Custard vs. Surimi — In-Depth Nutrition Comparison
Compare
How are custard and surimi different?
- Custard is higher in vitamin B2, calcium, and vitamin B5; however, surimi is richer in vitamin B12, selenium, phosphorus, and magnesium.
- Daily need coverage for vitamin B12 for surimi is 45% higher.
- Custard contains 15 times more calcium than surimi. While custard contains 139mg of calcium, surimi contains only 9mg.
- Surimi has less saturated fat.
- Custard has a lower glycemic index (35) than surimi (50).
Egg custards, dry mix, prepared with whole milk and Fish, surimi are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +1444.4% |
Contains more PotassiumPotassium | +84.8% |
Contains more IronIron | +30.8% |
Contains more ZincZinc | +54.5% |
Contains less SodiumSodium | -41.3% |
Contains more MagnesiumMagnesium | +168.8% |
Contains more PhosphorusPhosphorus | +116.9% |
Contains more ManganeseManganese | +57.1% |
Contains more SeleniumSelenium | +368.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +160% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +205% |
Contains more Vitamin B2Vitamin B2 | +947.6% |
Contains more Vitamin B5Vitamin B5 | +898.6% |
Contains more Vitamin B6Vitamin B6 | +113.3% |
Contains more Vitamin KVitamin K | +100% |
Contains more FolateFolate | +350% |
Contains more CholineCholine | +∞% |
Contains more Vitamin EVitamin E | +950% |
Contains more Vitamin B3Vitamin B3 | +66.7% |
Contains more Vitamin B12Vitamin B12 | +207.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B12 | 0.52µg | 1.6µg | 45% |
Selenium | 6µg | 28.1µg | 40% |
Phosphorus | 130mg | 282mg | 22% |
Protein | 3.99g | 15.18g | 22% |
Vitamin B2 | 0.22mg | 0.021mg | 15% |
Vitamin B5 | 0.699mg | 0.07mg | 13% |
Calcium | 139mg | 9mg | 13% |
Saturated fat | 2.032g | 0.191g | 8% |
Cholesterol | 51mg | 30mg | 7% |
Vitamin D | 1.2µg | 6% | |
Magnesium | 16mg | 43mg | 6% |
Vitamin D | 47IU | 6% | |
Fats | 4g | 0.9g | 5% |
Vitamin A | 52µg | 20µg | 4% |
Carbs | 17.6g | 6.85g | 4% |
Vitamin E | 0.06mg | 0.63mg | 4% |
Vitamin B1 | 0.061mg | 0.02mg | 3% |
Vitamin B6 | 0.064mg | 0.03mg | 3% |
Sodium | 84mg | 143mg | 3% |
Potassium | 207mg | 112mg | 3% |
Zinc | 0.51mg | 0.33mg | 2% |
Folate | 9µg | 2µg | 2% |
Monounsaturated fat | 1.127g | 0.149g | 2% |
Choline | 11.8mg | 2% | |
Polyunsaturated fat | 0.312g | 0.443g | 1% |
Calories | 122kcal | 99kcal | 1% |
Vitamin B3 | 0.132mg | 0.22mg | 1% |
Iron | 0.34mg | 0.26mg | 1% |
Vitamin C | 0.1mg | 0mg | 0% |
Net carbs | 17.6g | 6.85g | N/A |
Sugar | 4.82g | 0g | N/A |
Copper | 0.03mg | 0.032mg | 0% |
Manganese | 0.007mg | 0.011mg | 0% |
Vitamin K | 0.2µg | 0.1µg | 0% |
Tryptophan | 0.082mg | 0.092mg | 0% |
Threonine | 0.192mg | 0.734mg | 0% |
Isoleucine | 0.207mg | 0.709mg | 0% |
Leucine | 0.337mg | 1.202mg | 0% |
Lysine | 0.214mg | 1.387mg | 0% |
Methionine | 0.091mg | 0.515mg | 0% |
Phenylalanine | 0.173mg | 0.595mg | 0% |
Valine | 0.233mg | 0.77mg | 0% |
Histidine | 0.092mg | 0.35mg | 0% |
Omega-3 - EPA | 0g | 0.157g | N/A |
Omega-3 - DHA | 0.003g | 0.241g | N/A |
Omega-3 - DPA | 0g | 0.014g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +344.4% |
Contains more CarbsCarbs | +156.9% |
Contains more OtherOther | +31.5% |
Contains more ProteinProtein | +280.5% |
~equal in
Water
~76.34g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +656.4% |
Contains less Sat. FatSaturated fat | -90.6% |
Contains more Poly. FatPolyunsaturated fat | +42% |