Crab vs. Baker's yeast — In-Depth Nutrition Comparison
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A recap on the differences between crab and baker's yeast
- Crab has more vitamin B12, copper, and selenium; however, baker's yeast is higher in folate, vitamin B1, vitamin B2, vitamin B5, vitamin B3, zinc, and iron.
- Baker's yeast covers your daily folate needs 184% more than crab.
- Baker's yeast contains 333 times less vitamin B12 than crab. Crab contains 3.33µg of vitamin B12, while baker's yeast contains 0.01µg.
Food varieties used in this article are Crustaceans, crab, blue, canned and Leavening agents, yeast, baker's, compressed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +378.9% |
| Contains more CopperCopper | +450% |
| Contains more SeleniumSelenium | +429.6% |
| Contains more MagnesiumMagnesium | +11.1% |
| Contains more PotassiumPotassium | +132% |
| Contains more IronIron | +550% |
| Contains more ZincZinc | +161.7% |
| Contains more PhosphorusPhosphorus | +43.6% |
| Contains less SodiumSodium | -94.7% |
| Contains more ManganeseManganese | +170.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +3200% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B12Vitamin B12 | +33200% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +152.8% |
| Contains more Vitamin B1Vitamin B1 | +8073.9% |
| Contains more Vitamin B2Vitamin B2 | +1115.1% |
| Contains more Vitamin B3Vitamin B3 | +347.8% |
| Contains more Vitamin B5Vitamin B5 | +391.5% |
| Contains more Vitamin B6Vitamin B6 | +175.6% |
| Contains more FolateFolate | +1439.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 51µg | 785µg | 184% |
| Vitamin B1 | 0.023mg | 1.88mg | 155% |
| Vitamin B12 | 3.33µg | 0.01µg | 138% |
| Vitamin B2 | 0.093mg | 1.13mg | 80% |
| Vitamin B5 | 0.997mg | 4.9mg | 78% |
| Copper | 0.814mg | 0.148mg | 74% |
| Selenium | 42.9µg | 8.1µg | 63% |
| Vitamin B3 | 2.747mg | 12.3mg | 60% |
| Zinc | 3.81mg | 9.97mg | 56% |
| Iron | 0.5mg | 3.25mg | 34% |
| Cholesterol | 97mg | 0mg | 32% |
| Fiber | 0g | 8.1g | 32% |
| Sodium | 563mg | 30mg | 23% |
| Vitamin B6 | 0.156mg | 0.43mg | 21% |
| Protein | 17.88g | 8.4g | 19% |
| Phosphorus | 234mg | 336mg | 15% |
| Vitamin E | 1.84mg | 0mg | 12% |
| Potassium | 259mg | 601mg | 10% |
| Choline | 80.9mg | 32mg | 9% |
| Calcium | 91mg | 19mg | 7% |
| Carbs | 0g | 18.1g | 6% |
| Manganese | 0.074mg | 0.2mg | 5% |
| Vitamin C | 3.3mg | 0.1mg | 4% |
| Polyunsaturated fat | 0.258g | 0.004g | 2% |
| Fats | 0.74g | 1.9g | 2% |
| Monounsaturated fat | 0.129g | 1.047g | 2% |
| Calories | 83kcal | 105kcal | 1% |
| Magnesium | 36mg | 40mg | 1% |
| Net carbs | 0g | 10g | N/A |
| Vitamin A | 1µg | 0µg | 0% |
| Vitamin K | 0.3µg | 0µg | 0% |
| Trans fat | 0.014g | N/A | |
| Saturated fat | 0.201g | 0.243g | 0% |
| Tryptophan | 0.226mg | 0.106mg | 0% |
| Threonine | 0.727mg | 0.435mg | 0% |
| Isoleucine | 0.776mg | 0.476mg | 0% |
| Leucine | 1.307mg | 0.668mg | 0% |
| Lysine | 1.386mg | 0.69mg | 0% |
| Methionine | 0.452mg | 0.166mg | 0% |
| Phenylalanine | 0.708mg | 0.407mg | 0% |
| Valine | 0.806mg | 0.512mg | 0% |
| Histidine | 0.393mg | 0.217mg | 0% |
| Omega-3 - EPA | 0.101g | 0g | N/A |
| Omega-3 - DHA | 0.067g | 0g | N/A |
| Omega-3 - DPA | 0.009g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.88 g
Fats:
0.74 g
Carbs:
0 g
Water:
79.69 g
Other:
1.69 g
Protein:
8.4 g
Fats:
1.9 g
Carbs:
18.1 g
Water:
69 g
Other:
2.6 g
| Contains more ProteinProtein | +112.9% |
| Contains more WaterWater | +15.5% |
| Contains more FatsFats | +156.8% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +53.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.201 g
Monounsaturated fat:
Mono. Fat
0.129 g
Polyunsaturated fat:
Poly. Fat
0.258 g
Saturated fat:
Sat. Fat
0.243 g
Monounsaturated fat:
Mono. Fat
1.047 g
Polyunsaturated fat:
Poly. Fat
0.004 g
| Contains less Sat. FatSaturated fat | -17.3% |
| Contains more Poly. FatPolyunsaturated fat | +6350% |
| Contains more Mono. FatMonounsaturated fat | +711.6% |
