Dates vs. Red cabbage — In-Depth Nutrition Comparison
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How are dates and red cabbage different?
- Dates are higher in fiber, copper, potassium, vitamin B5, magnesium, and vitamin B3; however, red cabbage is richer in vitamin C, vitamin K, and vitamin A.
- Daily need coverage for vitamin C for red cabbage is 63% higher.
- Dates contain 12 times more copper than red cabbage. While dates contain 0.206mg of copper, red cabbage contains only 0.017mg.
Dates, deglet noor and Cabbage, red, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +168.8% |
| Contains more PotassiumPotassium | +170% |
| Contains more IronIron | +27.5% |
| Contains more CopperCopper | +1111.8% |
| Contains more ZincZinc | +31.8% |
| Contains more PhosphorusPhosphorus | +106.7% |
| Contains less SodiumSodium | -92.6% |
| Contains more SeleniumSelenium | +400% |
| Contains more CalciumCalcium | +15.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +204.8% |
| Contains more Vitamin B5Vitamin B5 | +300.7% |
| Contains more Vitamin CVitamin C | +14150% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +120% |
| Contains more Vitamin B1Vitamin B1 | +23.1% |
| Contains more Vitamin B6Vitamin B6 | +26.7% |
| Contains more Vitamin KVitamin K | +1314.8% |
| Contains more CholineCholine | +171.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.45 g
Fats:
0.39 g
Carbs:
75.03 g
Water:
20.53 g
Other:
1.6 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
| Contains more ProteinProtein | +71.3% |
| Contains more FatsFats | +143.8% |
| Contains more CarbsCarbs | +918% |
| Contains more OtherOther | +146.2% |
| Contains more WaterWater | +340.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.019 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
| Contains more Mono. FatMonounsaturated fat | +200% |
| Contains less Sat. FatSaturated fat | -34.4% |
| Contains more Poly. FatPolyunsaturated fat | +321.1% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
23.84 g
Glucose:
19.87 g
Fructose:
19.56 g
Lactose:
0 g
Maltose:
0.12 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.6 g
Glucose:
1.74 g
Fructose:
1.48 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +3873.3% |
| Contains more GlucoseGlucose | +1042% |
| Contains more FructoseFructose | +1221.6% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 0.4mg | 57mg | 63% |
| Vitamin K | 2.7µg | 38.2µg | 30% |
| Fiber | 8g | 2.1g | 24% |
| Fructose | 19.56g | 1.48g | 23% |
| Carbs | 75.03g | 7.37g | 23% |
| Copper | 0.206mg | 0.017mg | 21% |
| Calories | 282kcal | 31kcal | 13% |
| Potassium | 656mg | 243mg | 12% |
| Vitamin B5 | 0.589mg | 0.147mg | 9% |
| Magnesium | 43mg | 16mg | 6% |
| Vitamin A | 0µg | 56µg | 6% |
| Phosphorus | 62mg | 30mg | 5% |
| Vitamin B3 | 1.274mg | 0.418mg | 5% |
| Selenium | 3µg | 0.6µg | 4% |
| Vitamin B6 | 0.165mg | 0.209mg | 3% |
| Iron | 1.02mg | 0.8mg | 3% |
| Choline | 6.3mg | 17.1mg | 2% |
| Protein | 2.45g | 1.43g | 2% |
| Calcium | 39mg | 45mg | 1% |
| Manganese | 0.262mg | 0.243mg | 1% |
| Zinc | 0.29mg | 0.22mg | 1% |
| Vitamin B1 | 0.052mg | 0.064mg | 1% |
| Sodium | 2mg | 27mg | 1% |
| Fats | 0.39g | 0.16g | 0% |
| Net carbs | 67.03g | 5.27g | N/A |
| Sugar | 63.35g | 3.83g | N/A |
| Vitamin E | 0.05mg | 0.11mg | 0% |
| Vitamin B2 | 0.066mg | 0.069mg | 0% |
| Folate | 19µg | 18µg | 0% |
| Saturated fat | 0.032g | 0.021g | 0% |
| Monounsaturated fat | 0.036g | 0.012g | 0% |
| Polyunsaturated fat | 0.019g | 0.08g | 0% |
| Tryptophan | 0.012mg | 0.012mg | 0% |
| Threonine | 0.043mg | 0.039mg | 0% |
| Isoleucine | 0.049mg | 0.034mg | 0% |
| Leucine | 0.084mg | 0.046mg | 0% |
| Lysine | 0.066mg | 0.049mg | 0% |
| Methionine | 0.022mg | 0.014mg | 0% |
| Phenylalanine | 0.05mg | 0.036mg | 0% |
| Valine | 0.071mg | 0.048mg | 0% |
| Histidine | 0.032mg | 0.024mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
33%
Minerals Daily Need Coverage Score
29%
14%
Comparison summary
Which food is lower in Sugar?
Red cabbage is lower in Sugar (difference - 59.52g)
Which food is lower in Saturated fat?
Red cabbage is lower in Saturated fat (difference - 0.011g)
Which food is lower in glycemic index?
Red cabbage is lower in glycemic index (difference - 10)
Which food is cheaper?
Red cabbage is cheaper (difference - $1.7)
Which food is richer in vitamins?
Red cabbage is relatively richer in vitamins
Which food contains less Sodium?
Dates contains less Sodium (difference - 25mg)
Which food is richer in minerals?
Dates is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)