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Dill vs. Chocolate — In-Depth Nutrition Comparison

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What are the differences between dill and chocolate?

  • Dill is higher in vitamin A, vitamin B2, calcium, and vitamin B6, yet chocolate is higher in copper, magnesium, phosphorus, fiber, and iron.
  • Dill's daily need coverage for vitamin A is 153% more.
  • Dill has 6 times more vitamin B2 than chocolate. While dill has 0.296mg of vitamin B2, chocolate has only 0.05mg.
  • The amount of saturated fat in dill is lower.

We used Dill weed, fresh and Chocolate, dark, 45- 59% cacao solids types in this article.

Infographic

Dill vs Chocolate infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 104% 17% 49% 301% 343% 55% 88% 3.1% 185% 16%
Contains more CalciumCalcium +271.4%
Contains more PotassiumPotassium +32%
Contains more MagnesiumMagnesium +165.5%
Contains more IronIron +21.7%
Contains more CopperCopper +604.1%
Contains more ZincZinc +120.9%
Contains more PhosphorusPhosphorus +212.1%
Contains less SodiumSodium -60.7%
Contains more ManganeseManganese +12.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 11% 0% 6.3% 12% 14% 18% 9.7% 29% 20% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +19200%
Contains more Vitamin B1Vitamin B1 +132%
Contains more Vitamin B2Vitamin B2 +492%
Contains more Vitamin B3Vitamin B3 +116.6%
Contains more Vitamin B5Vitamin B5 +33.7%
Contains more Vitamin B6Vitamin B6 +340.5%
Contains more FolateFolate +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Dill Chocolate DV% diff.
Copper 0.146mg 1.028mg 98%
Vitamin C 85mg 94%
Saturated fat 0.06g 18.519g 84%
Fats 1.12g 31.28g 46%
Vitamin A 386µg 2µg 43%
Folate 150µg 38%
Calories 43kcal 546kcal 25%
Magnesium 55mg 146mg 22%
Monounsaturated fat 0.802g 9.54g 22%
Fiber 2.1g 7g 20%
Phosphorus 66mg 206mg 20%
Vitamin B2 0.296mg 0.05mg 19%
Iron 6.59mg 8.02mg 18%
Carbs 7.02g 61.17g 18%
Calcium 208mg 56mg 15%
Caffeine 43mg 11%
Vitamin B6 0.185mg 0.042mg 11%
Zinc 0.91mg 2.01mg 10%
Vitamin B12 0µg 0.23µg 10%
Polyunsaturated fat 0.095g 1.092g 7%
Vitamin K 8.1µg 7%
Manganese 1.264mg 1.419mg 7%
Vitamin B3 1.57mg 0.725mg 5%
Potassium 738mg 559mg 5%
Selenium 3µg 5%
Vitamin E 0.54mg 4%
Protein 3.46g 4.88g 3%
Vitamin B1 0.058mg 0.025mg 3%
Cholesterol 0mg 8mg 3%
Sodium 61mg 24mg 2%
Vitamin B5 0.397mg 0.297mg 2%
Net carbs 4.92g 54.17g N/A
Sugar 47.9g N/A
Trans fat 0g 0.112g N/A
Tryptophan 0.014mg 0%
Threonine 0.068mg 0%
Isoleucine 0.195mg 0%
Leucine 0.159mg 0%
Lysine 0.246mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.065mg 0%
Valine 0.154mg 0%
Histidine 0.071mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.085g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 0.947g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
2
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
5% 31% 61% 2%
Protein: 4.88 g
Fats: 31.28 g
Carbs: 61.17 g
Water: 0.97 g
Other: 1.7 g
Contains more WaterWater +8760.8%
Contains more OtherOther +44.1%
Contains more ProteinProtein +41%
Contains more FatsFats +2692.9%
Contains more CarbsCarbs +771.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
1
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
64% 33% 4%
Saturated fat: Sat. Fat 18.519 g
Monounsaturated fat: Mono. Fat 9.54 g
Polyunsaturated fat: Poly. Fat 1.092 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +1089.5%
Contains more Poly. FatPolyunsaturated fat +1049.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170271/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.