Cream of mushroom soup vs. Scallion — In-Depth Nutrition Comparison
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The main differences between cream of mushroom soup and scallion
- Cream of mushroom soup contains less vitamin K, vitamin C, vitamin A, iron, folate, fiber, copper, potassium, and calcium than scallion.
- Daily need coverage for vitamin K for scallion is 165% higher.
- Scallion has 21 times less sodium than cream of mushroom soup. Cream of mushroom soup has 340mg of sodium, while scallion has 16mg.
Food types used in this article are Soup, cream of mushroom, canned, prepared with equal volume water and Onions, spring or scallions (includes tops and bulb), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +133.3% |
Contains more MagnesiumMagnesium | +900% |
Contains more CalciumCalcium | +928.6% |
Contains more PotassiumPotassium | +790.3% |
Contains more IronIron | +1544.4% |
Contains more CopperCopper | +418.8% |
Contains more ZincZinc | +550% |
Contains more PhosphorusPhosphorus | +208.3% |
Contains less SodiumSodium | -95.3% |
Contains more ManganeseManganese | +788.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +4900% |
Contains more Vitamin EVitamin E | +129.2% |
Contains more Vitamin B1Vitamin B1 | +816.7% |
Contains more Vitamin B2Vitamin B2 | +900% |
Contains more Vitamin B3Vitamin B3 | +210.7% |
Contains more Vitamin B6Vitamin B6 | +771.4% |
Contains more Vitamin KVitamin K | +2056.3% |
Contains more FolateFolate | +6300% |
Contains more CholineCholine | +21.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 9.6µg | 207µg | 165% |
Vitamin C | 0mg | 18.8mg | 21% |
Iron | 0.09mg | 1.48mg | 17% |
Folate | 1µg | 64µg | 16% |
Sodium | 340mg | 16mg | 14% |
Polyunsaturated fat | 1.42g | 0.074g | 9% |
Fiber | 0.3g | 2.6g | 9% |
Copper | 0.016mg | 0.083mg | 7% |
Potassium | 31mg | 276mg | 7% |
Calcium | 7mg | 72mg | 7% |
Manganese | 0.018mg | 0.16mg | 6% |
Vitamin B2 | 0.008mg | 0.08mg | 6% |
Vitamin A | 1µg | 50µg | 5% |
Vitamin B1 | 0.006mg | 0.055mg | 4% |
Magnesium | 2mg | 20mg | 4% |
Vitamin B6 | 0.007mg | 0.061mg | 4% |
Phosphorus | 12mg | 37mg | 4% |
Fats | 2.59g | 0.19g | 4% |
Zinc | 0.06mg | 0.39mg | 3% |
Vitamin E | 0.24mg | 0.55mg | 2% |
Protein | 0.66g | 1.83g | 2% |
Vitamin B3 | 0.169mg | 0.525mg | 2% |
Saturated fat | 0.472g | 0.032g | 2% |
Vitamin D | 0.1µg | 0µg | 1% |
Monounsaturated fat | 0.597g | 0.027g | 1% |
Vitamin D | 4IU | 0IU | 1% |
Carbs | 3.33g | 7.34g | 1% |
Selenium | 1.4µg | 0.6µg | 1% |
Calories | 39kcal | 32kcal | 0% |
Net carbs | 3.03g | 4.74g | N/A |
Sugar | 0.2g | 2.33g | N/A |
Vitamin B5 | 0.072mg | 0.075mg | 0% |
Choline | 4.7mg | 5.7mg | 0% |
Tryptophan | 0.02mg | 0% | |
Threonine | 0.072mg | 0% | |
Isoleucine | 0.077mg | 0% | |
Leucine | 0.109mg | 0% | |
Lysine | 0.091mg | 0% | |
Methionine | 0.02mg | 0% | |
Phenylalanine | 0.059mg | 0% | |
Valine | 0.081mg | 0% | |
Histidine | 0.032mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.66 g
Fats:
2.59 g
Carbs:
3.33 g
Water:
92.46 g
Other:
0.96 g
Protein:
1.83 g
Fats:
0.19 g
Carbs:
7.34 g
Water:
89.83 g
Other:
0.81 g
Contains more FatsFats | +1263.2% |
Contains more OtherOther | +18.5% |
Contains more ProteinProtein | +177.3% |
Contains more CarbsCarbs | +120.4% |
~equal in
Water
~89.83g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.472 g
Monounsaturated fat:
Mono. Fat
0.597 g
Polyunsaturated fat:
Poly. Fat
1.42 g
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.027 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Contains more Mono. FatMonounsaturated fat | +2111.1% |
Contains more Poly. FatPolyunsaturated fat | +1818.9% |
Contains less Sat. FatSaturated fat | -93.2% |