Custard vs. Blue cheese — In-Depth Nutrition Comparison
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The main differences between custard and blue cheese
- Custard contains less calcium, phosphorus, vitamin B12, vitamin B5, zinc, selenium, vitamin B2, and vitamin A than blue cheese.
- Daily need coverage for saturated fat for blue cheese is 83% higher.
- Custard is lower in saturated fat.
Food types used in this article are Egg custards, dry mix, prepared with whole milk and Cheese, blue.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -92.7% |
| Contains more MagnesiumMagnesium | +43.8% |
| Contains more CalciumCalcium | +279.9% |
| Contains more PotassiumPotassium | +23.7% |
| Contains more CopperCopper | +33.3% |
| Contains more ZincZinc | +421.6% |
| Contains more PhosphorusPhosphorus | +197.7% |
| Contains more ManganeseManganese | +28.6% |
| Contains more SeleniumSelenium | +141.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +140% |
| Contains more Vitamin B1Vitamin B1 | +110.3% |
| Contains more Vitamin AVitamin A | +280.8% |
| Contains more Vitamin EVitamin E | +316.7% |
| Contains more Vitamin B2Vitamin B2 | +73.6% |
| Contains more Vitamin B3Vitamin B3 | +669.7% |
| Contains more Vitamin B5Vitamin B5 | +147.4% |
| Contains more Vitamin B6Vitamin B6 | +159.4% |
| Contains more Vitamin B12Vitamin B12 | +134.6% |
| Contains more Vitamin KVitamin K | +1100% |
| Contains more FolateFolate | +300% |
| Contains more CholineCholine | +30.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
4 g
Carbs:
17.6 g
Water:
73.45 g
Other:
0.96 g
Protein:
21.4 g
Fats:
28.74 g
Carbs:
2.34 g
Water:
42.41 g
Other:
5.11 g
| Contains more CarbsCarbs | +652.1% |
| Contains more WaterWater | +73.2% |
| Contains more ProteinProtein | +436.3% |
| Contains more FatsFats | +618.5% |
| Contains more OtherOther | +432.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.032 g
Monounsaturated fat:
Mono. Fat
1.127 g
Polyunsaturated fat:
Poly. Fat
0.312 g
Saturated fat:
Sat. Fat
18.669 g
Monounsaturated fat:
Mono. Fat
7.778 g
Polyunsaturated fat:
Poly. Fat
0.8 g
| Contains less Sat. FatSaturated fat | -89.1% |
| Contains more Mono. FatMonounsaturated fat | +590.2% |
| Contains more Poly. FatPolyunsaturated fat | +156.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 2.032g | 18.669g | 76% |
| Sodium | 84mg | 1146mg | 46% |
| Calcium | 139mg | 528mg | 39% |
| Fats | 4g | 28.74g | 38% |
| Phosphorus | 130mg | 387mg | 37% |
| Protein | 3.99g | 21.4g | 35% |
| Vitamin B12 | 0.52µg | 1.22µg | 29% |
| Vitamin B5 | 0.699mg | 1.729mg | 21% |
| Zinc | 0.51mg | 2.66mg | 20% |
| Monounsaturated fat | 1.127g | 7.778g | 17% |
| Vitamin A | 52µg | 198µg | 16% |
| Selenium | 6µg | 14.5µg | 15% |
| Vitamin B2 | 0.22mg | 0.382mg | 12% |
| Calories | 122kcal | 353kcal | 12% |
| Cholesterol | 51mg | 75mg | 8% |
| Vitamin B6 | 0.064mg | 0.166mg | 8% |
| Folate | 9µg | 36µg | 7% |
| Vitamin B3 | 0.132mg | 1.016mg | 6% |
| Carbs | 17.6g | 2.34g | 5% |
| Vitamin D | 1.2µg | 0.5µg | 4% |
| Polyunsaturated fat | 0.312g | 0.8g | 3% |
| Vitamin B1 | 0.061mg | 0.029mg | 3% |
| Vitamin D | 47IU | 21IU | 3% |
| Vitamin K | 0.2µg | 2.4µg | 2% |
| Magnesium | 16mg | 23mg | 2% |
| Vitamin E | 0.06mg | 0.25mg | 1% |
| Copper | 0.03mg | 0.04mg | 1% |
| Potassium | 207mg | 256mg | 1% |
| Choline | 11.8mg | 15.4mg | 1% |
| Vitamin C | 0.1mg | 0mg | 0% |
| Net carbs | 17.6g | 2.34g | N/A |
| Iron | 0.34mg | 0.31mg | 0% |
| Sugar | 4.82g | 0.5g | N/A |
| Manganese | 0.007mg | 0.009mg | 0% |
| Tryptophan | 0.082mg | 0.312mg | 0% |
| Threonine | 0.192mg | 0.785mg | 0% |
| Isoleucine | 0.207mg | 1.124mg | 0% |
| Leucine | 0.337mg | 1.919mg | 0% |
| Lysine | 0.214mg | 1.852mg | 0% |
| Methionine | 0.091mg | 0.584mg | 0% |
| Phenylalanine | 0.173mg | 1.087mg | 0% |
| Valine | 0.233mg | 1.556mg | 0% |
| Histidine | 0.092mg | 0.758mg | 0% |
| Omega-3 - DHA | 0.003g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
41%
Minerals Daily Need Coverage Score
21%
69%
Comparison summary
Which food is lower in Cholesterol?
Custard is lower in Cholesterol (difference - 24mg)
Which food contains less Sodium?
Custard contains less Sodium (difference - 1062mg)
Which food is lower in Saturated fat?
Custard is lower in Saturated fat (difference - 16.637g)
Which food is cheaper?
Custard is cheaper (difference - $1.3)
Which food is lower in Sugar?
Blue cheese is lower in Sugar (difference - 4.32g)
Which food is lower in glycemic index?
Blue cheese is lower in glycemic index (difference - 35)
Which food is richer in minerals?
Blue cheese is relatively richer in minerals
Which food is richer in vitamins?
Blue cheese is relatively richer in vitamins