Dill vs. Millet flour — In-Depth Nutrition Comparison
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Important differences between dill and millet flour
- Dill has more vitamin C, iron, folate, calcium, and vitamin B2; however, millet flour has more copper, phosphorus, vitamin B1, vitamin B3, and vitamin B5.
- Dill's daily need coverage for vitamin C is 94% more.
- Dill has 15 times more calcium than millet flour. Dill has 208mg of calcium, while millet flour has 14mg.
- Millet flour has a higher glycemic index than dill.
The food varieties used in the comparison are Dill weed, fresh and Millet flour.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +1385.7% |
| Contains more PotassiumPotassium | +229.5% |
| Contains more IronIron | +67.3% |
| Contains more ManganeseManganese | +26.1% |
| Contains more MagnesiumMagnesium | +116.4% |
| Contains more CopperCopper | +266.4% |
| Contains more ZincZinc | +189% |
| Contains more PhosphorusPhosphorus | +331.8% |
| Contains less SodiumSodium | -93.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +305.5% |
| Contains more FolateFolate | +257.1% |
| Contains more Vitamin B1Vitamin B1 | +612.1% |
| Contains more Vitamin B3Vitamin B3 | +283.4% |
| Contains more Vitamin B5Vitamin B5 | +219.1% |
| Contains more Vitamin B6Vitamin B6 | +101.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
| Contains more WaterWater | +891.3% |
| Contains more OtherOther | +102.5% |
| Contains more ProteinProtein | +210.7% |
| Contains more FatsFats | +279.5% |
| Contains more CarbsCarbs | +970.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
| Contains less Sat. FatSaturated fat | -88.8% |
| Contains more Mono. FatMonounsaturated fat | +15.2% |
| Contains more Poly. FatPolyunsaturated fat | +2655.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 85mg | 0mg | 94% |
| Selenium | 32.7µg | 59% | |
| Copper | 0.146mg | 0.535mg | 43% |
| Vitamin A | 386µg | 43% | |
| Iron | 6.59mg | 3.94mg | 33% |
| Phosphorus | 66mg | 285mg | 31% |
| Vitamin B1 | 0.058mg | 0.413mg | 30% |
| Starch | 69.88g | 29% | |
| Vitamin B3 | 1.57mg | 6.02mg | 28% |
| Folate | 150µg | 42µg | 27% |
| Carbs | 7.02g | 75.12g | 23% |
| Calcium | 208mg | 14mg | 19% |
| Calories | 43kcal | 382kcal | 17% |
| Polyunsaturated fat | 0.095g | 2.618g | 17% |
| Vitamin B5 | 0.397mg | 1.267mg | 17% |
| Vitamin B2 | 0.296mg | 0.073mg | 17% |
| Zinc | 0.91mg | 2.63mg | 16% |
| Protein | 3.46g | 10.75g | 15% |
| Potassium | 738mg | 224mg | 15% |
| Magnesium | 55mg | 119mg | 15% |
| Vitamin B6 | 0.185mg | 0.372mg | 14% |
| Manganese | 1.264mg | 1.002mg | 11% |
| Fiber | 2.1g | 3.5g | 6% |
| Fats | 1.12g | 4.25g | 5% |
| Sodium | 61mg | 4mg | 2% |
| Saturated fat | 0.06g | 0.536g | 2% |
| Vitamin E | 0.11mg | 1% | |
| Vitamin K | 0.8µg | 1% | |
| Net carbs | 4.92g | 71.62g | N/A |
| Sugar | 1.66g | N/A | |
| Trans fat | 0g | 0.002g | N/A |
| Monounsaturated fat | 0.802g | 0.924g | 0% |
| Tryptophan | 0.014mg | 0.17mg | 0% |
| Threonine | 0.068mg | 0.354mg | 0% |
| Isoleucine | 0.195mg | 0.473mg | 0% |
| Leucine | 0.159mg | 1.537mg | 0% |
| Lysine | 0.246mg | 0.144mg | 0% |
| Methionine | 0.011mg | 0.319mg | 0% |
| Phenylalanine | 0.065mg | 0.675mg | 0% |
| Valine | 0.154mg | 0.584mg | 0% |
| Histidine | 0.071mg | 0.257mg | 0% |
| Omega-3 - ALA | 0.044g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 2.549g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
33%
Minerals Daily Need Coverage Score
69%
94%
Comparison summary
Which food is lower in Cholesterol?
Millet flour is lower in Cholesterol (difference - 0mg)
Which food contains less Sodium?
Millet flour contains less Sodium (difference - 57mg)
Which food is cheaper?
Millet flour is cheaper (difference - $2)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 1.66g)
Which food is lower in Saturated fat?
Dill is lower in Saturated fat (difference - 0.476g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 55)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.