Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Crab meat vs. Tomatillo — In-Depth Nutrition Comparison

Compare

Differences between crab meat and tomatillos

  • Crab meat has more vitamin B12, copper, selenium, zinc, phosphorus, folate, and magnesium, while tomatillos have more manganese.
  • Tomatillos' daily need coverage for manganese is 6650% higher.
  • The amount of cholesterol in tomatillos is lower.

The food types used in this comparison are Crustaceans, crab, alaska king, cooked, moist heat and Tomatillos, raw.

Infographic

Crab meat vs Tomatillo infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 2.1% 24% 23% 26% 6% 17% 0.13% 19957% 2.7%
Contains more MagnesiumMagnesium +215%
Contains more CalciumCalcium +742.9%
Contains more IronIron +22.6%
Contains more CopperCopper +1396.2%
Contains more ZincZinc +3363.6%
Contains more PhosphorusPhosphorus +617.9%
Contains more SeleniumSelenium +7900%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +382400%
~equal in Potassium ~268mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 2% 7.6% 0% 11% 8.1% 35% 9% 13% 0% 25% 5.3% 4.1%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin B1Vitamin B1 +20.5%
Contains more Vitamin B2Vitamin B2 +57.1%
Contains more Vitamin B5Vitamin B5 +166.7%
Contains more Vitamin B6Vitamin B6 +221.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +628.6%
Contains more Vitamin CVitamin C +53.9%
Contains more Vitamin B3Vitamin B3 +38.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Crab meat Tomatillo DV% diff.
Manganese 0.04mg 153mg 6650%
Vitamin B12 11.5µg 0µg 479%
Copper 1.182mg 0.079mg 123%
Selenium 40µg 0.5µg 72%
Zinc 7.62mg 0.22mg 67%
Sodium 1072mg 1mg 47%
Protein 19.35g 0.96g 37%
Phosphorus 280mg 39mg 34%
Cholesterol 53mg 0mg 18%
Folate 51µg 7µg 11%
Magnesium 63mg 20mg 10%
Vitamin B6 0.18mg 0.056mg 10%
Vitamin K 10.1µg 8%
Fiber 0g 1.9g 8%
Vitamin B5 0.4mg 0.15mg 5%
Vitamin C 7.6mg 11.7mg 5%
Calcium 59mg 7mg 5%
Vitamin B3 1.34mg 1.85mg 3%
Vitamin E 0.38mg 3%
Calories 97kcal 32kcal 3%
Vitamin B2 0.055mg 0.035mg 2%
Iron 0.76mg 0.62mg 2%
Carbs 0g 5.84g 2%
Vitamin B1 0.053mg 0.044mg 1%
Fats 1.54g 1.02g 1%
Choline 7.6mg 1%
Polyunsaturated fat 0.536g 0.417g 1%
Net carbs 0g 3.94g N/A
Potassium 262mg 268mg 0%
Sugar 3.93g N/A
Vitamin A 9µg 6µg 0%
Saturated fat 0.133g 0.139g 0%
Monounsaturated fat 0.185g 0.155g 0%
Tryptophan 0.269mg 0%
Threonine 0.783mg 0%
Isoleucine 0.938mg 0%
Leucine 1.536mg 0%
Lysine 1.684mg 0%
Methionine 0.545mg 0%
Phenylalanine 0.817mg 0%
Valine 0.91mg 0%
Histidine 0.393mg 0%
Omega-3 - EPA 0.295g 0g N/A
Omega-3 - DHA 0.118g 0g N/A
Omega-3 - DPA 0.031g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
6% 92%
Protein: 0.96 g
Fats: 1.02 g
Carbs: 5.84 g
Water: 91.63 g
Other: 0.55 g
Contains more ProteinProtein +1915.6%
Contains more FatsFats +51%
Contains more OtherOther +183.6%
Contains more CarbsCarbs +∞%
Contains more WaterWater +18.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
20% 22% 59%
Saturated fat: Sat. Fat 0.139 g
Monounsaturated fat: Mono. Fat 0.155 g
Polyunsaturated fat: Poly. Fat 0.417 g
Contains more Mono. FatMonounsaturated fat +19.4%
Contains more Poly. FatPolyunsaturated fat +28.5%
~equal in Saturated fat ~0.139g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients
  2. Tomatillo - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168566/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.