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Cream cracker vs. Tomato — In-Depth Nutrition Comparison

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Significant differences between cream cracker and tomatoes

  • The amount of iron, folate, manganese, vitamin B3, vitamin B1, vitamin B12, selenium, and vitamin B2 in cream cracker is higher than in tomatoes.
  • Cream cracker covers your daily iron needs 89% more than tomatoes.
  • Tomatoes contain less sodium.
  • Cream cracker has a higher glycemic index. The glycemic index of cream cracker is 65, while the glycemic index of tomatoes is 23.

Specific food types used in this comparison are Crackers, cream, GAMESA SABROSAS and Tomatoes, red, ripe, raw, year round average.

Infographic

Cream cracker vs Tomato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.8% 11% 277% 37% 18% 42% 150% 101% 52%
Tomato
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Contains more MagnesiumMagnesium +127.3%
Contains more CalciumCalcium +160%
Contains more IronIron +2633.3%
Contains more CopperCopper +88.1%
Contains more ZincZinc +288.2%
Contains more PhosphorusPhosphorus +308.3%
Contains more ManganeseManganese +582.5%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +83.7%
Contains less SodiumSodium -99.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 32% 0% 75% 55% 95% 28% 15% 58% 45% 112% 0%
Tomato
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 14% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Contains more Vitamin EVitamin E +194.4%
Contains more Vitamin B1Vitamin B1 +705.4%
Contains more Vitamin B2Vitamin B2 +1163.2%
Contains more Vitamin B3Vitamin B3 +755.2%
Contains more Vitamin B5Vitamin B5 +419.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +126.6%
Contains more FolateFolate +893.3%
Contains more Vitamin B6Vitamin B6 +23.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cream cracker Tomato DV% diff.
Iron 7.38mg 0.27mg 89%
Sodium 1148mg 5mg 50%
Folate 149µg 15µg 34%
Fats 20.37g 0.2g 31%
Manganese 0.778mg 0.114mg 29%
Vitamin B3 5.08mg 0.594mg 28%
Monounsaturated fat 10.625g 0.031g 26%
Saturated fat 5.362g 0.028g 24%
Calories 484kcal 18kcal 23%
Vitamin B1 0.298mg 0.037mg 22%
Starch 51.87g 0g 21%
Carbs 64.55g 3.89g 20%
Vitamin B12 0.46µg 0µg 19%
Vitamin B2 0.24mg 0.019mg 17%
Selenium 9.5µg 0µg 17%
Polyunsaturated fat 2.45g 0.083g 16%
Vitamin C 13.7mg 15%
Protein 7.01g 0.88g 12%
Phosphorus 98mg 24mg 11%
Vitamin K 17.9µg 7.9µg 8%
Vitamin E 1.59mg 0.54mg 7%
Vitamin B5 0.462mg 0.089mg 7%
Copper 0.111mg 0.059mg 6%
Fiber 2.4g 1.2g 5%
Vitamin A 42µg 5%
Zinc 0.66mg 0.17mg 4%
Potassium 129mg 237mg 3%
Magnesium 25mg 11mg 3%
Calcium 26mg 10mg 2%
Fructose 0.95g 1.37g 1%
Choline 6.7mg 1%
Vitamin B6 0.065mg 0.08mg 1%
Net carbs 62.15g 2.69g N/A
Sugar 9.37g 2.63g N/A
Trans fat 3.969g 0g N/A
Tryptophan 0.006mg 0%
Threonine 0.027mg 0%
Isoleucine 0.018mg 0%
Leucine 0.025mg 0%
Lysine 0.027mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.027mg 0%
Valine 0.018mg 0%
Histidine 0.014mg 0%
Omega-3 - ALA 0.045g N/A
Omega-6 - Linoleic acid 1.542g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 20% 65% 4% 4%
Protein: 7.01 g
Fats: 20.37 g
Carbs: 64.55 g
Water: 4.45 g
Other: 3.62 g
Tomato
1
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
Contains more ProteinProtein +696.6%
Contains more FatsFats +10085%
Contains more CarbsCarbs +1559.4%
Contains more OtherOther +609.8%
Contains more WaterWater +2024%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 58% 13%
Saturated fat: Sat. Fat 5.362 g
Monounsaturated fat: Mono. Fat 10.625 g
Polyunsaturated fat: Poly. Fat 2.45 g
Tomato
1
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
Contains more Mono. FatMonounsaturated fat +34174.2%
Contains more Poly. FatPolyunsaturated fat +2851.8%
Contains less Sat. FatSaturated fat -99.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
85% 10% 2%
Starch: 51.87 g
Sucrose: 6.22 g
Glucose: 0.92 g
Fructose: 0.95 g
Lactose: 0 g
Maltose: 1.27 g
Galactose: 0 g
Tomato
2
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more MaltoseMaltose +∞%
Contains more GlucoseGlucose +35.9%
Contains more FructoseFructose +44.2%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167530/nutrients
  2. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.