Danish pastry vs. Allspice — In-Depth Nutrition Comparison
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What are the main differences between danish pastry and allspice?
- Danish pastry is richer in selenium, yet allspice is richer in manganese, fiber, iron, calcium, copper, vitamin C, magnesium, and potassium.
- Allspice's daily need coverage for manganese is 113% higher.
- Danish pastry has 7 times more selenium than allspice. Danish pastry has 18.9µg of selenium, while allspice has 2.7µg.
- Allspice contains less saturated fat.
- Allspice has a lower glycemic index than danish pastry.
We used Danish pastry, cheese and Spices, allspice, ground types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +600% |
| Contains more MagnesiumMagnesium | +800% |
| Contains more CalciumCalcium | +1788.6% |
| Contains more PotassiumPotassium | +965.3% |
| Contains more IronIron | +292.2% |
| Contains more CopperCopper | +521.3% |
| Contains more ZincZinc | +44.3% |
| Contains less SodiumSodium | -81.5% |
| Contains more ManganeseManganese | +738.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +29.6% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +88.1% |
| Contains more Vitamin B2Vitamin B2 | +312.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +66.7% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +39100% |
| Contains more Vitamin B3Vitamin B3 | +43% |
| Contains more Vitamin B6Vitamin B6 | +425% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8 g
Fats:
21.9 g
Carbs:
37.2 g
Water:
31.4 g
Other:
1.5 g
Protein:
6.09 g
Fats:
8.69 g
Carbs:
72.12 g
Water:
8.46 g
Other:
4.64 g
| Contains more ProteinProtein | +31.4% |
| Contains more FatsFats | +152% |
| Contains more WaterWater | +271.2% |
| Contains more CarbsCarbs | +93.9% |
| Contains more OtherOther | +209.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.794 g
Monounsaturated fat:
Mono. Fat
11.313 g
Polyunsaturated fat:
Poly. Fat
2.575 g
Saturated fat:
Sat. Fat
2.55 g
Monounsaturated fat:
Mono. Fat
0.66 g
Polyunsaturated fat:
Poly. Fat
2.36 g
| Contains more Mono. FatMonounsaturated fat | +1614.1% |
| Contains less Sat. FatSaturated fat | -62.5% |
~equal in
Polyunsaturated fat
~2.36g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.351mg | 2.943mg | 113% |
| Fiber | 1g | 21.6g | 82% |
| Iron | 1.8mg | 7.06mg | 66% |
| Calcium | 35mg | 661mg | 63% |
| Copper | 0.089mg | 0.553mg | 52% |
| Vitamin C | 0.1mg | 39.2mg | 43% |
| Magnesium | 15mg | 135mg | 29% |
| Selenium | 18.9µg | 2.7µg | 29% |
| Potassium | 98mg | 1044mg | 28% |
| Monounsaturated fat | 11.313g | 0.66g | 27% |
| Fats | 21.9g | 8.69g | 20% |
| Saturated fat | 6.794g | 2.55g | 19% |
| Vitamin B2 | 0.26mg | 0.063mg | 15% |
| Sodium | 417mg | 77mg | 15% |
| Vitamin B6 | 0.04mg | 0.21mg | 13% |
| Carbs | 37.2g | 72.12g | 12% |
| Cholesterol | 23mg | 0mg | 8% |
| Vitamin B12 | 0.2µg | 0µg | 8% |
| Vitamin B1 | 0.19mg | 0.101mg | 7% |
| Folate | 60µg | 36µg | 6% |
| Vitamin K | 6.9µg | 6% | |
| Vitamin B5 | 0.304mg | 6% | |
| Calories | 374kcal | 263kcal | 6% |
| Vitamin B3 | 2mg | 2.86mg | 5% |
| Protein | 8g | 6.09g | 4% |
| Choline | 20.1mg | 4% | |
| Zinc | 0.7mg | 1.01mg | 3% |
| Vitamin E | 0.35mg | 2% | |
| Polyunsaturated fat | 2.575g | 2.36g | 1% |
| Phosphorus | 108mg | 113mg | 1% |
| Vitamin A | 35µg | 27µg | 1% |
| Net carbs | 36.2g | 50.52g | N/A |
| Vitamin D | 2IU | 0IU | 0% |
| Sugar | 6.95g | N/A | |
| Tryptophan | 0.089mg | 0% | |
| Threonine | 0.293mg | 0% | |
| Isoleucine | 0.371mg | 0% | |
| Leucine | 0.644mg | 0% | |
| Lysine | 0.43mg | 0% | |
| Methionine | 0.174mg | 0% | |
| Phenylalanine | 0.402mg | 0% | |
| Valine | 0.412mg | 0% | |
| Histidine | 0.205mg | 0% | |
| Omega-3 - DHA | 0.001g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
24%
Minerals Daily Need Coverage Score
40%
132%
Comparison summary
Which food is richer in vitamins?
Danish pastry is relatively richer in vitamins
Which food is lower in Cholesterol?
Allspice is lower in Cholesterol (difference - 23mg)
Which food is lower in Sugar?
Allspice is lower in Sugar (difference - 6.95g)
Which food contains less Sodium?
Allspice contains less Sodium (difference - 340mg)
Which food is lower in Saturated fat?
Allspice is lower in Saturated fat (difference - 4.244g)
Which food is lower in glycemic index?
Allspice is lower in glycemic index (difference - 35)
Which food is richer in minerals?
Allspice is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($)