Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Curry powder vs. Rutabagas — In-Depth Nutrition Comparison

Compare

Significant differences between curry powder and rutabagas

  • The amount of manganese, iron, fiber, vitamin E, copper, vitamin K, selenium, magnesium, calcium, and phosphorus in curry powder is higher than in rutabagas.
  • Curry powder covers your daily manganese needs 355% more than rutabagas.
  • Rutabagas have 333 times less vitamin K than curry powder. Curry powder has 99.8µg of vitamin K, while rutabagas have 0.3µg.
  • Rutabagas have a higher glycemic index. The glycemic index of rutabagas is 72, while the glycemic index of curry powder is 5.

Specific food types used in this comparison are Spices, curry powder and Rutabagas, raw.

Infographic

Curry powder vs Rutabagas infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 182% 158% 103% 716% 400% 128% 157% 6.8% 1083% 220%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Contains more MagnesiumMagnesium +1175%
Contains more CalciumCalcium +1120.9%
Contains more PotassiumPotassium +283.6%
Contains more IronIron +4240.9%
Contains more CopperCopper +3650%
Contains more ZincZinc +1858.3%
Contains more PhosphorusPhosphorus +592.5%
Contains more ManganeseManganese +6235.9%
Contains more SeleniumSelenium +5657.1%
Contains less SodiumSodium -76.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.33% 505% 0% 44% 46% 61% 64% 24% 0% 250% 42% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +8313.3%
Contains more Vitamin B1Vitamin B1 +95.6%
Contains more Vitamin B2Vitamin B2 +400%
Contains more Vitamin B3Vitamin B3 +365.7%
Contains more Vitamin B5Vitamin B5 +568.8%
Contains more Vitamin KVitamin K +33166.7%
Contains more FolateFolate +166.7%
Contains more CholineCholine +355.3%
Contains more Vitamin CVitamin C +3471.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.1mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Curry powder Rutabagas DV% diff.
Manganese 8.3mg 0.131mg 355%
Iron 19.1mg 0.44mg 233%
Fiber 53.2g 2.3g 204%
Vitamin E 25.24mg 0.3mg 166%
Copper 1.2mg 0.032mg 130%
Vitamin K 99.8µg 0.3µg 83%
Selenium 40.3µg 0.7µg 72%
Magnesium 255mg 20mg 56%
Calcium 525mg 43mg 48%
Phosphorus 367mg 53mg 45%
Zinc 4.7mg 0.24mg 41%
Vitamin C 0.7mg 25mg 27%
Protein 14.29g 1.08g 26%
Potassium 1170mg 305mg 25%
Monounsaturated fat 8.782g 0.025g 22%
Fats 14.01g 0.16g 21%
Polyunsaturated fat 3.056g 0.088g 20%
Vitamin B5 1.07mg 0.16mg 18%
Carbs 55.83g 8.62g 16%
Vitamin B3 3.26mg 0.7mg 16%
Calories 325kcal 37kcal 14%
Vitamin B2 0.2mg 0.04mg 12%
Choline 64.2mg 14.1mg 9%
Folate 56µg 21µg 9%
Vitamin B1 0.176mg 0.09mg 7%
Saturated fat 1.648g 0.027g 7%
Sodium 52mg 12mg 2%
Fructose 0.79g 1.61g 1%
Net carbs 2.63g 6.32g N/A
Sugar 2.76g 4.46g N/A
Starch 0.4g 0%
Vitamin A 1µg 0µg 0%
Vitamin B6 0.105mg 0.1mg 0%
Tryptophan 0.11mg 0%
Threonine 0.35mg 0%
Isoleucine 0.63mg 0%
Leucine 0.89mg 0%
Lysine 0.7mg 0%
Methionine 0.19mg 0%
Phenylalanine 0.58mg 0%
Valine 0.75mg 0%
Histidine 0.29mg 0%
Omega-3 - ALA 0.255g N/A
Omega-6 - Gamma-linoleic acid 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 14% 56% 9% 7%
Protein: 14.29 g
Fats: 14.01 g
Carbs: 55.83 g
Water: 8.8 g
Other: 7.07 g
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
Contains more ProteinProtein +1223.1%
Contains more FatsFats +8656.3%
Contains more CarbsCarbs +547.7%
Contains more OtherOther +895.8%
Contains more WaterWater +916.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 65% 23%
Saturated fat: Sat. Fat 1.648 g
Monounsaturated fat: Mono. Fat 8.782 g
Polyunsaturated fat: Poly. Fat 3.056 g
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +35028%
Contains more Poly. FatPolyunsaturated fat +3372.7%
Contains less Sat. FatSaturated fat -98.4%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
22% 41% 29% 8%
Starch: 0 g
Sucrose: 0.62 g
Glucose: 1.14 g
Fructose: 0.79 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.21 g
8% 11% 47% 33%
Starch: 0.4 g
Sucrose: 0.53 g
Glucose: 2.3 g
Fructose: 1.61 g
Lactose: 0 g
Maltose: 0.02 g
Galactose: 0 g
Contains more SucroseSucrose +17%
Contains more GalactoseGalactose +∞%
Contains more StarchStarch +∞%
Contains more GlucoseGlucose +101.8%
Contains more FructoseFructose +103.8%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Curry powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170924/nutrients
  2. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.