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Danish pastry vs. Garlic powder — In-Depth Nutrition Comparison

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A recap on differences between danish pastry and garlic powder

  • Danish pastry has less vitamin B6, copper, iron, phosphorus, potassium, fiber, manganese, zinc, and vitamin B1.
  • Garlic powder covers your daily vitamin B6 needs 124% more than danish pastry.
  • Garlic powder contains 27 times less saturated fat than danish pastry. Danish pastry contains 6.794g of saturated fat, while garlic powder contains 0.249g.
  • The glycemic index of danish pastry is higher.

Food varieties used in this article are Danish pastry, cheese and Spices, garlic powder.

Infographic

Danish pastry vs Garlic powder infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Contains more MagnesiumMagnesium +413.3%
Contains more CalciumCalcium +125.7%
Contains more PotassiumPotassium +1117.3%
Contains more IronIron +213.9%
Contains more CopperCopper +498.9%
Contains more ZincZinc +327.1%
Contains more PhosphorusPhosphorus +283.3%
Contains less SodiumSodium -85.6%
Contains more ManganeseManganese +178.9%
Contains more SeleniumSelenium +26.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 13% 0% 109% 33% 15% 45% 382% 0% 1% 35% 37%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +84.4%
Contains more Vitamin B3Vitamin B3 +151.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1625%
Contains more FolateFolate +27.7%
Contains more Vitamin CVitamin C +1100%
Contains more Vitamin EVitamin E +91.4%
Contains more Vitamin B1Vitamin B1 +128.9%
Contains more Vitamin B5Vitamin B5 +144.4%
Contains more Vitamin B6Vitamin B6 +4035%
Contains more CholineCholine +235.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Danish pastry Garlic powder DV% diff.
Vitamin B6 0.04mg 1.654mg 124%
Copper 0.089mg 0.533mg 49%
Iron 1.8mg 5.65mg 48%
Phosphorus 108mg 414mg 44%
Fats 21.9g 0.73g 33%
Potassium 98mg 1193mg 32%
Fiber 1g 9g 32%
Saturated fat 6.794g 0.249g 30%
Monounsaturated fat 11.313g 0.115g 28%
Manganese 0.351mg 0.979mg 27%
Zinc 0.7mg 2.99mg 21%
Vitamin B1 0.19mg 0.435mg 20%
Protein 8g 16.55g 17%
Polyunsaturated fat 2.575g 0.178g 16%
Sodium 417mg 60mg 16%
Magnesium 15mg 77mg 15%
Carbs 37.2g 72.73g 12%
Vitamin B5 0.304mg 0.743mg 9%
Selenium 18.9µg 23.9µg 9%
Vitamin B2 0.26mg 0.141mg 9%
Choline 20.1mg 67.5mg 9%
Vitamin B3 2mg 0.796mg 8%
Cholesterol 23mg 0mg 8%
Vitamin B12 0.2µg 0µg 8%
Vitamin K 6.9µg 0.4µg 5%
Vitamin A 35µg 0µg 4%
Calcium 35mg 79mg 4%
Folate 60µg 47µg 3%
Calories 374kcal 331kcal 2%
Vitamin E 0.35mg 0.67mg 2%
Vitamin C 0.1mg 1.2mg 1%
Net carbs 36.2g 63.73g N/A
Vitamin D 2IU 0IU 0%
Sugar 6.95g 2.43g N/A
Tryptophan 0.089mg 0.121mg 0%
Threonine 0.293mg 0.374mg 0%
Isoleucine 0.371mg 0.414mg 0%
Leucine 0.644mg 0.728mg 0%
Lysine 0.43mg 0.768mg 0%
Methionine 0.174mg 0.111mg 0%
Phenylalanine 0.402mg 0.525mg 0%
Valine 0.412mg 0.667mg 0%
Histidine 0.205mg 0.263mg 0%
Fructose 0.31g 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.012g N/A
Omega-6 - Eicosadienoic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
Contains more FatsFats +2900%
Contains more WaterWater +386.8%
Contains more ProteinProtein +106.9%
Contains more CarbsCarbs +95.5%
Contains more OtherOther +136%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
Contains more Mono. FatMonounsaturated fat +9737.4%
Contains more Poly. FatPolyunsaturated fat +1346.6%
Contains less Sat. FatSaturated fat -96.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients
  2. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.