Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Danish pastry vs. Sun-dried tomato — In-Depth Nutrition Comparison

Compare

Differences between danish pastry and sun-dried tomato

  • Danish pastry has more selenium, while sun-dried tomato has more vitamin C, potassium, copper, vitamin A, vitamin B6, fiber, magnesium, and iron.
  • Sun-dried tomato's daily need coverage for vitamin C is 113% higher.
  • Sun-dried tomato contains 6 times less selenium than danish pastry. Danish pastry contains 18.9µg of selenium, while sun-dried tomato contains 3µg.
  • The amount of saturated fat in sun-dried tomato is lower.
  • Sun-dried tomato has a lower glycemic index. The glycemic index of sun-dried tomato is 30, while the glycemic index of danish pastry is 50.

The food types used in this comparison are Danish pastry, cheese and Tomatoes, sun-dried, packed in oil, drained.

Infographic

Danish pastry vs Sun-dried tomato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 14% 138% 101% 158% 21% 60% 35% 61% 16%
Contains more SeleniumSelenium +530%
Contains more MagnesiumMagnesium +440%
Contains more CalciumCalcium +34.3%
Contains more PotassiumPotassium +1496.9%
Contains more IronIron +48.9%
Contains more CopperCopper +431.5%
Contains more ZincZinc +11.4%
Contains more PhosphorusPhosphorus +28.7%
Contains less SodiumSodium -36.2%
Contains more ManganeseManganese +32.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 339% 21% 0% 0% 48% 88% 68% 29% 74% 0% 0% 17% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +160.9%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +101700%
Contains more Vitamin AVitamin A +82.9%
Contains more Vitamin B2Vitamin B2 +47.3%
Contains more Vitamin B3Vitamin B3 +81.5%
Contains more Vitamin B5Vitamin B5 +57.6%
Contains more Vitamin B6Vitamin B6 +697.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.193mg

All nutrients comparison - raw data values

Nutrient Danish pastry Sun-dried tomato DV% diff.
Vitamin C 0.1mg 101.8mg 113%
Potassium 98mg 1565mg 43%
Copper 0.089mg 0.473mg 43%
Selenium 18.9µg 3µg 29%
Saturated fat 6.794g 1.893g 22%
Vitamin B6 0.04mg 0.319mg 21%
Fiber 1g 5.8g 19%
Magnesium 15mg 81mg 16%
Fats 21.9g 14.08g 12%
Iron 1.8mg 2.68mg 11%
Vitamin B3 2mg 3.63mg 10%
Folate 60µg 23µg 9%
Vitamin B2 0.26mg 0.383mg 9%
Calories 374kcal 213kcal 8%
Cholesterol 23mg 0mg 8%
Vitamin B12 0.2µg 0µg 8%
Monounsaturated fat 11.313g 8.663g 7%
Sodium 417mg 266mg 7%
Protein 8g 5.06g 6%
Vitamin K 6.9µg 6%
Manganese 0.351mg 0.466mg 5%
Carbs 37.2g 23.33g 5%
Vitamin B5 0.304mg 0.479mg 4%
Choline 20.1mg 4%
Phosphorus 108mg 139mg 4%
Vitamin A 35µg 64µg 3%
Polyunsaturated fat 2.575g 2.06g 3%
Vitamin E 0.35mg 2%
Zinc 0.7mg 0.78mg 1%
Calcium 35mg 47mg 1%
Net carbs 36.2g 17.53g N/A
Vitamin D 2IU 0IU 0%
Sugar 6.95g N/A
Vitamin B1 0.19mg 0.193mg 0%
Tryptophan 0.089mg 0.037mg 0%
Threonine 0.293mg 0.128mg 0%
Isoleucine 0.371mg 0.121mg 0%
Leucine 0.644mg 0.185mg 0%
Lysine 0.43mg 0.186mg 0%
Methionine 0.174mg 0.044mg 0%
Phenylalanine 0.402mg 0.131mg 0%
Valine 0.412mg 0.13mg 0%
Histidine 0.205mg 0.077mg 0%
Omega-3 - DHA 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
5% 14% 23% 54% 4%
Protein: 5.06 g
Fats: 14.08 g
Carbs: 23.33 g
Water: 53.83 g
Other: 3.7 g
Contains more ProteinProtein +58.1%
Contains more FatsFats +55.5%
Contains more CarbsCarbs +59.5%
Contains more WaterWater +71.4%
Contains more OtherOther +146.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
15% 69% 16%
Saturated fat: Sat. Fat 1.893 g
Monounsaturated fat: Mono. Fat 8.663 g
Polyunsaturated fat: Poly. Fat 2.06 g
Contains more Mono. FatMonounsaturated fat +30.6%
Contains more Poly. FatPolyunsaturated fat +25%
Contains less Sat. FatSaturated fat -72.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients
  2. Sun-dried tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169384/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.