Custard vs. Toffee — In-Depth Nutrition Comparison
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Summary of differences between custard and toffee
- Custard has more vitamin B12, phosphorus, vitamin B2, vitamin B5, calcium, and selenium, while toffee has more vitamin A and vitamin E.
- Toffee covers your daily need for saturated fat, 93% more than custard.
- Custard contains 8 times more selenium than toffee. While custard contains 6µg of selenium, toffee contains only 0.8µg.
- The amount of cholesterol in custard is lower.
- Custard has a lower glycemic index. The glycemic index of custard is 35, while the glycemic index of toffee is 51.
These are the specific foods used in this comparison Egg custards, dry mix, prepared with whole milk and Candies, toffee, prepared-from-recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +300% |
| Contains more CalciumCalcium | +308.8% |
| Contains more PotassiumPotassium | +305.9% |
| Contains more IronIron | +1033.3% |
| Contains more CopperCopper | +900% |
| Contains more ZincZinc | +325% |
| Contains more PhosphorusPhosphorus | +306.3% |
| Contains less SodiumSodium | -37.8% |
| Contains more ManganeseManganese | +250% |
| Contains more SeleniumSelenium | +650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +662.5% |
| Contains more Vitamin B2Vitamin B2 | +223.5% |
| Contains more Vitamin B3Vitamin B3 | +355.2% |
| Contains more Vitamin B5Vitamin B5 | +421.6% |
| Contains more Vitamin B6Vitamin B6 | +611.1% |
| Contains more Vitamin B12Vitamin B12 | +372.7% |
| Contains more FolateFolate | +350% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +100% |
| Contains more Vitamin AVitamin A | +513.5% |
| Contains more Vitamin EVitamin E | +1466.7% |
| Contains more Vitamin KVitamin K | +1300% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +272.9% |
| Contains more WaterWater | +13254.5% |
| Contains more FatsFats | +718.8% |
| Contains more CarbsCarbs | +267.7% |
~equal in
Other
~0.91g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -90.1% |
| Contains more Mono. FatMonounsaturated fat | +695.4% |
| Contains more Poly. FatPolyunsaturated fat | +291.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Saturated fat | 2.032g | 20.565g | 84% |
| Fats | 4g | 32.75g | 44% |
| Vitamin A | 52µg | 319µg | 30% |
| Calories | 122kcal | 560kcal | 22% |
| Monounsaturated fat | 1.127g | 8.964g | 20% |
| Cholesterol | 51mg | 104mg | 18% |
| Vitamin B12 | 0.52µg | 0.11µg | 17% |
| Carbs | 17.6g | 64.72g | 16% |
| Phosphorus | 130mg | 32mg | 14% |
| Vitamin B2 | 0.22mg | 0.068mg | 12% |
| Vitamin B5 | 0.699mg | 0.134mg | 11% |
| Calcium | 139mg | 34mg | 11% |
| Selenium | 6µg | 0.8µg | 9% |
| Vitamin E | 0.06mg | 0.94mg | 6% |
| Vitamin D | 47IU | 6% | |
| Polyunsaturated fat | 0.312g | 1.222g | 6% |
| Protein | 3.99g | 1.07g | 6% |
| Vitamin D | 1.2µg | 6% | |
| Potassium | 207mg | 51mg | 5% |
| Vitamin B1 | 0.061mg | 0.008mg | 4% |
| Zinc | 0.51mg | 0.12mg | 4% |
| Iron | 0.34mg | 0.03mg | 4% |
| Vitamin B6 | 0.064mg | 0.009mg | 4% |
| Magnesium | 16mg | 4mg | 3% |
| Copper | 0.03mg | 0.003mg | 3% |
| Folate | 9µg | 2µg | 2% |
| Choline | 11.8mg | 2% | |
| Vitamin K | 0.2µg | 2.8µg | 2% |
| Sodium | 84mg | 135mg | 2% |
| Vitamin B3 | 0.132mg | 0.029mg | 1% |
| Vitamin C | 0.1mg | 0.2mg | 0% |
| Net carbs | 17.6g | 64.72g | N/A |
| Sugar | 4.82g | 63.47g | N/A |
| Manganese | 0.007mg | 0.002mg | 0% |
| Trans fat | 0.674g | N/A | |
| Tryptophan | 0.082mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.207mg | 0% | |
| Leucine | 0.337mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.091mg | 0% | |
| Phenylalanine | 0.173mg | 0% | |
| Valine | 0.233mg | 0% | |
| Histidine | 0.092mg | 0% | |
| Omega-3 - DHA | 0.003g | 0g | N/A |
| Omega-3 - ALA | 0.065g | N/A | |
| Omega-6 - Linoleic acid | 0.445g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
14%
Minerals Daily Need Coverage Score
21%
6%
Comparison summary
Which food is lower in Cholesterol?
Custard is lower in Cholesterol (difference - 53mg)
Which food is lower in Sugar?
Custard is lower in Sugar (difference - 58.65g)
Which food contains less Sodium?
Custard contains less Sodium (difference - 51mg)
Which food is lower in Saturated fat?
Custard is lower in Saturated fat (difference - 18.533g)
Which food is lower in glycemic index?
Custard is lower in glycemic index (difference - 16)
Which food is cheaper?
Custard is cheaper (difference - $0.5)
Which food is richer in minerals?
Custard is relatively richer in minerals
Which food is richer in vitamins?
Custard is relatively richer in vitamins