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Crab vs. Ground beef — In-Depth Nutrition Comparison

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What are the main differences between crab and ground beef?

  • Crab is richer in copper, selenium, vitamin B12, vitamin E, and folate, yet ground beef is richer in iron, zinc, and vitamin B6.
  • Crab's daily need coverage for copper is 82% higher.
  • Crab has 15 times more vitamin E than ground beef. Crab has 1.84mg of vitamin E, while ground beef has 0.12mg.
  • Ground beef contains less sodium.

We used Crustaceans, crab, blue, canned and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked types in this comparison.

Infographic

Crab vs Ground beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Contains more MagnesiumMagnesium +111.8%
Contains more CalciumCalcium +175.8%
Contains more CopperCopper +930.4%
Contains more PhosphorusPhosphorus +41%
Contains more ManganeseManganese +722.2%
Contains more SeleniumSelenium +124.6%
Contains more IronIron +354%
Contains more ZincZinc +53.3%
Contains less SodiumSodium -87%
~equal in Potassium ~241mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +1433.3%
Contains more Vitamin B5Vitamin B5 +94.7%
Contains more Vitamin B12Vitamin B12 +33.7%
Contains more FolateFolate +628.6%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin B1Vitamin B1 +121.7%
Contains more Vitamin B2Vitamin B2 +83.9%
Contains more Vitamin B3Vitamin B3 +46.6%
Contains more Vitamin B6Vitamin B6 +99.4%
Contains more Vitamin KVitamin K +866.7%
~equal in Vitamin D ~0µg
~equal in Choline ~73.2mg

All nutrients comparison - raw data values

Nutrient Crab Ground beef DV% diff.
Copper 0.814mg 0.079mg 82%
Selenium 42.9µg 19.1µg 43%
Vitamin B12 3.33µg 2.49µg 35%
Saturated fat 0.201g 6.073g 27%
Fats 0.74g 15.37g 23%
Iron 0.5mg 2.27mg 22%
Sodium 563mg 73mg 21%
Monounsaturated fat 0.129g 7.322g 18%
Zinc 3.81mg 5.84mg 18%
Vitamin B6 0.156mg 0.311mg 12%
Protein 17.88g 23.87g 12%
Folate 51µg 7µg 11%
Vitamin E 1.84mg 0.12mg 11%
Vitamin B5 0.997mg 0.512mg 10%
Phosphorus 234mg 166mg 10%
Vitamin B3 2.747mg 4.026mg 8%
Calories 83kcal 241kcal 8%
Vitamin B2 0.093mg 0.171mg 6%
Calcium 91mg 33mg 6%
Magnesium 36mg 17mg 5%
Vitamin C 3.3mg 0mg 4%
Manganese 0.074mg 0.009mg 3%
Cholesterol 97mg 88mg 3%
Vitamin B1 0.023mg 0.051mg 2%
Vitamin K 0.3µg 2.9µg 2%
Potassium 259mg 241mg 1%
Choline 80.9mg 73.2mg 1%
Polyunsaturated fat 0.258g 0.408g 1%
Vitamin D 0IU 2IU 0%
Vitamin A 1µg 3µg 0%
Trans fat 0.014g 1.173g N/A
Tryptophan 0.226mg 0.121mg 0%
Threonine 0.727mg 0.923mg 0%
Isoleucine 0.776mg 1.055mg 0%
Leucine 1.307mg 1.861mg 0%
Lysine 1.386mg 1.976mg 0%
Methionine 0.452mg 0.614mg 0%
Phenylalanine 0.708mg 0.931mg 0%
Valine 0.806mg 1.172mg 0%
Histidine 0.393mg 0.775mg 0%
Omega-3 - EPA 0.101g 0g N/A
Omega-3 - DHA 0.067g 0g N/A
Omega-3 - DPA 0.009g 0g N/A
Omega-6 - Gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
1
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
Contains more WaterWater +36.5%
Contains more ProteinProtein +33.5%
Contains more FatsFats +1977%
Contains more OtherOther +41.4%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
Contains less Sat. FatSaturated fat -96.7%
Contains more Mono. FatMonounsaturated fat +5576%
Contains more Poly. FatPolyunsaturated fat +58.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.