Cowpea (Black-eyed pea) vs. French beans — In-Depth Nutrition Comparison
Compare
What are the main differences between cowpea (Black-eyed pea) and french beans?
- Cowpea (Black-eyed pea) is richer in folate, iron, copper, phosphorus, vitamin B1, and zinc, yet french beans is richer in fiber.
- Cowpea (Black-eyed pea)'s daily need coverage for folate is 33% higher.
- Cowpea (Black-eyed pea) has 2 times more copper than french beans. Cowpea (Black-eyed pea) has 0.268mg of copper, while french beans has 0.115mg.
- French beans has a lower glycemic index than cowpea (Black-eyed pea).
We used Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt and Beans, french, mature seeds, cooked, boiled, without salt types in this comparison.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +132.4% |
Contains more CopperCopper | +133% |
Contains more ZincZinc | +101.6% |
Contains more PhosphorusPhosphorus | +52.9% |
Contains less SodiumSodium | -33.3% |
Contains more ManganeseManganese | +24.3% |
Contains more SeleniumSelenium | +108.3% |
Contains more CalciumCalcium | +162.5% |
Contains more PotassiumPotassium | +33.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +55.4% |
Contains more Vitamin B5Vitamin B5 | +85.1% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +177.3% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +200% |
Contains more Vitamin B2Vitamin B2 | +12.7% |
Contains more Vitamin B3Vitamin B3 | +10.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Folate | 208µg | 75µg | 33% |
Iron | 2.51mg | 1.08mg | 18% |
Copper | 0.268mg | 0.115mg | 17% |
Fiber | 6.5g | 9.4g | 12% |
Phosphorus | 156mg | 102mg | 8% |
Zinc | 1.29mg | 0.64mg | 6% |
Vitamin B1 | 0.202mg | 0.13mg | 6% |
Choline | 32.2mg | 6% | |
Calcium | 24mg | 63mg | 4% |
Manganese | 0.475mg | 0.382mg | 4% |
Vitamin B5 | 0.411mg | 0.222mg | 4% |
Potassium | 278mg | 370mg | 3% |
Polyunsaturated fat | 0.225g | 0.453g | 2% |
Selenium | 2.5µg | 1.2µg | 2% |
Vitamin E | 0.28mg | 2% | |
Vitamin B2 | 0.055mg | 0.062mg | 1% |
Vitamin K | 1.7µg | 1% | |
Protein | 7.73g | 7.05g | 1% |
Calories | 116kcal | 129kcal | 1% |
Carbs | 20.76g | 24.02g | 1% |
Magnesium | 53mg | 56mg | 1% |
Vitamin C | 0.4mg | 1.2mg | 1% |
Fats | 0.53g | 0.76g | 0% |
Net carbs | 14.26g | 14.62g | N/A |
Sugar | 3.3g | N/A | |
Sodium | 4mg | 6mg | 0% |
Vitamin A | 1µg | 0µg | 0% |
Vitamin B3 | 0.495mg | 0.546mg | 0% |
Vitamin B6 | 0.1mg | 0.105mg | 0% |
Saturated fat | 0.138g | 0.083g | 0% |
Monounsaturated fat | 0.044g | 0.052g | 0% |
Tryptophan | 0.095mg | 0.083mg | 0% |
Threonine | 0.294mg | 0.297mg | 0% |
Isoleucine | 0.314mg | 0.311mg | 0% |
Leucine | 0.592mg | 0.563mg | 0% |
Lysine | 0.523mg | 0.484mg | 0% |
Methionine | 0.11mg | 0.106mg | 0% |
Phenylalanine | 0.451mg | 0.381mg | 0% |
Valine | 0.368mg | 0.369mg | 0% |
Histidine | 0.24mg | 0.196mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Protein:
7.05 g
Fats:
0.76 g
Carbs:
24.02 g
Water:
66.57 g
Other:
1.6 g
Contains more FatsFats | +43.4% |
Contains more CarbsCarbs | +15.7% |
Contains more OtherOther | +70.2% |
~equal in
Protein
~7.05g
~equal in
Water
~66.57g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.138 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.225 g
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.453 g
Contains less Sat. FatSaturated fat | -39.9% |
Contains more Mono. FatMonounsaturated fat | +18.2% |
Contains more Poly. FatPolyunsaturated fat | +101.3% |