.149mg 0.219mg 5%
Vitamin B5 0.57mg 0.309mg 5%
Potassium 521mg 389mg 4%
Fiber 2.8g 3.8g 4%
Manganese 0.426mg 0.337mg 4%
Calcium 67mg 42mg 3%
Phosphorus 48mg 69mg 3%
Protein 2.13g 3.38g 3%
Carbs 3.67g 8.95g 2%
Vitamin B3 1.114mg 0.745mg 2%
Choline 12.8mg 19.1mg 1%
Monounsaturated fat 0.275g 0.023g 1%
Calories 23kcal 43kcal 1%
Selenium 0.9µg 1.6µg 1%
Magnesium 26mg 23mg 1%
Sodium 46mg 25mg 1%
Fructose 0.93g 1%
Zinc 0.5mg 0.42mg 1%
Fats 0.52g 0.3g 0%
Net carbs 0.87g 5.15g N/A
Sugar 0.87g 2.2g N/A
Folate 62µg 61µg 0%
Saturated fat 0.014g 0.062g 0%
Tryptophan 0.037mg 0%
Threonine 0.12mg 0%
Isoleucine 0.132mg 0%
Leucine 0.152mg 0%
Lysine 0.154mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.098mg 0%
Valine 0.155mg 0%
Histidine 0.076mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 2.13 g
Fats: 0.52 g
Carbs: 3.67 g
Water: 92.21 g
Other: 1.47 g
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
Contains more FatsFats +73.3%
Contains more ProteinProtein +58.7%
Contains more CarbsCarbs +143.9%
~equal in Water ~86g
~equal in Other ~1.37g

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 84% 12%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.04 g
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
Contains less Sat. FatSaturated fat -77.4%
Contains more Mono. FatMonounsaturated fat +1095.7%
Contains more Poly. FatPolyunsaturated fat +382400%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Coriander - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169997/nutrients
  2. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.