Dill vs. Bell pepper — In-Depth Nutrition Comparison
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How are dill and bell peppers different?
- Dill is higher than bell peppers in vitamin A, iron, manganese, folate, vitamin B2, calcium, potassium, magnesium, copper, and zinc.
- Dill covers your daily need for vitamin A, 147% more than bell peppers.
- Dill contains 21 times more calcium than bell peppers. Dill contains 208mg of calcium, while bell peppers contain 10mg.
- Bell peppers have a higher glycemic index (32) than dill (15).
Dill weed, fresh and Peppers, sweet, green, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +450% |
| Contains more CalciumCalcium | +1980% |
| Contains more PotassiumPotassium | +321.7% |
| Contains more IronIron | +1838.2% |
| Contains more CopperCopper | +121.2% |
| Contains more ZincZinc | +600% |
| Contains more PhosphorusPhosphorus | +230% |
| Contains more ManganeseManganese | +936.1% |
| Contains less SodiumSodium | -95.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +2044.4% |
| Contains more Vitamin B2Vitamin B2 | +957.1% |
| Contains more Vitamin B3Vitamin B3 | +227.1% |
| Contains more Vitamin B5Vitamin B5 | +301% |
| Contains more FolateFolate | +1400% |
| Contains more Vitamin B6Vitamin B6 | +21.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 6.59mg | 0.34mg | 78% |
| Manganese | 1.264mg | 0.122mg | 50% |
| Vitamin A | 386µg | 18µg | 41% |
| Folate | 150µg | 10µg | 35% |
| Vitamin B2 | 0.296mg | 0.028mg | 21% |
| Calcium | 208mg | 10mg | 20% |
| Potassium | 738mg | 175mg | 17% |
| Magnesium | 55mg | 10mg | 11% |
| Copper | 0.146mg | 0.066mg | 9% |
| Phosphorus | 66mg | 20mg | 7% |
| Zinc | 0.91mg | 0.13mg | 7% |
| Vitamin B3 | 1.57mg | 0.48mg | 7% |
| Vitamin B5 | 0.397mg | 0.099mg | 6% |
| Vitamin K | 7.4µg | 6% | |
| Vitamin C | 85mg | 80.4mg | 5% |
| Protein | 3.46g | 0.86g | 5% |
| Sodium | 61mg | 3mg | 3% |
| Vitamin B6 | 0.185mg | 0.224mg | 3% |
| Vitamin E | 0.37mg | 2% | |
| Monounsaturated fat | 0.802g | 0.008g | 2% |
| Fiber | 2.1g | 1.7g | 2% |
| Choline | 5.5mg | 1% | |
| Calories | 43kcal | 20kcal | 1% |
| Fructose | 1.12g | 1% | |
| Fats | 1.12g | 0.17g | 1% |
| Carbs | 7.02g | 4.64g | 1% |
| Net carbs | 4.92g | 2.94g | N/A |
| Sugar | 2.4g | N/A | |
| Vitamin B1 | 0.058mg | 0.057mg | 0% |
| Saturated fat | 0.06g | 0.058g | 0% |
| Polyunsaturated fat | 0.095g | 0.062g | 0% |
| Tryptophan | 0.014mg | 0.012mg | 0% |
| Threonine | 0.068mg | 0.036mg | 0% |
| Isoleucine | 0.195mg | 0.024mg | 0% |
| Leucine | 0.159mg | 0.036mg | 0% |
| Lysine | 0.246mg | 0.039mg | 0% |
| Methionine | 0.011mg | 0.007mg | 0% |
| Phenylalanine | 0.065mg | 0.092mg | 0% |
| Valine | 0.154mg | 0.036mg | 0% |
| Histidine | 0.071mg | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
| Contains more ProteinProtein | +302.3% |
| Contains more FatsFats | +558.8% |
| Contains more CarbsCarbs | +51.3% |
| Contains more OtherOther | +456.8% |
~equal in
Water
~93.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
| Contains more Mono. FatMonounsaturated fat | +9925% |
| Contains more Poly. FatPolyunsaturated fat | +53.2% |
~equal in
Saturated fat
~0.058g
