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Crab vs. Short ribs — In-Depth Nutrition Comparison

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How are crab and short ribs different?

  • Crab is higher in copper, selenium, vitamin B12, vitamin B5, folate, vitamin E, and phosphorus; however, short ribs are richer in iron.
  • Daily need coverage for saturated fat for short ribs is 88% higher.
  • Crab contains 11 times more sodium than short ribs. While crab contains 563mg of sodium, short ribs contain only 50mg.

Crustaceans, crab, blue, canned and Beef, rib, shortribs, separable lean, and fat, choice, cooked, braised are the varieties used in this article.

Infographic

Crab vs Short ribs infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 20% 87% 33% 133% 69% 6.5% 1.7% 113%
Contains more MagnesiumMagnesium +140%
Contains more CalciumCalcium +658.3%
Contains more PotassiumPotassium +15.6%
Contains more CopperCopper +722.2%
Contains more PhosphorusPhosphorus +44.4%
Contains more ManganeseManganese +469.2%
Contains more SeleniumSelenium +106.3%
Contains more IronIron +362%
Contains more ZincZinc +28.1%
Contains less SodiumSodium -91.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.8% 11% 13% 35% 46% 15% 51% 328% 6% 3.8% 45%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +534.5%
Contains more Vitamin B3Vitamin B3 +12%
Contains more Vitamin B5Vitamin B5 +295.6%
Contains more Vitamin B12Vitamin B12 +27.1%
Contains more FolateFolate +920%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +117.4%
Contains more Vitamin B2Vitamin B2 +61.3%
Contains more Vitamin B6Vitamin B6 +41%
Contains more Vitamin KVitamin K +700%
~equal in Choline ~82.2mg

All nutrients comparison - raw data values

Nutrient Crab Short ribs DV% diff.
Saturated fat 0.201g 17.8g 80%
Copper 0.814mg 0.099mg 79%
Fats 0.74g 41.98g 63%
Monounsaturated fat 0.129g 18.88g 47%
Selenium 42.9µg 20.8µg 40%
Vitamin B12 3.33µg 2.62µg 30%
Iron 0.5mg 2.31mg 23%
Sodium 563mg 50mg 22%
Calories 83kcal 471kcal 19%
Vitamin B5 0.997mg 0.252mg 15%
Folate 51µg 5µg 12%
Zinc 3.81mg 4.88mg 10%
Phosphorus 234mg 162mg 10%
Vitamin E 1.84mg 0.29mg 10%
Calcium 91mg 12mg 8%
Polyunsaturated fat 0.258g 1.53g 8%
Protein 17.88g 21.57g 7%
Vitamin B6 0.156mg 0.22mg 5%
Magnesium 36mg 15mg 5%
Vitamin C 3.3mg 0mg 4%
Vitamin D 0µg 0.7µg 4%
Vitamin B2 0.093mg 0.15mg 4%
Manganese 0.074mg 0.013mg 3%
Vitamin D 0IU 27IU 3%
Vitamin B1 0.023mg 0.05mg 2%
Vitamin B3 2.747mg 2.452mg 2%
Vitamin K 0.3µg 2.4µg 2%
Potassium 259mg 224mg 1%
Cholesterol 97mg 94mg 1%
Vitamin A 1µg 0µg 0%
Trans fat 0.014g N/A
Choline 80.9mg 82.2mg 0%
Tryptophan 0.226mg 0.142mg 0%
Threonine 0.727mg 0.862mg 0%
Isoleucine 0.776mg 0.981mg 0%
Leucine 1.307mg 1.716mg 0%
Lysine 1.386mg 1.823mg 0%
Methionine 0.452mg 0.562mg 0%
Phenylalanine 0.708mg 0.852mg 0%
Valine 0.806mg 1.07mg 0%
Histidine 0.393mg 0.688mg 0%
Omega-3 - EPA 0.101g 0.003g N/A
Omega-3 - DHA 0.067g 0.001g N/A
Omega-3 - DPA 0.009g 0.016g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
2
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
22% 42% 36%
Protein: 21.57 g
Fats: 41.98 g
Carbs: 0 g
Water: 35.72 g
Other: 0.73 g
Contains more WaterWater +123.1%
Contains more OtherOther +131.5%
Contains more ProteinProtein +20.6%
Contains more FatsFats +5573%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
47% 49% 4%
Saturated fat: Sat. Fat 17.8 g
Monounsaturated fat: Mono. Fat 18.88 g
Polyunsaturated fat: Poly. Fat 1.53 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +14535.7%
Contains more Poly. FatPolyunsaturated fat +493%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Short ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168613/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.