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Crab stick vs. Egg — In-Depth Nutrition Comparison

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What are the differences between crab stick and eggs?

  • Crab stick is higher in phosphorus; however, eggs are richer in copper, choline, vitamin B2, vitamin B5, vitamin B12, and selenium.
  • Eggs' daily need coverage for copper is 219% more.
  • Eggs contain 4 times less sodium than crab stick. Crab stick contains 529mg of sodium, while eggs contain 124mg.
  • Eggs have a lower glycemic index (0) than crab stick (50).

We used Crustaceans, crab, alaska king, imitation, made from surimi and Egg, whole, cooked, hard-boiled types in this article.

Infographic

Crab stick vs Egg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 3.9% 7.9% 15% 11% 9% 121% 69% 1.4% 122%
Egg
Egg
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Contains more MagnesiumMagnesium +330%
Contains more PhosphorusPhosphorus +64%
Contains more CalciumCalcium +284.6%
Contains more PotassiumPotassium +40%
Contains more IronIron +205.1%
Contains more CopperCopper +6150%
Contains more ZincZinc +218.2%
Contains less SodiumSodium -76.6%
Contains more ManganeseManganese +136.4%
Contains more SeleniumSelenium +38.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 7.5% 18% 12% 0% 30% 71% 1% 0% 7.1%
Egg
Egg
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Contains more Vitamin B3Vitamin B3 +868.8%
Contains more Vitamin KVitamin K +33.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +505.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +120%
Contains more Vitamin B2Vitamin B2 +541.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +94.7%
Contains more FolateFolate +∞%
Contains more CholineCholine +2160%
~equal in Vitamin C ~0mg
~equal in Vitamin B6 ~0.121mg

All nutrients comparison - raw data values

Nutrient Crab stick Egg DV% diff.
Copper 0.032mg 2mg 219%
Cholesterol 20mg 373mg 118%
Choline 13mg 293.8mg 51%
Vitamin B2 0.08mg 0.513mg 33%
Vitamin B5 0mg 1.398mg 28%
Vitamin B12 0.57µg 1.11µg 23%
Sodium 529mg 124mg 18%
Vitamin A 0µg 149µg 17%
Phosphorus 282mg 172mg 16%
Fats 0.46g 10.61g 16%
Selenium 22.3µg 30.8µg 15%
Saturated fat 0.216g 3.267g 14%
Folate 0µg 44µg 11%
Vitamin D 0IU 87IU 11%
Vitamin D 0µg 2.2µg 11%
Iron 0.39mg 1.19mg 10%
Protein 7.62g 12.58g 10%
Monounsaturated fat 0.275g 4.077g 10%
Polyunsaturated fat 0.143g 1.414g 8%
Magnesium 43mg 10mg 8%
Zinc 0.33mg 1.05mg 7%
Vitamin E 0.17mg 1.03mg 6%
Carbs 15g 1.12g 5%
Calcium 13mg 50mg 4%
Calories 95kcal 155kcal 3%
Vitamin B3 0.62mg 0.064mg 3%
Vitamin B1 0.03mg 0.066mg 3%
Fiber 0.5g 0g 2%
Fructose 0.62g 1%
Manganese 0.011mg 0.026mg 1%
Starch 3.5g 1%
Potassium 90mg 126mg 1%
Vitamin B6 0.13mg 0.121mg 1%
Net carbs 14.5g 1.12g N/A
Sugar 6.25g 1.12g N/A
Vitamin K 0.4µg 0.3µg 0%
Trans fat 0.008g N/A
Tryptophan 0.075mg 0.153mg 0%
Threonine 0.285mg 0.604mg 0%
Isoleucine 0.23mg 0.686mg 0%
Leucine 0.607mg 1.075mg 0%
Lysine 0.707mg 0.904mg 0%
Methionine 0.261mg 0.392mg 0%
Phenylalanine 0.26mg 0.668mg 0%
Valine 0.286mg 0.767mg 0%
Histidine 0.156mg 0.298mg 0%
Omega-3 - EPA 0g 0.005g N/A
Omega-3 - DHA 0.028g 0.038g N/A
Omega-3 - ALA 0.008g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Linoleic acid 0.089g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 15% 75% 2%
Protein: 7.62 g
Fats: 0.46 g
Carbs: 15 g
Water: 74.66 g
Other: 2.26 g
Egg
Egg
2
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
Contains more CarbsCarbs +1239.3%
Contains more OtherOther +111.2%
Contains more ProteinProtein +65.1%
Contains more FatsFats +2206.5%
~equal in Water ~74.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 43% 23%
Saturated fat: Sat. Fat 0.216 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.143 g
Egg
Egg
2
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
Contains less Sat. FatSaturated fat -93.4%
Contains more Mono. FatMonounsaturated fat +1382.5%
Contains more Poly. FatPolyunsaturated fat +888.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab stick - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174203/nutrients
  2. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.