Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Danish pastry vs. Protein bread — In-Depth Nutrition Comparison

Compare

How are danish pastry and protein bread different?

  • Protein bread is higher than danish pastry in manganese, copper, iron, selenium, vitamin B3, vitamin B1, folate, magnesium, and phosphorus.
  • Protein bread covers your daily need for manganese, 49% more than danish pastry.
  • Danish pastry contains 20 times more saturated fat than protein bread. Danish pastry contains 6.794g of saturated fat, while protein bread contains 0.332g.
  • Protein bread has a higher glycemic index (71) than danish pastry (50).

Danish pastry, cheese and Bread, protein (includes gluten) types were used in this article.

Infographic

Danish pastry vs Protein bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 37% 28% 156% 139% 50% 79% 53% 192% 179%
Contains more MagnesiumMagnesium +333.3%
Contains more CalciumCalcium +254.3%
Contains more PotassiumPotassium +228.6%
Contains more IronIron +130.6%
Contains more CopperCopper +368.5%
Contains more ZincZinc +160%
Contains more PhosphorusPhosphorus +71.3%
Contains more ManganeseManganese +319.4%
Contains more SeleniumSelenium +74.1%
~equal in Sodium ~404mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.2% 0% 90% 91% 80% 25% 16% 0% 3.3% 87% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +430.8%
Contains more Vitamin B1Vitamin B1 +89.5%
Contains more Vitamin B2Vitamin B2 +51.5%
Contains more Vitamin B3Vitamin B3 +114.5%
Contains more Vitamin B5Vitamin B5 +38.2%
Contains more Vitamin B6Vitamin B6 +77.5%
Contains more FolateFolate +93.3%
~equal in Vitamin E ~0.36mg
~equal in Vitamin D ~0µg
~equal in Choline ~18.7mg

All nutrients comparison - raw data values

Nutrient Danish pastry Protein bread DV% diff.
Manganese 0.351mg 1.472mg 49%
Copper 0.089mg 0.417mg 36%
Fats 21.9g 2.2g 30%
Saturated fat 6.794g 0.332g 29%
Iron 1.8mg 4.15mg 29%
Monounsaturated fat 11.313g 0.183g 28%
Selenium 18.9µg 32.9µg 25%
Vitamin B3 2mg 4.289mg 14%
Vitamin B1 0.19mg 0.36mg 14%
Folate 60µg 116µg 14%
Magnesium 15mg 65mg 12%
Phosphorus 108mg 185mg 11%
Zinc 0.7mg 1.82mg 10%
Polyunsaturated fat 2.575g 1.009g 10%
Vitamin B2 0.26mg 0.394mg 10%
Calcium 35mg 124mg 9%
Vitamin B12 0.2µg 0µg 8%
Fiber 1g 3g 8%
Cholesterol 23mg 0mg 8%
Protein 8g 12.1g 8%
Potassium 98mg 322mg 7%
Calories 374kcal 245kcal 6%
Vitamin K 6.9µg 1.3µg 5%
Vitamin A 35µg 0µg 4%
Vitamin B5 0.304mg 0.42mg 2%
Vitamin B6 0.04mg 0.071mg 2%
Carbs 37.2g 43.8g 2%
Sodium 417mg 404mg 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 36.2g 40.8g N/A
Vitamin D 2IU 0IU 0%
Sugar 6.95g 1.44g N/A
Vitamin E 0.35mg 0.36mg 0%
Choline 20.1mg 18.7mg 0%
Tryptophan 0.089mg 0.148mg 0%
Threonine 0.293mg 0.366mg 0%
Isoleucine 0.371mg 0.471mg 0%
Leucine 0.644mg 0.858mg 0%
Lysine 0.43mg 0.372mg 0%
Methionine 0.174mg 0.199mg 0%
Phenylalanine 0.402mg 0.596mg 0%
Valine 0.412mg 0.518mg 0%
Histidine 0.205mg 0.271mg 0%
Omega-3 - DHA 0.001g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
12% 2% 44% 40% 2%
Protein: 12.1 g
Fats: 2.2 g
Carbs: 43.8 g
Water: 40 g
Other: 1.9 g
Contains more FatsFats +895.5%
Contains more ProteinProtein +51.3%
Contains more CarbsCarbs +17.7%
Contains more WaterWater +27.4%
Contains more OtherOther +26.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
22% 12% 66%
Saturated fat: Sat. Fat 0.332 g
Monounsaturated fat: Mono. Fat 0.183 g
Polyunsaturated fat: Poly. Fat 1.009 g
Contains more Mono. FatMonounsaturated fat +6082%
Contains more Poly. FatPolyunsaturated fat +155.2%
Contains less Sat. FatSaturated fat -95.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients
  2. Protein bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174917/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.