Dill vs. Pork — In-Depth Nutrition Comparison
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What are the differences between dill and pork?
- Dill is higher in vitamin A, vitamin C, iron, manganese, and folate, yet pork is higher in vitamin B1, vitamin B12, and phosphorus.
- Dill's daily need coverage for vitamin A is 154% more.
- Dill has 142 times more vitamin C than pork. While dill has 85mg of vitamin C, pork has only 0.6mg.
- The amount of saturated fat in dill is lower.
- The glycemic index of pork is lower.
We used Dill weed, fresh and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +96.4% |
| Contains more CalciumCalcium | +994.7% |
| Contains more PotassiumPotassium | +74.5% |
| Contains more IronIron | +657.5% |
| Contains more CopperCopper | +100% |
| Contains more ManganeseManganese | +13944.4% |
| Contains more ZincZinc | +162.6% |
| Contains more PhosphorusPhosphorus | +272.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +14066.7% |
| Contains more Vitamin AVitamin A | +19200% |
| Contains more FolateFolate | +2900% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1412.1% |
| Contains more Vitamin B3Vitamin B3 | +220.8% |
| Contains more Vitamin B5Vitamin B5 | +75.8% |
| Contains more Vitamin B6Vitamin B6 | +150.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 85mg | 0.6mg | 94% |
| Selenium | 45.3µg | 82% | |
| Iron | 6.59mg | 0.87mg | 72% |
| Vitamin B1 | 0.058mg | 0.877mg | 68% |
| Manganese | 1.264mg | 0.009mg | 55% |
| Protein | 3.46g | 27.32g | 48% |
| Vitamin A | 386µg | 2µg | 43% |
| Folate | 150µg | 5µg | 36% |
| Vitamin B12 | 0µg | 0.7µg | 29% |
| Cholesterol | 0mg | 80mg | 27% |
| Phosphorus | 66mg | 246mg | 26% |
| Saturated fat | 0.06g | 5.23g | 24% |
| Vitamin B3 | 1.57mg | 5.037mg | 22% |
| Vitamin B6 | 0.185mg | 0.464mg | 21% |
| Fats | 1.12g | 13.92g | 20% |
| Calcium | 208mg | 19mg | 19% |
| Choline | 93.9mg | 17% | |
| Monounsaturated fat | 0.802g | 6.19g | 13% |
| Zinc | 0.91mg | 2.39mg | 13% |
| Calories | 43kcal | 242kcal | 10% |
| Potassium | 738mg | 423mg | 9% |
| Fiber | 2.1g | 0g | 8% |
| Copper | 0.146mg | 0.073mg | 8% |
| Vitamin D | 0µg | 1.3µg | 7% |
| Polyunsaturated fat | 0.095g | 1.2g | 7% |
| Vitamin D | 0IU | 53IU | 7% |
| Vitamin B5 | 0.397mg | 0.698mg | 6% |
| Magnesium | 55mg | 28mg | 6% |
| Vitamin E | 0.29mg | 2% | |
| Vitamin B2 | 0.296mg | 0.321mg | 2% |
| Carbs | 7.02g | 0g | 2% |
| Net carbs | 4.92g | 0g | N/A |
| Sodium | 61mg | 62mg | 0% |
| Tryptophan | 0.014mg | 0.338mg | 0% |
| Threonine | 0.068mg | 1.234mg | 0% |
| Isoleucine | 0.195mg | 1.26mg | 0% |
| Leucine | 0.159mg | 2.177mg | 0% |
| Lysine | 0.246mg | 2.446mg | 0% |
| Methionine | 0.011mg | 0.712mg | 0% |
| Phenylalanine | 0.065mg | 1.086mg | 0% |
| Valine | 0.154mg | 1.473mg | 0% |
| Histidine | 0.071mg | 1.067mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +48.5% |
| Contains more OtherOther | +175.3% |
| Contains more ProteinProtein | +689.6% |
| Contains more FatsFats | +1142.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -98.9% |
| Contains more Mono. FatMonounsaturated fat | +671.8% |
| Contains more Poly. FatPolyunsaturated fat | +1163.2% |
